Best 2 Cilantro Avocado Tuna Salad Sandwiches Recipes

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Cilantro avocado tuna salad sandwiches are a delicious and easy-to-make lunch or dinner option. They are perfect for a quick and healthy meal on the go. Cilantro and avocado add a unique flavor to the classic tuna salad, and the combination of flavors and textures is sure to please everyone. This article will provide you with the best recipe to make cilantro avocado tuna salad sandwiches, so you can enjoy this delicious and nutritious meal at home.

Check out the recipes below so you can choose the best recipe for yourself!

CILANTRO-AVOCADO TUNA SALAD SANDWICHES



Cilantro-Avocado Tuna Salad Sandwiches image

Lime juice and cilantro in tuna salad - who knew? This recipe for avocado tuna salad came to me as a way to have a protein-packed meal with lots of pizzazz. -Heather Waldorf, Black Mountain, North Carolina

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 10

2 pouches (5 ounces each) albacore white tuna in water
1/3 cup mayonnaise
3 tablespoons minced fresh cilantro
2 tablespoons lime juice
2 garlic cloves, minced
1/4 teaspoon salt
1/8 teaspoon pepper
8 slices whole wheat bread, toasted if desired
4 slices Muenster or provolone cheese
1 medium ripe avocado, peeled and sliced

Steps:

  • In a small bowl, mix the first 7 ingredients. Spread tuna mixture over 4 slices of bread; top with cheese, avocado and remaining bread. Serve immediately.

Nutrition Facts : Calories 506 calories, Fat 30g fat (8g saturated fat), Cholesterol 56mg cholesterol, Sodium 908mg sodium, Carbohydrate 28g carbohydrate (3g sugars, Fiber 6g fiber), Protein 30g protein.

CILANTRO-AVOCADO TUNA SALAD SANDWICHES



Cilantro-Avocado Tuna Salad Sandwiches image

Lime juice and cilantro in tuna salad - who knew? This recipe for avocado tuna salad came to me as a way to have a protein-packed meal with lots of pizzazz. -Heather Waldorf, Black Mountain, North Carolina

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 10

2 pouches (5 ounces each) albacore white tuna in water
1/3 cup mayonnaise
3 tablespoons minced fresh cilantro
2 tablespoons lime juice
2 garlic cloves, minced
1/4 teaspoon salt
1/8 teaspoon pepper
8 slices whole wheat bread, toasted if desired
4 slices Muenster or provolone cheese
1 medium ripe avocado, peeled and sliced

Steps:

  • In a small bowl, mix the first 7 ingredients. Spread tuna mixture over 4 slices of bread; top with cheese, avocado and remaining bread. Serve immediately.

Nutrition Facts : Calories 506 calories, Fat 30g fat (8g saturated fat), Cholesterol 56mg cholesterol, Sodium 908mg sodium, Carbohydrate 28g carbohydrate (3g sugars, Fiber 6g fiber), Protein 30g protein.

Tips:

  • Use fresh, ripe avocados for the best flavor and texture.
  • If you don't have canned tuna, you can use cooked and flaked fresh tuna instead.
  • Feel free to add other ingredients to your salad, such as diced celery, chopped red onion, or crumbled hard-boiled eggs.
  • If you're making the salad ahead of time, store it in the refrigerator for up to 2 days.
  • Serve the salad on your favorite bread or crackers.

Conclusion:

Cilantro avocado tuna salad sandwiches are a delicious and easy-to-make lunch option. They're perfect for busy weeknights or for packing in a lunch box. The combination of tuna, avocado, and cilantro is flavorful and refreshing, and the creamy mayonnaise dressing adds a touch of richness. These sandwiches are sure to be a hit with everyone who tries them!

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