ITALIAN BEEF PATTIES
Make these pizza flavored patties and watch the kids devour them! Give them a try in buns for a pizza-like cheeseburger, or try them on rice or with a side of deli pasta salad for a super-fast fix. -Deanna Maciejewski, Bridgeton, Missouri
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine 1/3 cup pizza sauce, egg, bread crumbs, onion, oregano, salt and pepper. Crumble beef over mixture and mix well. Shape into six patties. Place on a broiler pan coated with cooking spray. , Broil 6 in. from the heat for 5-6 minutes on each side or until juices run clear, basting frequently with remaining pizza sauce. Top with cheese. Broil 1 minute longer or until cheese is melted., Freeze option: Prepare uncooked patties and freeze, covered, on a plastic wrap-lined baking sheet until firm. Transfer patties to a large resealable plastic bag; return to freezer. To use, cook frozen patties and top with cheese as directed, increasing time as necessary for a thermometer to read 160°.
Nutrition Facts : Calories 325 calories, Fat 19g fat (8g saturated fat), Cholesterol 132mg cholesterol, Sodium 365mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 1g fiber), Protein 29g protein.
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MD onik Khan
[email protected]These patties were so easy to make and they taste amazing. I will definitely be making them again.
Nathaniel McCarthy
[email protected]I served these patties on a toasted bun with a side of fries. They were the perfect comfort food.
Arno Grey
[email protected]I added a bit of chopped bell pepper and onion to the patties for extra flavor and texture. They were delicious!
Vanessa Ornelas
[email protected]I made these patties with ground turkey instead of beef. They were still very flavorful and juicy.
Vivian ngozi Daniel
[email protected]I cooked these patties in the oven instead of frying them. They turned out great and were much healthier.
Rejbi Billah
[email protected]These patties were a bit dry for my taste. I think I would add a bit more milk or eggs next time.
Am kawsar vai
[email protected]I served these patties with a side of marinara sauce and they were amazing. I will definitely be making them again.
Khadar Maxamed
[email protected]I added a bit of garlic powder and onion powder to the patties for extra flavor. They were delicious!
junaid yasir
[email protected]I had a hard time finding Italian bread crumbs, so I just used regular bread crumbs. The patties still turned out great.
Dylon Vasquez
[email protected]These patties were a bit too spicy for my taste, but I think that's just because I used a spicy Italian sausage. I'll definitely be making them again, but I'll use a milder sausage next time.
Vijayahariharasudan V
[email protected]I'm not a big fan of Italian food, but I really enjoyed these patties. They were very flavorful and juicy.
MS Fadl
[email protected]I've made these patties several times now and they are always a hit. They're so easy to make and they taste amazing.
FREE GAMER
[email protected]These patties were delicious! I made them for a party and they were a huge hit. Everyone loved them.
Woodie Wilson
[email protected]I was a bit skeptical about how these patties would turn out, but I was pleasantly surprised! They were so moist and flavorful. I will definitely be making them again.
Evan Banks
[email protected]I love that this recipe uses simple ingredients that I always have on hand. The patties are also really versatile - I've served them on buns, over pasta, and even in tacos.
koky
[email protected]These Italian beef patties were a hit with my family! They were juicy, flavorful, and so easy to make. I will definitely be making them again.