Best 2 Cinnamon Candy Popcorn Recipes
Are you looking for a sweet and crunchy treat that will add a pop of flavor to your movie night or party? Look no further than cinnamon candy popcorn! This delectable snack combines the classic taste of popcorn with the warm and aromatic flavors of cinnamon. With its simple ingredients and easy-to-follow instructions, cinnamon candy popcorn is the perfect treat for both novice and experienced bakers alike. Whether you're a fan of sweet and savory snacks or simply looking for a unique way to enjoy popcorn, this recipe is sure to satisfy your cravings. So gather your ingredients, preheat your oven, and get ready to indulge in a delightful cinnamon candy popcorn experience.
Let's cook with our recipes!
CINNAMON CANDY POPCORN
This crisp bright-colored snack is more festive than traditional caramel corn. My family just loves it! Set out in pretty bowls, it makes a tasty table decoration. I also put it in sandwich bags for a children's party snack. -Kaye Kemper, Windfall, Indiana
Provided by Taste of Home
Categories Snacks
Time 1h30m
Yield 8 quarts.
Number Of Ingredients 4
Steps:
- Place popcorn in a large bowl; set aside. In a large saucepan, combine the butter, corn syrup and candies; bring to a boil over medium heat, stirring constantly. Boil for 5 minutes, stirring occasionally. Pour over popcorn and toss to coat. , Transfer to 2 greased 15x10x1-in. baking pans. Bake at 250° for 1 hour, stirring every 15 minutes. Remove from pans and place on waxed paper to cool. Break apart; store in airtight containers.
Nutrition Facts : Calories 152 calories, Fat 9g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 161mg sodium, Carbohydrate 18g carbohydrate (9g sugars, Fiber 1g fiber), Protein 1g protein.
CINNAMON CANDY POPCORN
oh man this is a great recipe i got some for christmas and had to have the recipe so though i would share
Provided by desiree moore
Categories Popcorn
Time 1h15m
Number Of Ingredients 4
Steps:
- 1. place popcorn in large bowl and set aside
- 2. in a large sause pan combine butter,corn syrup,and candies and bring to a boil over med heat.... sirring constatly
- 3. boil for 5 min, sirring occatitonaly
- 4. pour over popcorn and mix thoughtly...... turn popcorn into 2 greased pans 15-x10in.x 1in baking pans
- 5. bake at 250 for and hour sirring every 15 mins.... remove from pans and place on wax paper to cool.. break apart and store in air tight containers or zip lock bags....
Tips:
- Use fresh popcorn kernels. Stale kernels will not pop as well and will result in a less flavorful popcorn.
- Use a large pot or Dutch oven. This will give the popcorn kernels plenty of room to pop.
- Do not overcrowd the pot. If you overcrowd the pot, the kernels will not pop evenly and you will end up with a lot of unpopped kernels.
- Use the right amount of oil. Too much oil will make the popcorn greasy, while too little oil will result in dry popcorn.
- Do not overcook the popcorn. Overcooked popcorn will be tough and chewy.
- Season the popcorn immediately after it is popped. This will help the seasoning to adhere to the popcorn.
- Be creative with your toppings. You can use a variety of toppings to flavor your cinnamon candy popcorn, such as chocolate chips, nuts, dried fruit, and candy.
Conclusion:
Cinnamon candy popcorn is a delicious and easy-to-make snack that is perfect for any occasion. With just a few simple ingredients, you can create a sweet and crunchy treat that everyone will love. So next time you are looking for a sweet snack, give cinnamon candy popcorn a try.
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