Best 2 Cinnamon Raisin Granola Bars Recipes
In the realm of delectable breakfast treats, cinnamon raisin granola bars reign supreme. These golden-brown bars, studded with plump raisins and infused with the warm embrace of cinnamon, offer a symphony of flavors and textures that delight the senses. Whether you're looking for a quick and wholesome on-the-go snack, a satisfying addition to your lunch box, or a guilt-free sweet treat, cinnamon raisin granola bars have got you covered. With their perfect balance of chewy oats, crunchy nuts, and sweet dried fruit, these bars are a nutritional powerhouse that will keep you feeling energized and satisfied throughout your day.
Let's cook with our recipes!
CINNAMON-RAISIN GRANOLA BARS
Our granola bars pack all the goodness of old fashioned oats, raisins, applesauce and honey into an on-the-go treat.
Provided by By Deborah Harroun
Categories Dessert
Time 1h10m
Yield 20
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Spray bottom and sides of 13x9-inch (3-quart) glass baking dish with cooking spray.
- In large bowl, stir together oats, raisins, all-purpose flour, whole wheat flour, brown sugar, wheat germ, cinnamon and salt. In small bowl, beat egg, applesauce, honey and vanilla with whisk until well combined.
- Pour applesauce mixture into oat mixture; stir until well blended. Pour mixture into baking dish.
- Bake 20 minutes for soft granola bars; bake 30 minutes for firmer granola bars. Cool in dish 5 minutes. For bars, cut into 5 rows by 4 rows. Cool completely in dish, about 30 minutes.
Nutrition Facts : ServingSize 1 Serving
CINNAMON-RAISIN GRANOLA BARS
Steps:
- Preheat oven to 350°. Line a 13x9-in. baking pan with foil, letting ends extend up sides; grease foil. In a large bowl, combine the first 7 ingredients. In a small bowl, combine egg, oil, maple syrup and vanilla; pour over oat mixture and mix well. (Batter will be sticky.), Press into prepared pan. Bake 25-30 minutes or until set and edges are lightly browned. Cool in pan on a wire rack. Lifting with foil, remove from pan; cut into bars.
Nutrition Facts : Calories 160 calories, Fat 6g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 80mg sodium, Carbohydrate 26g carbohydrate (15g sugars, Fiber 1g fiber), Protein 3g protein.
Tips:
- Use a variety of oats. This will give your granola bars a more complex flavor and texture. You can use rolled oats, quick-cooking oats, or steel-cut oats.
- Don't overcook the oats. They should be cooked until they are tender but still have a little bit of a bite to them.
- Add your favorite mix-ins. This is where you can really get creative. Some popular mix-ins include raisins, cinnamon, nuts, seeds, and dried fruit.
- Press the granola bars firmly into the pan. This will help them hold together better.
- Let the granola bars cool completely before cutting them. This will help them keep their shape.
Conclusion:
Cinnamon raisin granola bars are a delicious and healthy snack that are perfect for on-the-go. They are easy to make and can be customized to your liking. With a few simple ingredients, you can create a snack that is both satisfying and nutritious. So next time you are looking for a quick and easy snack, give these cinnamon raisin granola bars a try!
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