Best 5 Cinnamon Rice With Apples Recipes
If you're looking for a unique and flavorful side dish or a simple and satisfying dessert, cinnamon rice with apples is a perfect choice. This dish combines the warm and comforting flavors of cinnamon and apples with the nutty flavor of brown rice. It's easy to make and can be customized to your liking. Whether you prefer it sweet or savory, creamy or fluffy, there's a cinnamon rice with apples recipe out there for you.
Let's cook with our recipes!
PORK WITH APPLE-CINNAMON RICE
"My mother always had a way of making every dish she served special," Edie DeSpain recalls from Logan, Utah. "This pork entree with apples, raisins, cinnamon and maple-flavored syrup is just one example."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a saucepan, combine the water, apple juice, apple, rice, raisins, cinnamon and 1/4 teaspoon salt. Bring to a boil. Reduce heat; cover and simmer for 15-18 minutes or until liquid is absorbed., Meanwhile, cut pork diagonally into 3/4-in. slices; sprinkle with pepper and remaining salt. In a large nonstick skillet, cook pork in butter over medium heat until no longer pink. Remove and keep warm. , In the same skillet, combine syrup and mustard. Bring to a boil; cook and stir for 1 minute. Stir parsley into the rice. Serve pork over rice; drizzle with sauce.
Nutrition Facts : Calories 350 calories, Fat 7g fat (3g saturated fat), Cholesterol 71mg cholesterol, Sodium 500mg sodium, Carbohydrate 46g carbohydrate (11g sugars, Fiber 2g fiber), Protein 26g protein. Diabetic Exchanges
GRANDMA'S APPLES AND RICE
LIKE MOST women of her generation, my husband's grandmother was a "no-measure cook". This recipe of hers suffered as it was handed down, so I made an effort to work out the kinks. Finally, my husband pronounced the results as good as he remembered, and we declared it the "official" recipe. -Joan Kasura, Silver Spring, Maryland
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- Cook rice according to package directions. Stir 2 tablespoons butter into hot rice. Add applesauce, apples, brown sugar, 1-1/2 teaspoons cinnamon and salt. Spoon into a greased deep 2-qt. baking dish. Dot with remaining butter; sprinkle with remaining cinnamon. Bake, uncovered, at 350° for 35 minutes or until heated through. Serve warm or cold.
Nutrition Facts : Calories 253 calories, Fat 7g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 83mg sodium, Carbohydrate 47g carbohydrate (23g sugars, Fiber 3g fiber), Protein 3g protein.
APPLE CINNAMON RICE PUDDING
This came from the milk calendar. Make sure you use short grain rice for this recipe to get a creamy pudding. The long grain rice won't cook properly and the pudding won't thicken. The apples and cinnanmon are a nice change from plain rice pudding.
Provided by Sweet PQ
Categories Dessert
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a deep pan, melt the butter over medium-high heat. Add the apples, half of the sugar, the cinnamon and salt. Cook, stirring, until apples are softened (about 5 minutes). Remove the apples to a bowl.
- Put the pan back on medium-high heat. Stir in the rice and sugar.
- Whisk the flour into the milk and slowly stir into the rice. Heat until steaming, stirring often.
- Reduce heat to low. Cover and simmer for about 25 minutes (until rice is very tender). Make sure you stir occasionally.
- Stir in the apples and vanilla. Cool slightly and serve, or chill, and serve cold (the pudding thickens more as it cools). Sprinkle with added cinnamon, if desired.
Nutrition Facts : Calories 330.2, Fat 9.8, SaturatedFat 6, Cholesterol 33.2, Sodium 256.7, Carbohydrate 52.3, Fiber 2.6, Sugar 19.9, Protein 8.1
CINNAMON RICE WITH APPLES
Surprise everyone with this delicious recipe! A nice change from traditional rice dishes. Goes great with a white meat main dish!
Provided by VLLYBY1
Categories Rice Side Dishes
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- In a saucepan, combine rice, apple juice, chopped apple, and raisins. Season with cinnamon and salt. Bring to a boil, reduce heat to low, and cover for about 17 minutes. Lift lid, and see if rice is moist enough for your taste; if not, cook another couple minutes.
- Mix in fresh parsley. Serve immediately.
Nutrition Facts : Calories 240.1 calories, Carbohydrate 56.3 g, Fat 0.5 g, Fiber 2.1 g, Protein 3.5 g, SaturatedFat 0.1 g, Sodium 153.2 mg, Sugar 22 g
CINNAMON RICE WITH APPLES
Surprise everyone with this delicious recipe! A nice change from traditional rice dishes. Goes great with a white meat main dish!
Provided by VLLYBY1
Categories Rice Side Dishes
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- In a saucepan, combine rice, apple juice, chopped apple, and raisins. Season with cinnamon and salt. Bring to a boil, reduce heat to low, and cover for about 17 minutes. Lift lid, and see if rice is moist enough for your taste; if not, cook another couple minutes.
- Mix in fresh parsley. Serve immediately.
Nutrition Facts : Calories 240.1 calories, Carbohydrate 56.3 g, Fat 0.5 g, Fiber 2.1 g, Protein 3.5 g, SaturatedFat 0.1 g, Sodium 153.2 mg, Sugar 22 g
Tips:
- Use a medium-grain rice, such as Arborio or Carnaroli, for a risotto-like texture.
- If you don't have unsweetened apple juice, you can use apple cider instead.
- Add a pinch of ground cinnamon to the rice while it's cooking for a more intense cinnamon flavor.
- Serve the rice with a dollop of whipped cream or a scoop of vanilla ice cream for a decadent dessert.
Conclusion:
Cinnamon rice with apples is a delicious and versatile dish that can be served as a main course or a side dish. It's perfect for a weeknight meal or a special occasion. The combination of sweet apples, warm cinnamon, and creamy rice is sure to please everyone at the table. So next time you're looking for a new and exciting way to enjoy rice, give this recipe a try.
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