Best 3 Citrus Coleslaw Recipes
In search of a refreshing and flavorful side dish, citrus coleslaw emerges as a delightful choice. Its vibrant colors, tangy dressing, and crisp textures make it a perfect accompaniment to grilled meats, fish, or even as a standalone salad. With a medley of finely shredded cabbage, carrots, and other vegetables tossed in a citrus-based dressing, this coleslaw is a symphony of flavors that will tantalize your taste buds. Whether you prefer a classic coleslaw recipe or a more adventurous one with a twist, there's a citrus coleslaw variation out there to suit every palate. So, grab your apron, gather your ingredients, and let's embark on a culinary journey to discover the best citrus coleslaw recipe for your next meal!
Check out the recipes below so you can choose the best recipe for yourself!
CITRUS PINEAPPLE COLESLAW
A blue-ribbon recipe, this slaw was a winner in our state fair competition. Alaska is famous for its giant cabbages, but any garden-variety head will taste yummy dressed in citrusy pineapple and marshmallow bits. -Carol Ross, Anchorage, Alaska
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8-12 servings.
Number Of Ingredients 13
Steps:
- In a saucepan, combine the first 6 ingredients until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Stir a small amount into the eggs. Return all to saucepan, stirring constantly. Cook and stir until mixture reaches 160°. Cool for 5 minutes. Stir in cream cheese until melted. Refrigerate. , In a large salad bowl, combine the cabbage, carrots, pineapple and marshmallows. Add dressing; toss to coat. Garnish with carrot curls if desired.
Nutrition Facts : Calories 132 calories, Fat 4g fat (2g saturated fat), Cholesterol 43mg cholesterol, Sodium 101mg sodium, Carbohydrate 24g carbohydrate (16g sugars, Fiber 2g fiber), Protein 3g protein.
CITRUS COLESLAW.....
This Coleslaw is a family favorite of mine for anytime of the year. I have a very picky 9 year old son who will not eat any type of salad but he LOVES this recipe....
Provided by janice brady
Categories Vegetable
Time 2h20m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients in a large bowl.
- Let chill for 2 to 3 hours.
- Enjoy!
CARAWAY COLESLAW WITH CITRUS MAYONNAISE
The combination of caraway and orange keeps this slaw from being anything but run-of-the-mill. I always get requests to bring a big batch to potlucks; proof positive that it's a keeper! I also like to make it a day ahead so the flavors can truly blend. -Lily Julow, Lawrenceville, Georgia
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 12 servings (2/3 cup each).
Number Of Ingredients 11
Steps:
- Place cabbage in a colander over a plate. Sprinkle with sugar and salt; toss to coat. Let stand 1 hour., In a small bowl, whisk the dressing ingredients until blended. Rinse cabbage and drain well; place in a large bowl. Add dressing; toss to coat. Refrigerate, covered, overnight.
Nutrition Facts : Calories 75 calories, Fat 5g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 366mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
Tips:
- Use a variety of citrus fruits for a more complex flavor. Oranges, lemons, limes, and grapefruits are all great choices.
- Add some fresh herbs to the coleslaw for an extra boost of flavor. Cilantro, parsley, and mint are all good options.
- If you like a bit of heat, add a pinch of cayenne pepper or red pepper flakes to the dressing.
- For a sweeter coleslaw, add a tablespoon or two of honey or maple syrup to the dressing.
- Use a combination of green and red cabbage for a more colorful coleslaw.
- If you're making the coleslaw ahead of time, be sure to drain off any excess liquid before serving.
Conclusion:
Citrus coleslaw is a refreshing and flavorful side dish that is perfect for any occasion. It is easy to make and can be customized to your liking. With its bright citrus flavor and crunchy texture, citrus coleslaw is sure to be a hit at your next gathering.
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