Best 3 Citrus Tea Punch Recipes

Indulge your taste buds with the tantalizing burst of citrus flavors infused in a refreshing Citrus Tea Punch. This delightful beverage is not only a treat to the palate but also a fantastic way to revitalize your spirit. It's a perfect blend of tangy citrus notes, aromatic tea, and a symphony of spices that will transport you to a tropical paradise with each sip. Whether you're hosting a gathering, seeking a unique twist on classic tea, or simply craving a refreshing treat, this Citrus Tea Punch recipe will surely captivate your senses and leave you longing for more.

Check out the recipes below so you can choose the best recipe for yourself!

CITRUS TEA PUNCH

Citrus Tea Punch image

I have been making this punch for over 40 years; my mother made it before I did. As soon as I see the first mint sprigs in my garden, I make my signature recipe.

Provided by Taste of Home

Time 20m

Yield 3 quarts.

Number Of Ingredients 9

Ingredients

6 tea bags
6 cups boiling water
1-1/2 cups sugar
3 cups chilled club soda
2 cups orange juice
1 cup lemon juice
Crushed ice
Orange and lemon slices
Fresh mint sprigs, optional

Steps:

Steep tea bags in boiling water for 15 minutes. Discard bags. Stir sugar into tea until dissolved. Add the soda, orange juice and lemon juice; mix well. Refrigerate until chilled. , Serve over ice. Garnish with orange and lemon slices and mint if desired.

Nutrition Facts : Calories 120 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 13mg sodium, Carbohydrate 31g carbohydrate (29g sugars, Fiber 0 fiber), Protein 0 protein.

CITRUS TEA PUNCH

Citrus Tea Punch image

I've become fond of tea-based punch, and this one sounds wonderful with or without the vodka! Hubby says rum. Why not? :) I'll be trying this when I'm spring cleaning. (Minus the vodka? LOL!) From Fine Cooking magazine.

Provided by Chef PotPie

Categories Punch Beverage

Time 1h5m

Yield 2 quarts, 8 serving(s)

Number Of Ingredients 8

Ingredients

3 ounces fresh spearmint (2 bunches)
2 large cold brew tea bags, such as Lipton (for iced tea)
1 1/2 cups granulated sugar
1 cup fresh lemon juice (from 4 to 6 medium lemons)
1 cup fresh orange juice (from about 4 medium oranges)
1 cup vodka (optional)
lemon slice, and
orange slice (to garnish)

Steps:

Put the mint in a large heatproof pitcher and pour in 6 cups boiling water. Add the tea bags and let steep for 30 minutes. Remove the tea bags, strain out the mint, and stir in the sugar and juices.
Let cool to room temperature and add the vodka (if using). Refrigerate until cold. Stir before serving. Serve over ice, garnished with the sliced lemon.

GREEN TEA AND CITRUS WHISKEY PUNCH

Green Tea and Citrus Whiskey Punch image

Provided by Melissa Clark

Categories Scotch Tea Punch Alcoholic Christmas New Year's Eve Cocktail Lemon Orange Whiskey Sherry Sparkling Wine Bon Appétit Drink

Yield Makes 18-20 servings

Number Of Ingredients 10

Ingredients

8 cups water
6 green tea bags
1 cup sugar
1 750-ml bottle cava
2 cups Scotch
2 cups Irish whiskey
2 cups dry fino Sherry
2 cups fresh orange juice
3 tablespoons fresh lemon juice
1 ice block

Steps:

Bring 8 cups water to boil in large saucepan. Remove from heat, add tea bags, and let steep 5 minutes. Discard tea bags. Mix in sugar. Cool completely. Mix in all remaining ingredients except ice block. Place ice block in large punch bowl. Pour tea mixture over.

Tips:

- Use a variety of citrus fruits to create a complex and flavorful punch. - Sweeten the punch to taste, using honey, sugar, or another sweetener. - Add sparkling water or club soda for a refreshing effervescence. - Infuse the punch with fresh herbs or spices for a unique flavor profile. - Serve the punch with ice and garnish with citrus slices or wedges.

Conclusion:

Citrus tea punch is a refreshing, flavorful, and easy-to-make beverage that is perfect for any occasion. With its customizable flavor profile and beautiful presentation, it is sure to be a hit with your guests. So next time you are looking for a delicious and healthy drink to serve, give this citrus tea punch a try. - Use a variety of citrus fruits to create a complex and flavorful punch. Oranges, lemons, limes, and grapefruits are all great options. - Sweeten the punch to taste, using honey, sugar, or another sweetener. Agave nectar or maple syrup are also good options. - Add sparkling water or club soda for a refreshing effervescence. You can also use seltzer water or tonic water. - Infuse the punch with fresh herbs or spices for a unique flavor profile. Mint, basil, thyme, rosemary, and ginger are all great options. - Serve the punch with ice and garnish with citrus slices or wedges. You can also add a sprinkle of fresh herbs or spices.

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