Best 2 Coconut Chocolate Slices Recipes
Coconut chocolate slices are a delightful treat that combines the flavors of sweet coconut and rich chocolate. These delectable bars are perfect for satisfying your sweet tooth and are a popular choice for bake sales, potlucks, and holiday gatherings. With a crispy graham cracker crust, a creamy coconut filling, and a decadent chocolate topping, these slices are sure to be a hit with everyone who tries them. Whether you are an experienced baker or a beginner in the kitchen, this recipe will guide you through the process of creating these irresistible coconut chocolate slices from start to finish.
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CHOCOLATE COCONUT SLICES
"I search all year long for new recipes to try and give away to friends and family, and I make hundreds of cookies each year. These cookies taste just like a Mounds bar." -Linda Kappelt, Linesville, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 3 dozen.
Number Of Ingredients 12
Steps:
- In a small bowl, cream butter and confectioners' sugar until light and fluffy. Beat in the egg, chocolate and vanilla. Combine flour and baking soda; gradually add to creamed mixture and mix well. Refrigerate for 1 hour. , In another bowl, beat cream cheese and vanilla until smooth. Stir in coconut and nuts. Refrigerate for 1 hour., Shape dough into an 8-1/2x6-in. rectangle. Shape coconut mixture into an 8-1/2-in. log; place on dough. Wrap dough around filling, sealing the seam. Wrap in plastic and refrigerate for 2-3 hours or until firm., Cut into 1/4-in. slices. Place 2 in. apart on parchment-lined baking sheets. Bake at 375° for 10-12 minutes or until set. Remove to wire racks.
Nutrition Facts : Calories 91 calories, Fat 6g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 47mg sodium, Carbohydrate 9g carbohydrate (4g sugars, Fiber 1g fiber), Protein 1g protein.
COCONUT CHOCOLATE SLICES
These crispy cookies with a chewy coconut center travel really well. When my son was in the Army, I often sent boxes to him, and he told me they always arrived in perfect condition. —Cheri Booth, Gering, Nebraska
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 4 dozen.
Number Of Ingredients 14
Steps:
- Beat cream cheese, granulated sugar and vanilla until smooth. Stir in coconut and nuts. Refrigerate until easy to handle. , Meanwhile, cream butter and confectioners' sugar until light and fluffy, 5-7 minutes. Beat in egg, chocolate and vanilla. Combine flour, baking soda and salt; gradually add to creamed mixture and mix well. Refrigerate until easy to handle, about 30 minutes., Roll dough between waxed paper into a 14x4-1/2-in. rectangle. Remove top piece of waxed paper. Shape coconut filling into a 14-in. roll; place on dough, 1 in. from a long side. Roll dough around filling and seal edges. Wrap and refrigerate 2-3 hours or overnight., Preheat oven to 350°. Unwrap dough and cut into 1/4-in. slices. Place 2 in. apart on greased baking sheets, reshaping if necessary. Bake until set, 8-10 minutes. Cool 1 minute before removing to wire racks.
Nutrition Facts : Calories 75 calories, Fat 4g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 61mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- Use a good quality dark chocolate. This will ensure that your slices have a rich, decadent flavor.
- Don't overcook the coconut mixture. It should be thick and creamy, but not dry and crumbly.
- Press the coconut mixture firmly into the tin. This will help to prevent it from falling apart when you cut it.
- Chill the slices for at least 2 hours before serving. This will help them to set and firm up.
- Store the slices in an airtight container in the refrigerator for up to 3 days.
Conclusion:
These coconut chocolate slices are a delicious and easy-to-make treat. They're perfect for parties, potlucks, or just a quick snack. With their rich chocolate flavor and creamy coconut filling, they're sure to be a hit with everyone who tries them. So next time you're looking for a sweet treat, give these coconut chocolate slices a try. You won't be disappointed!
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