Best 8 Coffee Whirl Recipes
Unlock the secrets of the heavenly coffee whirl, a delightful marriage of coffee and cake. Immerse yourself in the symphony of flavors and textures as you explore the various techniques to achieve the perfect balance between a rich coffee essence and a tender, fluffy cake. Whether you prefer a drizzle of espresso or a decadent coffee buttercream, this article will guide you through the journey of creating an unforgettable coffee whirl that will tantalize your taste buds and leave you craving more.
Let's cook with our recipes!
COFFEE WHIRL RECIPE
Take your coffee break to another level with this easy to make coffee whirl recipe. You'll surely look for its sweetness like there's no other!
Provided by Recipes.net Team
Categories Coffee
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- In a blender, combine ice cream, coffee, and cocoa.
- Blend until smooth.
- Pour into glasses and serve.
Nutrition Facts : Calories 140.00kcal, Carbohydrate 16.00g, Cholesterol 29.00mg, Fat 7.00g, Fiber 1.00g, Protein 3.00g, SaturatedFat 5.00g, ServingSize 1.00, Sodium 54.00mg, Sugar 14.00g
WHIPPED COFFEE RECIPE BY TASTY
Here's what you need: hot water, sugar, instant coffee powder, milk, ice
Provided by Alvin Zhou
Categories Breakfast
Time 15m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Add the hot water, sugar, and instant coffee to a bowl.
- Either hand whisk or use an electric mixer until the mixture is fluffy and light.
- To serve, spoon a dollop over a cup of milk with ice in it and stir.
- Enjoy!
Nutrition Facts : Calories 69 calories, Carbohydrate 18 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 18 grams
WHIPPED COFFEE
Inspired by the internet-famous dalgona coffee, this creamy coffee drink is the perfect fluffy pick-me-up.
Provided by Food Network
Categories beverage
Time 5m
Yield 1 serving
Number Of Ingredients 5
Steps:
- In a bowl, combine the instant espresso or coffee, sugar and hot water. Whisk until thickened and frothy, 1 to 2 minutes.
- Pour the milk into a glass filled with ice. Top with the whipped coffee. Stir with a straw or spoon to combine.
COFFEE WHIRL
Categories Coffee
Number Of Ingredients 3
Steps:
- In a blender, combine ice cream, coffee and cocoa. Blend until smooth.
- Pour into glasses and serve.
COFFEE WHIRL
This drink tastes like iced cappuccino. The coffee can be adjusted to your personal taste.
Provided by Andrea
Categories Shakes and Floats
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- In a blender, combine ice cream, coffee and cocoa. Blend until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 43.3 calories, Carbohydrate 5.2 g, Cholesterol 9.2 mg, Fat 2.4 g, Fiber 0.3 g, Protein 0.8 g, SaturatedFat 1.5 g, Sodium 16.9 mg, Sugar 4.5 g
COFFEE WHIRL
This drink tastes like iced cappuccino. The coffee can be adjusted to your personal taste.
Provided by Andrea
Categories Shakes and Floats
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- In a blender, combine ice cream, coffee and cocoa. Blend until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 43.3 calories, Carbohydrate 5.2 g, Cholesterol 9.2 mg, Fat 2.4 g, Fiber 0.3 g, Protein 0.8 g, SaturatedFat 1.5 g, Sodium 16.9 mg, Sugar 4.5 g
ICED COFFEE WHIRL
You may use any flavor of ice cream that you like but you don't want any with fruit/nuts in it. Use Sugar Free (or No Sugar Added) ice cream for a diabetic treat.
Provided by Annacia
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients in a blender.
- Blend until smooth.
- Pour into a tall glasses and serve.
Nutrition Facts : Calories 274.8, Fat 14.6, SaturatedFat 9, Cholesterol 58.1, Sodium 106.9, Carbohydrate 31.4, Fiber 1.1, Sugar 28, Protein 4.8
COFFEE SWIRL CAKE
Kick back and enjoy a cup of joe alongside a slice of moist, coffee-swirled coffee cake.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 3h
Yield 24
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Grease 12-cup fluted tube cake pan or 10-inch angel food (tube) cake pan with shortening; lightly flour. In small bowl, mix coffee and hot water; cool 10 minutes.
- In medium bowl, mix flour, baking powder and salt; set aside. In large bowl, beat butter, sugar and eggs with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat on high speed 3 minutes, scraping bowl occasionally. Beat in flour mixture, milk and sour cream on low speed until blended.
- Remove 1 cup of the batter; stir into cooled coffee. Pour remaining batter into pan. Drop coffee batter by about 12 tablespoonfuls onto batter in pan. Cut through batters with knife for marbled design.
- Bake 50 to 55 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes in pan on wire rack; remove from pan to wire rack. Cool at least 1 hour 30 minutes. Serve warm or cool.
Nutrition Facts : Calories 270, Carbohydrate 36 g, Cholesterol 80 mg, Fat 2, Fiber 0 g, Protein 4 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 130 mg, Sugar 24 g, TransFat 1/2 g
Tips:
- Choose high-quality coffee beans: The type of coffee beans you use will have a major impact on the flavor of your coffee whirl. Look for beans that are freshly roasted and have a rich, complex flavor.
- Use the right ratio of coffee and water: The ideal ratio of coffee to water for a coffee whirl is 1:16. This means that for every 1 cup of coffee beans, you will need 16 cups of water.
- Brew your coffee properly: The method you use to brew your coffee will also affect the flavor of your coffee whirl. If you are using a drip coffee maker, make sure to use filtered water and clean the machine regularly. If you are using a French press, allow the coffee to steep for 4-5 minutes before pressing down the plunger.
- Use fresh milk: The type of milk you use will also affect the flavor of your coffee whirl. Use fresh, whole milk for the best results. If you are using skim or low-fat milk, you may need to add a little bit of sugar to taste.
- Sweeten to taste: Coffee whirls can be sweetened to taste with sugar, honey, or maple syrup. Add a little bit at a time until you reach the desired sweetness.
Conclusion:
Coffee whirls are a delicious and refreshing way to enjoy your coffee. They are perfect for a hot summer day or a pick-me-up in the afternoon. With a little practice, you can easily make coffee whirls at home. So next time you are looking for a new way to enjoy your coffee, give coffee whirls a try!
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