Pork chops are a versatile and affordable cut of meat that can be cooked in a variety of ways. One popular method is to braise them in a flavorful sauce. Braising is a slow-cooking method that involves simmering the pork chops in a liquid, resulting in tender and juicy meat. A classic braising liquid for pork chops is a combination of cola, ketchup, and brown sugar. This combination creates a sweet and tangy sauce that perfectly complements the pork. But there are many other ways to make "coke pork chops". So, here are some of the best and easiest recipes to cook "coke pork chops" that even beginners can follow. You can make easy "coke pork chops" with ingredients you already have in your kitchen.
Check out the recipes below so you can choose the best recipe for yourself!
COCA COLA PORK CHOPS RECIPE
This is a recipe for pork chops that are cooked after they are slathered in a liquid concoction of ketchup and Coca Cola.
Provided by Moms Who Think
Categories Main Course
Time 1h10m
Number Of Ingredients 5
Steps:
- Place pork chops in a baking pan. Season with salt and pepper to taste.
- In a medium bowl, mix the catsup and Coca-Cola and pour over the pork chops.
- Sprinkle with tops of each pork chop with brown sugar.
- Bake uncovered in a 350 degree F oven for 1 hour or until the pork chops are tender.
COCA-COLA PORK CHOPS
The Coke tenderizes the meat. Once mixture has simmered down it will make a barbecue like sauce that is sensational and the pork chops will be so tender, they'll practically fall apart.
Provided by JoAnn
Categories Pork
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Brown the pork chops on both sides and drain.
- Remove from pan.
- Slice onions and fry lightly.
- Remove from pan.
- Pour Coke and other ingredients in the skillet.
- Add pork chops and onions back into the skillet.
- Simmer on low with a lid for 30-45 minutes until liquid is evaporated and a thickened sauce has formed.
Nutrition Facts : Calories 395.4, Fat 18.4, SaturatedFat 6, Cholesterol 137.3, Sodium 366.2, Carbohydrate 13.1, Fiber 0.9, Sugar 10.4, Protein 42.8
COLA PORK CHOPS
"Great flavor and simplicity make this recipe one of my favorites," writes Tracy Reedy from Dublin, Ohio. "Cola adds sparkly tang to the sauce and keeps the chops tender."
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Place the pork chops in a shallow 3-cup baking dish coated with cooking spray. Top with onion rings. Combine ketchup and cola; pour over chops. , Bake, uncovered, at 350° for 35-40 minutes or until meat is tender. Serve with couscous if desired.
Nutrition Facts :
PLEASANT PORK CHOPS
When I was a bachelor cooking for 2 other roommates this was a 'feast night' for us! We all really liked it. Pork chops simmered in a sour cream and onion sauce with spices.
Provided by CLYDE PATTERSON
Categories Main Dish Recipes Pork Pork Chop Recipes Braised
Time 1h30m
Yield 6
Number Of Ingredients 9
Steps:
- Saute onion and garlic in hot butter. Remove from skillet. Trim excess fat from chops and sprinkle with salt and pepper. Brown chops in skillet; pour off fat.
- Lower heat, add bay leaf and chicken broth. Cook covered over low heat for 1 hour. Transfer chops to a serving plate, but keep them hot.
- Heat juices in skillet and reduce to half. Add the sour cream, onion-garlic mixture and paprika, blending thoroughly. Heat through, but don't boil. Pour over pork chops and serve.
Nutrition Facts : Calories 259.2 calories, Carbohydrate 4.1 g, Cholesterol 69.2 mg, Fat 20.2 g, Fiber 0.6 g, Protein 15.4 g, SaturatedFat 11 g, Sodium 82.9 mg, Sugar 1 g
COKE PORK CHOPS
Coke and ketchup teamed together to make a tasty sauce for pork chops! Great served over mashed potatoes or buttered noodles. Another simple and quick recipe from Busy Womans Cookbook.
Provided by LAURIE
Categories Pork
Time 45m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Brown both sides of chops in oil in skillet with onion.
- Mix ketchup and coke together and pour over chops.
- Cook on low about 35 minutes until tender.
Nutrition Facts : Calories 322.9, Fat 18.9, SaturatedFat 5.5, Cholesterol 75, Sodium 514.8, Carbohydrate 15.1, Fiber 0.3, Sugar 13.3, Protein 23.4
COLA PORK CHOPS
This is a tried and true recipe for pork chops, but it works great using chicken too. With chicken, cooking time is more like 40 minutes for thick breasts.
Provided by JUST_PEACHY
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 1h10m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix together the ketchup, cola and brown sugar.
- Place pork chops into a baking pan and pour cola mixture over, coating well. Sprinkle with salt and pepper.
- Bake for about one hour depending on the thickness of the pork chop.
Nutrition Facts : Calories 170.6 calories, Carbohydrate 14.3 g, Cholesterol 37.1 mg, Fat 6.4 g, Fiber 0.1 g, Protein 14.3 g, SaturatedFat 2.3 g, Sodium 357.2 mg, Sugar 13.5 g
BAKED COCA-COLA PORK CHOPS
Easy, quick and tasty! Coca-Cola was first introduced to the public on May 8, 1886. It was concocted by John Pemberton, an Atlanta, Georgia pharmacist.
Provided by Olha7397
Categories Pork
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In a mixing bowl, combine Coca-Cola, ketchup, Worcestershire sauce, salt and pepper. Dip each pork chop in mixture, coating both sides. Lay in a single layer on a baking pan. Pour Coca mixture over each chop. Cover pan with foil and bake at 350 for 45 minutes.
- Serve with rice.
- 365 Quick, Easy Inexpensive Dinner Menus.
Nutrition Facts : Calories 291.2, Fat 14.4, SaturatedFat 5, Cholesterol 75, Sodium 819.9, Carbohydrate 17.6, Fiber 0.1, Sugar 15.3, Protein 23.3
COLA PORK CHOPS
I found this on another website. Was very quick to put together and in the oven. I used boneless country-style pork ribs and they were juicy and tender.
Provided by AZPARZYCH
Categories Pork
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Place pork chops in shallow baking dish, sprinkle with salt and pepper.
- Mix cola, ketchup and brown sugar in a bowl; pour over pork chops.
- Cover and bake for 1 hour (more or less depending on thickness of chops).
Nutrition Facts : Calories 369.9, Fat 19.1, SaturatedFat 6.6, Cholesterol 100, Sodium 538.6, Carbohydrate 18.4, Fiber 0.1, Sugar 17.2, Protein 30.8
EASY BAKED PORK CHOPS
Try this easy recipe to prepare flavorful, juicy baked pork chops in the oven without marinating.
Provided by Kate Lucas
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 1h10m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking pan with oil.
- Scatter onions evenly into the baking pan. Place pork chops on top of onions in the pan.
- Combine maple syrup, mustard, garlic, red pepper, chili powder, and salt together in a small bowl. Pour mixture evenly over pork chops. Cover baking dish with aluminum foil.
- Bake in the preheated oven until chops are no longer pink in the center and an instant-read thermometer inserted into the center reads 160 degrees F (71 degrees C), 1 to 1 1/2 hours.
Nutrition Facts : Calories 350.4 calories, Carbohydrate 13.9 g, Cholesterol 106.6 mg, Fat 13.4 g, Fiber 0.7 g, Protein 42 g, SaturatedFat 3.8 g, Sodium 512.5 mg, Sugar 9.8 g
COCA-COLA PORK CHOPS
Make and share this Coca-Cola Pork Chops recipe from Food.com.
Provided by ratherbeswimmin
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Heat the oil in a large skillet over medium heat.
- Add the pork chops and cook, flipping once, until browned on both sides, 5-6 minutes.
- Stir together the ketchup and Coke in a small bowl and pour the sauce over the pork chops, turning the chops to coat.
- Bring the sauce just to a simmer then decrease heat to low and allow to cook until the pork chops are no longer pink in the center and the sauce has thickened, about 15 minutes.
- Serve the pork chops hot with the sauce spooned over them.
Nutrition Facts : Calories 449.3, Fat 21.6, SaturatedFat 6.4, Cholesterol 137.3, Sodium 780.3, Carbohydrate 21, Fiber 0.2, Sugar 19.2, Protein 42.3
BBQ COCA-COLA PORK CHOPS -- CROCKPOT RECIPE - (4/5)
Provided by teachskinner
Number Of Ingredients 3
Steps:
- Pour 6 oz. of Coca-Cola (3/4 cup) into bottom of Crockpot Place pork Chops in Crockpot, and cook on LOW for 4 hours, covered. After 4 hours, drain juices from Crockpot. Mix together remaining Coca-Cola (6 oz) and BBQ sauce in small bowl. Pour mixture over pork chops and cook on HIGHH for 30 more minutes, until well done.
Tips:
- To ensure tender and flavorful pork chops, choose thick-cut, bone-in chops. The bone helps retain moisture and flavor during cooking.
- The secret to a crispy and golden-brown crust is to sear the pork chops over high heat. Be sure to pat the chops dry before searing to help create a nice crust.
- Use a meat thermometer to ensure the pork chops are cooked to your desired doneness. For medium-rare, cook to an internal temperature of 145°F (63°C). For medium, cook to 160°F (71°C). And for well-done, cook to 170°F (77°C).
- Don't overcrowd the pan when searing the pork chops. If the pan is too crowded, the chops will steam instead of sear.
- Rest the pork chops for a few minutes before serving. This allows the juices to redistribute throughout the meat, resulting in more tender and flavorful chops.
Conclusion:
This collection of Coca-Cola pork chop recipes offers a variety of flavors and cooking methods to suit any taste. Whether you prefer a classic Southern-style dish or something more unique and adventurous, you're sure to find a recipe that you'll love. So next time you're looking for a delicious and easy weeknight meal, give one of these recipes a try.
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