Best 8 Cokecola Cake Recipes

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If you're searching for the ultimate indulgence, look no further than the iconic Coca-Cola cake. This timeless dessert has captured hearts and taste buds for generations with its irresistibly moist texture, rich chocolate flavor, and the unique touch of Coca-Cola that adds an extra layer of intrigue. Whether you're a seasoned baker or a novice in the kitchen, preparing this exceptional cake is an adventure that promises both sweet success and delightful memories. In this comprehensive guide, we'll embark on a culinary journey, exploring the secrets to crafting the perfect Coca-Cola cake. We'll unravel the mysteries of selecting the right ingredients, mastering the art of mixing and baking, and discovering the secrets of achieving that heavenly Coca-Cola infusion. So, gather your baking tools, don your apron, and let's dive into the delightful world of Coca-Cola cake!

Here are our top 8 tried and tested recipes!

A TRADITIONAL COCA COLA CAKE RECIPE



A Traditional Coca Cola Cake Recipe image

You may have heard of soda being used in recipes like pot roast, but did you know Coca-Cola is actually delicious in a cake as...

Provided by Kiersten Hickman

Categories     dessert

Number Of Ingredients 14

2 cups flour
2 cups sugar
1 tsp baking soda
1/2 tsp salt
1 cup Coca-Cola
1/2 cup butter
1/4 cup cocoa powder
1/2 cup buttermilk
2 eggs
1 tsp vanilla extract
1/2 cup butter
1/2 cup Coca-Cola
1/4 cup cocoa powder
4 cups powdered sugar

Steps:

  • Preheat the oven to 350 degrees. Sift together dry ingredients. In a saucepan, mix together Coca-Cola, butter, and cocoa powder. Bring to a boil. Pour over the dry mixture and mix together. In a smaller bowl, whisk together eggs. Then combine buttermilk and vanilla extract. Add to the cake mixture. Stir until all the ingredients are combined. Grease a 9x13" pan, then pour the mixture into it. Bake for 40-45 minutes. Take it out to cool. To make the frosting, cook the Coca-Cola for about 10 minutes on low, or until the soda reduces in size by half. Add in butter and cocoa powder and boil in a saucepan. Pour into a bowl of powdered sugar and whisk. Let the cake cool a bit before pouring the frosting on the cake. If the cake is still a bit warm, that is fine! That is the traditional way to make this cake. Let the cake and frosting cool before serving.

COKECOLA CAKE



CokeCola Cake image

We live in Coca-Cola country, where everyone loves a chocolaty, moist sheet cake made with the iconic soft drink. Our rich version does the tradition proud. -Heidi Jobe, Carrollton, Georgia

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 15 servings.

Number Of Ingredients 16

2 cups all-purpose flour
2 cups sugar
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1 can (12 ounces) cola
1 cup butter, cubed
1/4 cup baking cocoa
2 large eggs, room temperature
1/2 cup buttermilk
1 teaspoon vanilla extract
GLAZE:
1 can (12 ounces) cola
1/2 cup butter, cubed
1/4 cup baking cocoa
4 cups confectioners' sugar, sifted

Steps:

  • Preheat oven to 350°. Grease a 13x9-in. baking pan., In a large bowl, whisk the first 5 ingredients. In a small saucepan, combine cola, butter and cocoa; bring just to a boil, stirring occasionally. Add to flour mixture, stirring just until moistened., In a small bowl, whisk eggs, buttermilk and vanilla until blended; add to flour mixture, whisking constantly., Transfer to prepared pan. Bake 25-30 minutes or until a toothpick inserted in center comes out clean., About 15 minutes before cake is done, prepare glaze. In a small saucepan, bring cola to a boil; cook 12-15 minutes or until liquid is reduced to 1/2 cup. Stir in butter and cocoa until butter is melted; remove from heat. Add confectioners' sugar; stir until smooth. Pour immediately over hot cake.

Nutrition Facts : Calories 491 calories, Fat 20g fat (12g saturated fat), Cholesterol 74mg cholesterol, Sodium 346mg sodium, Carbohydrate 78g carbohydrate (63g sugars, Fiber 1g fiber), Protein 4g protein.

COCA COLA CAKE



Coca Cola Cake image

Provided by Food Network

Yield 15 servings

Number Of Ingredients 11

2 cups flour
2 cups sugar
1 cup plus 1/2 cup butter or margarine
3 tablespoons plus 3 tablespoons cocoa
1 cup plus 6 tablespoons Coca-Cola
1/2 cup buttermilk
2 eggs
1 tablespoon baking soda
1 tablespoon vanilla
1 1/2 cup miniature marshmallows
3 cups powdered sugar

Steps:

  • Preheat oven to 350 degrees. Combine flour and sugar in large bowl. In small saucepan, heat 1 cup butter, 3 tablespoons cocoa and 1 cup Coca-Cola. Bring to simmer and then pour over flour mixture. Stir well. Add buttermilk, eggs, baking soda and vanilla. Mix. Add marshmallows. Pour into 9x13 pan for 35 minutes.
  • To make the frosting, in a saucepan combine 1/2 cup butter, 6 tablespoons Coca-Cola, and 3 tablespoons cocoa. Bring to a boil. Pour over bowl with powdered sugar. Beat well. Spread evenly over warm cake. Let cool. Serve.

COCA COLA CAKE



Coca Cola Cake image

This classic coke cake recipe from Delish.com is just like grandma used to make.

Categories     coke cake recipe     cola cake recipe     coca cola recipe     cola recipe     cola dessert recipe

Time 1h

Yield 12

Number Of Ingredients 18

For the cake
nonstick cooking spray
2 c. all-purpose flour
2 c. sugar
1 tsp. baking soda
1/2 tsp. kosher salt
1 c. butter
1 can Coke
1/3 c. cocoa powder
2 large eggs
1/2 c. buttermilk
For the glaze
1 can Coke
1/2 c. butter
1/4 c. cocoa powder
1 tsp. pure vanilla extract
1/2 tsp. kosher salt
4 c. powdered sugar

Steps:

  • Preheat oven to 350°. Spray a 9"-x-13" pan with cooking spray.
  • In a large bowl, whisk together flour, sugar, baking soda, and salt.
  • In a medium saucepan over medium heat, combine butter, Coke, and cocoa powder. Bring to a boil, whisking continuously. Remove from heat and whisk in eggs and buttermilk. Pour into flour mixture and mix until combined.
  • Transfer to prepared pan and bake for 30 minutes, or until a toothpick comes out clean.
  • While baking, make the glaze: In a medium saucepan, bring Coke to a boil. Allow it to reduce by half, about 15 minutes. Add butter, cocoa powder, vanilla and salt and stir to combine. Pour over powdered sugar and whisk until combined.
  • Pour frosting over cake while still warm. Wait about 10 minutes for icing to set. Slice and serve.

COCO-COLA CAKE II



Coco-Cola Cake II image

Chocolate cake with cola soda and a rich pecan frosting.

Provided by sassysquirrel

Categories     Desserts     Cakes     Sheet Cake Recipes

Yield 18

Number Of Ingredients 15

2 cups all-purpose flour
2 eggs
2 cups white sugar
1 teaspoon baking soda
1 teaspoon vanilla extract
1 cup butter
1 ½ cups miniature marshmallows
3 tablespoons unsweetened cocoa powder
1 cup cola-flavored carbonated beverage
½ cup buttermilk
½ cup butter
2 tablespoons unsweetened cocoa powder
6 tablespoons cola-flavored carbonated beverage
4 cups confectioners' sugar
1 cup chopped pecans

Steps:

  • Combine flour and white sugar in mixing bowl. Heat 1 cup butter, 3 tablespoons cocoa, and 1 cup cola soft drink to boiling and pour over the flour and sugar. Mix thoroughly.
  • Add buttermilk, eggs, baking soda, vanilla, and marshmallows and mix well.
  • Bake in a prepared 9 by 13 inch pan for 40 minutes at 350 degrees F (175 degrees C).
  • While still hot, frost with Coco Cola Frosting: Combine 1/2 cup butter or margarine, 2 tablespoons cocoa and 6 tablespoons cola soft drink and heat to boiling. Pour over 4 cups confectioners' sugar and mix well. Mix in chopped nuts and spread over hot cake.

Nutrition Facts : Calories 453.9 calories, Carbohydrate 66.9 g, Cholesterol 61.6 mg, Fat 20.7 g, Fiber 1.5 g, Protein 3.4 g, SaturatedFat 10.5 g, Sodium 198.8 mg, Sugar 53.5 g

COCA-COLA CHOCOLATE CAKE



Coca-Cola Chocolate Cake image

I've had this recipe for probably 30 years. It's been awhile since I made it but it's nice and moist, wonderful flavor. Several already on this site but none with these exact ingredients. The icing is a bit thin if you follow directions, it's more like a glaze, so I think it needs maybe another cup of powdered sugar.

Provided by True Texas

Categories     Dessert

Time 55m

Yield 1 cake

Number Of Ingredients 15

2 cups sugar
2 cups flour
1/2 cup margarine
1/2 cup shortening
3 tablespoons cocoa or 1 melted baking chocolate square
1 cup Coke
1/2 cup buttermilk
1 teaspoon vanilla
2 eggs, beaten
1 1/2 cups small marshmallows
1/2 cup butter or 1/2 cup margarine
3 tablespoons cocoa
1 cup pecans, chopped
6 tablespoons Coke
1 lb powdered sugar

Steps:

  • Sift flour and sugar together.
  • Combine the margarine, shortening, cocoa and cola in saucepan and bring to boil. Add the chocolate mixture to sugar-flour mixture. Add buttermilk, soda, vanilla and beaten eggs.
  • Beat well, fold in marshmallows.
  • Bake at 350°F for 40 minutes in a 13 x 9 pan.
  • Ice with the chocolate icing.

EASY TO MAKE COKE--COLA CAKE



Easy to Make Coke--Cola Cake image

This is a recipe my mother used to make when I was a young girl, it is a very rich, and easy to make cake/frosting that you use Coke in! I even tryed it with the new vanilla coke, and cherry coke! Came out great!!!!

Provided by AyameHanna

Categories     Dessert

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 14

2 cups flour or 2 cups cake flour
2 cups sugar
1 cup margarine or 1 cup butter
3 tablespoons cocoa
1 cup Coke
1/2 cup buttermilk, with
1 teaspoon baking soda
2 well beaten eggs
1 teaspoon vanilla
1 1/2 cups miniature marshmallows
1/2 cup butter or 1/2 cup margarine
6 tablespoons Coke
3 tablespoons cocoa
1 (8 ounce) box powdered sugar (I believe 8oz I always get the small box it was never noted on the recipe I have for this)

Steps:

  • Sift Together:.
  • 2cups flour or cake flour with 2 cups sugar
  • (set aside for later).
  • Mix in a saucepan and bring to a boil
  • 2 Sticks Margarine or butter, 3 TBLS Cocoa, and 1 cup coke.
  • Pour this over the dry ingredients you sat aside. and mix in:.
  • 1/2cup buttermilk w/1TSP soda; 2 well beaten eggs; 1 TSPS vanilla; 1 1/2cups minature marshmallows.
  • Bake 350 for 30 minutes.
  • When the cake is half done begin making the
  • icing.
  • Mix:.
  • 1/2cup Butter or Margarine; 6 TBLS Coke; 3 TBLS Cocoa.
  • Bring to a boil and slowly add the box of powdered sugar (and if you like 1 cup nuts).
  • Once Icing is mixed well and cake is done pour the hot icing over the hot cake.

Nutrition Facts : Calories 1413.3, Fat 49.8, SaturatedFat 20.4, Cholesterol 155.2, Sodium 873.1, Carbohydrate 234.1, Fiber 3.2, Sugar 175.5, Protein 13

COLA CAKE



Cola Cake image

This recipe uses a can of soda instead of the oil, water, and eggs added to packaged cake recipes. Cake comes out surprisingly fluffy and moist with a slight kick to it that people love. Experiment with different flavored sodas for slightly differing tastes.

Provided by sheerblonde05

Categories     Desserts     Cakes     Cake Mix Cake Recipes

Time 1h5m

Yield 12

Number Of Ingredients 2

1 (18.25 ounce) package chocolate cake mix
1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage (such as Coke®)

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
  • Combine the cake mix and cola in a large bowl. Use a hand whisk to mix ingredients until light and smooth, about 3 minutes. Pour batter into prepared baking dish.
  • Bake cake in preheated oven until a toothpick inserted in the center of the cake comes out clean, 35 to 40 minutes. Allow cake to cool before cutting.

Nutrition Facts : Calories 197 calories, Carbohydrate 34.7 g, Fat 6.7 g, Fiber 1 g, Protein 2.5 g, SaturatedFat 1.4 g, Sodium 356.7 mg, Sugar 19.7 g

Tips:

  • Use room temperature ingredients: This will help the cake batter mix more evenly and produce a smoother, more consistent texture.
  • Do not overmix the batter: Overmixing can result in a tough, dense cake. Mix just until the ingredients are combined.
  • Bake the cake in a preheated oven: This will help ensure that the cake bakes evenly.
  • Do not open the oven door during baking: This can cause the cake to fall.
  • Use a toothpick to test the cake for doneness: Insert the toothpick into the center of the cake. If it comes out clean, the cake is done.
  • Let the cake cool completely before frosting: This will help prevent the frosting from melting.

Conclusion:

Coca-Cola cake is a classic Southern dessert that is easy to make and always a crowd-pleaser. With its moist, fluffy texture and rich chocolate flavor, it's sure to be a hit at any gathering. Be sure to follow the tips above to ensure that your Coca-Cola cake turns out perfectly every time.

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