Best 2 Colorado Slush Recipes
Welcome to the world of flavors, where icy fusion meets creamy delight. Embark on a culinary adventure as we explore the tantalizing possibilities of Colorado slush. In this article, we will guide you through a selection of the best recipes, each offering a unique twist on this frozen masterpiece. Whether you prefer a classic blend of shaved ice and flavored syrup or crave a more elaborate creation adorned with whipped cream and fresh fruit, we have something for every palate. Get ready to discover the perfect recipe to satisfy your cravings for a refreshing and flavorful treat.
Here are our top 2 tried and tested recipes!
COLORADO SLUSH
Sweet, slightly fruity, and tropical this is a refreshing frozen adult beverage. It's a little on the strong side so add the lemon-lime soda topper to suit your taste. This is perfect for summer BBQs or sipping poolside - a definite crowd-pleaser. The best part... no blender is required. An easy frozen cocktail!
Provided by Bonnie Porter
Categories Cocktails
Number Of Ingredients 6
Steps:
- 1. I double this recipe, always. Gather the ingredients.
- 2. Simply put all ingredients into a large bowl and whisk together. No need to thaw frozen juices as the alcohol and pineapple juice will thaw them as you whisk. Put into airtight container (allow 1 inch of air space) and freeze overnight.
- 3. To serve: Place two ice cream scoops of icy yummy slush into a stemmed goblet or any pretty glass and top with a splash or more of your favorite lemon-lime type soda for ease of sipping immediately (ie: Sprite, 7-up.)
- 4. Add a straw and decorate with an orange slice and a cherry over the edge of the glass.
COLORADO SLUSH
My mom has been making this slush for as long as I can remember. It can be made alcohol-free for the kids too!
Provided by BellesMama
Categories Beverages
Time 10m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients (except 7-up) in a large pail (I use an ice cream bucket).
- Freeze until slushy (overnight).
- Add 1-2 scoops of slush to a glass. Pour 7-up in to fill up.
- Keep frozen.
Nutrition Facts : Calories 183.1, Fat 0.2, Sodium 9.5, Carbohydrate 39.5, Fiber 0.8, Sugar 36, Protein 1
Tips:
- Use frozen fruit: Frozen fruit is the key to a slush that's thick and icy. Fresh fruit will not work as well, as it will make the slush too watery.
- Add some ice: If you don't have any frozen fruit, you can add some ice cubes to the blender. This will help to thicken the slush and make it more icy.
- Use a high-powered blender: A high-powered blender is essential for making a smooth slush. If you don't have a high-powered blender, you can use a regular blender, but you may need to blend the slush for longer.
- Add some flavorings: You can add some flavorings to your slush to make it more delicious. Some popular flavorings include fruit juice, flavored syrups, and extracts.
- Serve immediately: Slush is best served immediately after it's made. If you let it sit for too long, it will start to melt and become watery.
Conclusion:
Colorado slush is a delicious and refreshing treat that's perfect for a hot summer day. It's easy to make and can be customized to your liking. With a few simple tips, you can make a Colorado slush that's sure to impress your friends and family.
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