Best 3 Comforting Tuna Casserole Recipes
Tuna casserole is a classic comfort food that can warm the soul on a cold day. It is a versatile dish that can be made with a variety of ingredients, making it a great option for those with dietary restrictions. Tuna casserole is also a quick and easy meal to prepare, making it a perfect choice for busy weeknights. Whether you are looking for a classic tuna casserole recipe or a more modern twist on this classic dish, you are sure to find the perfect recipe in this article.
Check out the recipes below so you can choose the best recipe for yourself!
BEST TUNA CASSEROLE
Steps:
- Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
- Preheat oven to 425 degrees F (220 degrees C).
- In a large bowl, thoroughly mix noodles, onion, 1 cup cheese, peas, tuna, soup and mushrooms. Transfer to a 9x13 inch baking dish, and top with potato chip crumbs and remaining 1 cup cheese.
- Bake for 15 to 20 minutes in the preheated oven, or until cheese is bubbly.
Nutrition Facts : Calories 595 calories, Carbohydrate 58.1 g, Cholesterol 99.2 mg, Fat 26.1 g, Fiber 3.8 g, Protein 32.1 g, SaturatedFat 11.5 g, Sodium 1061.1 mg, Sugar 4.6 g
25 BEST TUNA CASSEROLE RECIPES
The biggest collection of the best healthy, and easy-to-make Tuna Casserole Recipes. In this list, you will find Tuna Casserole Recipes made with healthy vegetables, creams, noodles, and fresh or canned tuna. Also, you will find different versions of Tuna Casserole such as keto, gluten-free, and dairy-free recipes.
Provided by Mohamed Shili
Categories Dinner
Time 1h50m
Number Of Ingredients 25
Steps:
- Select your favorite Tuna Casserole Recipes.
- Organize all the required ingredients.
- Prep a delicious recipe in 30 minutes or less!
Nutrition Facts : Calories 300 cal
COMFORTING TUNA CASSEROLE
My mother gave me the recipe for this classic casserole 20 years ago. Sometimes I use sliced stuffed olives instead of pimientos. -Dorothy Coleman, Hobe Sound, Florida
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- Cook noodles according to package directions. Meanwhile, in a small saucepan over medium heat, melt 5 teaspoons butter. Stir in the flour, salt and pepper until blended; gradually add milk. Bring to a boil over medium , heat; cook and stir for 1-2 minutes or until thickened. Reduce heat to medium-low; add the cream cheese, tuna, pimientos and chives. Cook and stir until cheese is melted., Drain noodles. Spread 1/4 cup tuna mixture into a 3-cup baking dish coated with cooking spray. Layer with half of the noodles, 1/2 cup tuna mixture and one slice of cheese. Repeat layers., Microwave remaining butter on high, stirring every 30 seconds; stir in bread crumbs. Sprinkle over top of casserole. Bake, uncovered, at 350° for 20-25 minutes or until bubbly.
Nutrition Facts : Calories 493 calories, Fat 26g fat (15g saturated fat), Cholesterol 118mg cholesterol, Sodium 941mg sodium, Carbohydrate 37g carbohydrate (7g sugars, Fiber 2g fiber), Protein 28g protein.
Tips:
- Fresh ingredients: Use high-quality, fresh ingredients for the best flavor and texture.
- Seasoning: Don't be afraid to season the casserole well. Use a combination of salt, pepper, garlic powder, and onion powder to taste.
- Tuna: Use high-quality tuna for the best results. Canned tuna is a good option, but fresh or frozen tuna can also be used.
- Pasta: Use a small pasta, such as macaroni or penne, for the casserole. This will help the casserole to hold together.
- Cheese: Use a good melting cheese, such as cheddar, mozzarella, or Parmesan. This will help to create a gooey, flavorful casserole.
- Milk: Use whole milk or cream for the casserole. This will help to make the casserole rich and creamy.
- Breadcrumbs: Use fresh breadcrumbs for the casserole. This will help to give the casserole a crispy topping.
- Baking: Bake the casserole until it is golden brown and bubbly. This will ensure that the casserole is cooked through.
Conclusion:
Tuna casserole is a classic comfort food that is easy to make and loved by people of all ages. With its creamy, cheesy sauce, tender tuna, and crispy breadcrumb topping, tuna casserole is a delicious and satisfying meal that is perfect for a weeknight dinner or a potluck. The recipes in this article provide a variety of options for making tuna casserole, so you can find the perfect recipe to suit your taste.
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