Best 2 Confetti Jello Recipes
Confetti jello is a classic dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. With its vibrant colors and fun flavor, confetti jello is sure to be a hit with kids and adults alike. Whether you are looking for a simple snack or a festive dessert, confetti jello is the perfect choice.
Here are our top 2 tried and tested recipes!
CRAZY CONFETTI JELL-O POKE CAKE
Add this Crazy Confetti JELL-O Poke Cake to your recipe book. Enjoy flavors of white cake, Lemon JELL-O, Raspberry JELL-O and COOL WHIP topping.
Provided by My Food and Family
Categories Confections
Time 4h30m
Yield 16 servings
Number Of Ingredients 6
Steps:
- Place cakes, top sides up, in clean 9-inch round pans. Pierce with large fork at 1/2-inch intervals.
- Add 1 cup boiling water to each flavor dry gelatin mix in separate small bowls; stir 2 min. until completely dissolved. Pour lemon gelatin slowly over half of each cake. Pour raspberry gelatin over remaining cake. Refrigerate 3 hours.
- Dip bottoms of cake pans in warm water 10 sec.; unmold 1 cake layer on plate. Spread with 1 cup COOL WHIP. Unmold second cake layer; carefully place on first cake layer, making sure colors don't line up. Frost top and side of cake with remaining COOL WHIP. Refrigerate 1 hour. Top with sprinkles just before serving.
Nutrition Facts : Calories 240, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 0 mg, Sodium 260 mg, Carbohydrate 38 g, Fiber 0 g, Sugar 26 g, Protein 3 g
CONFETTI PIES
This is a very easy pie to make, and it is wonderful for hot summer days. Use pineapple tidbits or chunks.
Provided by Billie Jean Davis
Categories Desserts Pies Fruit Pie Recipes
Yield 16
Number Of Ingredients 6
Steps:
- In a large bowl, beat together condensed milk and lemon juice. Beat in whipped topping. Stir in well drained fruit. Beat, beat, beat until mixture looks like confetti.
- Pour filling into graham cracker crusts, and chill for at least 4 hours.
Nutrition Facts : Calories 305.5 calories, Carbohydrate 44.7 g, Cholesterol 8.3 mg, Fat 13.1 g, Fiber 0.9 g, Protein 3.5 g, SaturatedFat 5.9 g, Sodium 208.5 mg, Sugar 35.7 g
Tips:
- To achieve vibrant colors, use high-quality and flavorful gelatin. Experiment with different colors and combinations to create a visually appealing Jello.
- Ensure the Jello is adequately chilled before serving. This allows it to set properly and prevents melting.
- For a creamier texture, chill the Jello until it is almost set, then whip it with a whisk or electric mixer. This incorporates air, resulting in a lighter and fluffier Jello.
- To prevent the Jello from sticking to the mold, grease it lightly with cooking spray or oil. Alternatively, dip the mold in warm water before pouring in the Jello mixture.
- To add extra flavor and texture, consider incorporating fruits, nuts, candies, or other mix-ins into the Jello. This customization allows you to create unique and personalized variations.
Conclusion:
Confetti Jello is a delightful and versatile dessert that offers endless possibilities for creativity and customization. With its vibrant colors, refreshing taste, and ease of preparation, it is a perfect treat for parties, potlucks, and everyday enjoyment. Experiment with different flavors, colors, and mix-ins to create a unique and delicious Jello that will impress your family and friends. Remember to follow the tips mentioned above to ensure a perfect and enjoyable Confetti Jello experience.
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