Best 4 Cookies And Cream Brownies Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge your sweet tooth with the delectable duo of cookies and cream brownies, where the classic taste of chocolate brownies meets the irresistible crunch of cookie bits. The rich and fudgy brownie batter, infused with an explosion of chocolate chips and crumbled cookies, creates a symphony of flavors that will satisfy any dessert enthusiast's cravings. Embark on a culinary journey to discover the perfect recipe for these cookies and cream brownies, combining the best of both worlds to elevate your baking skills and tantalize your taste buds.

Check out the recipes below so you can choose the best recipe for yourself!

COOKIES AND CREAM BOXED BROWNIES RECIPE BY TASTY



Cookies And Cream Boxed Brownies Recipe by Tasty image

Here's what you need: brownie, chocolate sandwich cookies

Provided by Alix Traeger

Categories     Bakery Goods

Yield 9 servings

Number Of Ingredients 2

1 box brownie, prepared according to package
9 chocolate sandwich cookies

Steps:

  • Press cookies into brownie batter before baking.
  • Slice and serve.
  • Enjoy!

Nutrition Facts : Calories 270 calories, Carbohydrate 43 grams, Fat 9 grams, Fiber 1 gram, Protein 3 grams, Sugar 31 grams

COOKIES AND CREAM OREO FUDGE BROWNIES



COOKIES AND CREAM OREO FUDGE BROWNIES image

Categories     Cake     Chocolate     Dessert     Bake

Yield 1 pan

Number Of Ingredients 4

-1 box Brownie Mix
-eggs & oil (as called for by the brownie mix)
-1 heaping half cup (6 oz) Cookies & Cream ice cream
-1/4 Cup hot fudge topping (chilled or room temp)

Steps:

  • Preheat oven & spray an 8×8 baking dish generously with cooking spray. Combine brownie mix, eggs, and oil as directed on the back of the box, but do not add the water. Add ice cream and hot fudge to the brownie batter and stir to combine. Pour half of the brownie batter into the baking dish, layer with Oreos, then top with remaining batter. Bake for 40-50 minutes or as directed on the back of the box.

COOKIES AND CREAM BROWNIES



COOKIES AND CREAM BROWNIES image

Categories     Chocolate     Dessert

Number Of Ingredients 14

Brownies:
2-3 squares baking chocolate
1/2 lb butter
2 cups sugar
4 eggs
1 cup flour
1 teaspoon vanilla
8 Oreo cookies, crumbled
Frosting:
2 sticks butter, softened
1 1/2 - 2 lbs powdered sugar
1 teaspoon vanilla
1-2 tablespoons milk
10 Oreo cookies

Steps:

  • Brownies: Preheat oven to 350. Melt butter and baking sqaures in a microwave safe bowl. In the mixing bowl, cream melted butter and chocolate mixture. Add in sugar and vanilla and beat until fluffy, about 2-3 minutes. Add in eggs, beating one at a time. Add flour and stir just until combined. Fold in cookie crumbles. Pour into greased 9 x 13 baking dish (I used a 8 x 8 square cake pan). Bake for 35-45 minutes, or until just barely done. Cool before frosting. Frosting: Mix butter and powdered sugar together, adding sugar gradually to the mix. Add vanilla. Mix in milk, adding more if needed. Continue to add milk and sugar until it reaches the desired consistency. Crush Oreos and fold them into the frosting.

COOKIES AND CREAM BROWNIES



Cookies and Cream Brownies image

I got this recipe off of a box brownie mix. I'm making it for my family today. I know they are going to love this decadent and easy dessert!

Provided by Michelle Bates-Phipps

Categories     Other Desserts

Time 1h30m

Number Of Ingredients 12

BROWNIES
1 box duncan hines brownie mix for 9x13 pan
2 eggs
1/4 c water
2/3 c vegetable oil
1 c crushed oreos
FROSTING
1 pkg cream cheese, softened
1/4 c butter, softened
16 oz powdered sugar
1 tsp vanilla
1/2 c crushed oreos

Steps:

  • 1. Brownies make brownie mix according to package directions, using the first 4 ingredients. Mix in oreo crumbs and bake according to package. I did mine for 25 minutes at 350.
  • 2. let brownies cool while you are setting out cream cheese and butter to soften
  • 3. Frosting mix first 4 ingredients together in stand mixer until desired consistency. I recommend pouring a little sugar in at a time so it doesn't go all over.
  • 4. spread frosting evenly over cooled brownies, then sprinkle oreo crumbs evenly over top

Tips for Perfect Cookies and Cream Brownies

To achieve the best cookies and cream brownies, follow these tips: - **Use a quality unsweetened cocoa powder.** A good cocoa powder will give your brownies a rich, chocolatey flavor. - **Don't overmix the batter.** Overmixing can make the brownies tough. Mix just until the ingredients are combined. - **Bake the brownies at the right temperature.** The brownies should be baked at 350 degrees Fahrenheit for about 25 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs attached. - **Let the brownies cool completely before cutting them.** This will help to prevent them from crumbling. - **Add mix-ins.** If you want to add mix-ins to your brownies, such as chocolate chips, nuts, or marshmallows, stir them in gently at the end of mixing. - **Don't overbake the brownies.** Overbaking will make them dry and crumbly.

Conclusion

Cookies and cream brownies are a delicious and easy-to-make dessert. By following these tips, you can make the perfect cookies and cream brownies that your family and friends will love. Enjoy your sweet treat!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #desserts     #oven     #cookies-and-brownies     #bar-cookies     #brownies     #dietary     #equipment     #number-of-servings

Related Topics