Best 7 Cool N Creamy Strawberry Yogurt Dip Recipes

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Cool n creamy strawberry yogurt dip is a delicious and refreshing treat that is perfect for parties, potlucks, or just enjoying at home. Made with fresh strawberries, yogurt, and a touch of honey, this dip is light, fluffy, and packed with flavor. Whether you serve it with fruit, cookies, or crackers, this dip is sure to be a hit.

Let's cook with our recipes!

STRAWBERRY YOGURT DIP



Strawberry Yogurt Dip image

When I was hostess for our monthly ladies' meeting, I served this light, fluffy dip with a variety of fruit. It was a big hit. -Nancy Johnson of Laverne, Oklahoma

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 2-3/4 cups.

Number Of Ingredients 4

1-1/2 cups frozen whole strawberries, thawed
1 cup strawberry yogurt
1 cup whipped topping
Assorted fruit or angel food cake

Steps:

  • In a bowl, mash berries. Add yogurt and mix well. Fold in whipped topping. Serve with fruit or cake.

Nutrition Facts :

CREAMY STRAWBERRY FRUIT DIP



Creamy Strawberry Fruit Dip image

This is the fruit dip that Farmer Jack puts in with your fruit tray when you order it in the deli. Its creamy and delicious and i always have to make an extra batch...quick and easy to make.

Provided by Eric

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 10m

Yield 15

Number Of Ingredients 6

1 (8 ounce) container blended strawberry yogurt
1 (8 ounce) tub frozen whipped topping (such as Cool Whip®), thawed
5 teaspoons strawberry flavored Jell-O® mix
3 tablespoons white sugar
2 tablespoons strawberry flavored cream cheese
2 fresh strawberries

Steps:

  • Mix the yogurt and whipped topping together in a large bowl. Stir in the strawberry gelatin and the sugar. Mix until well dissolved. If a richer taste is desired, whisk in the strawberry flavored cream cheese until smooth. Garnish with fresh strawberries.

Nutrition Facts : Calories 81.9 calories, Carbohydrate 9.9 g, Cholesterol 3.4 mg, Fat 4.5 g, Fiber 0.1 g, Protein 0.9 g, SaturatedFat 3.7 g, Sodium 21.5 mg, Sugar 9 g

COOL 'N CREAMY YOGURT PIE



Cool 'n Creamy Yogurt Pie image

Enjoy a deliciously easy Cool 'n Creamy Yogurt Pie! This Healthy Living yogurt pie takes only three ingredients and ten minutes to put together.

Provided by My Food and Family

Categories     Dairy

Time 2h10m

Yield Makes 8 servings.

Number Of Ingredients 3

2 containers (6 oz. each) strawberry nonfat yogurt
2 cups thawed COOL WHIP FREE Whipped Topping
1 ready-to-use reduced-fat graham cracker crumb crust (6 oz.)

Steps:

  • Spoon yogurt into medium bowl. Add whipped topping; stir gently with wire whisk until well blended.
  • Spoon into crust.
  • Freeze 2 hours or until pie is firm enough to hold its shape when cut into slices to serve. Store leftover pie in refrigerator.

Nutrition Facts : Calories 140, Fat 4.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 115 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

COOL STRAWBERRY CREAM



Cool Strawberry Cream image

This fruity, luscious dessert makes a wonderful ending to a special dinner. When fresh strawberries are not available, substitute two packages frozen unsweetened strawberries, thawed and drained, for the fresh. -Joyce Cooper, Mount Forest, Ontario

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 12 servings.

Number Of Ingredients 9

2 packages (8 ounces each) cream cheese, softened
3/4 cup sugar
1/2 cup sour cream
3 cups fresh strawberries, mashed
1 cup whipped topping
BLUEBERRY SAUCE:
1 package (12 ounces) frozen unsweetened blueberries
1/3 cup sugar
1/4 cup water

Steps:

  • Line a 9x5-in. loaf pan with a double thickness of foil; set aside. In a large bowl, beat the cream cheese, sugar and sour cream until smooth. Fold in strawberries and whipped topping. Pour into prepared pan. Cover and freeze for several hours or overnight., In a small saucepan, bring the blueberries, sugar and water to a boil; cook and stir for 3 minutes. Cool slightly. Transfer to a blender; cover and process until pureed. Refrigerate until chilled., Remove dessert from the freezer 15-20 minutes before serving. Use foil to lift out of pan; remove foil. Cut into slices with a serrated knife. Serve with blueberry sauce.

Nutrition Facts : Calories 198 calories, Fat 10g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 62mg sodium, Carbohydrate 26g carbohydrate (23g sugars, Fiber 2g fiber), Protein 2g protein.

STRAWBERRY YOGURT DIP



Strawberry Yogurt Dip image

Make and share this Strawberry Yogurt Dip recipe from Food.com.

Provided by Stewie

Categories     Strawberry

Time 5m

Yield 2 cups

Number Of Ingredients 4

1 cup thawed Cool Whip Lite
1 (8 ounce) container low-fat strawberry yogurt
1/2 cup finely chopped strawberry, sweetened
fresh fruit (strawberries,peaches,bananas)

Steps:

  • Mix whipped topping, yogurt and strawberries in a small bowl.
  • Serve as a dip with fresh fruit.
  • Makes 2 cups.

Nutrition Facts : Calories 209.3, Fat 6.2, SaturatedFat 5, Cholesterol 5.3, Sodium 92.9, Carbohydrate 33.1, Fiber 0.7, Sugar 32, Protein 6.3

2-INGREDIENT STRAWBERRY CREAM CHEESE FRUIT DIP



2-Ingredient Strawberry Cream Cheese Fruit Dip image

This creamy fruit dip is super easy to make. Tart, tangy apples are especially delicious with it for a sweet and sour taste. Serve with a variety of fruits.

Provided by Lux

Categories     Cold Cheese Dips

Time 5m

Yield 8

Number Of Ingredients 2

1 (8 ounce) container strawberry-flavored cream cheese, softened
1 (8 ounce) container frozen whipped topping (Cool Whip®), thawed

Steps:

  • Beat cream cheese and whipped topping together with an electric mixer (or whisk) until smooth and creamy.

Nutrition Facts : Calories 157.6 calories, Carbohydrate 10.7 g, Cholesterol 26.6 mg, Fat 11.8 g, Protein 0.9 g, SaturatedFat 8.7 g, Sodium 106.4 mg, Sugar 6.7 g

STRAWBERRY YOGURT FRUIT DIP



Strawberry Yogurt Fruit Dip image

My niece made this for a get together , it is very creamy and you can use any flavor of yogurt you desire.

Provided by Nora3702

Categories     Dessert

Time 15m

Yield 3 1/2 cups, 10 serving(s)

Number Of Ingredients 3

8 ounces philadelphia light cream cheese
8 ounces Cool Whip Lite
12 ounces strawberry yogurt (I use Fat free)

Steps:

  • Thaw Cool Whip , let cream cheese soften.
  • Mix all three ingredients together and chill .
  • Serve with your favorite fruit. ( Great with strawberries, grapes, bananas, even cantalope ,or honeydew.! ).

Nutrition Facts : Calories 144.6, Fat 8.8, SaturatedFat 6.2, Cholesterol 19.7, Sodium 128.9, Carbohydrate 12.3, Sugar 5.3, Protein 4.6

Tips:

  • For a thicker dip, use Greek yogurt or a combination of Greek yogurt and regular yogurt.
  • If you don't have any fresh strawberries, you can use frozen strawberries that have been thawed and drained.
  • To make the dip ahead of time, simply combine all of the ingredients in a bowl and refrigerate for up to 24 hours. When ready to serve, stir the dip until smooth and creamy.
  • Serve the dip with a variety of dippers, such as graham crackers, cookies, fruit, or pretzels.
  • For a more decadent dip, add a dollop of whipped cream or a drizzle of chocolate syrup.

Conclusion:

This Cool n' Creamy Strawberry Yogurt Dip is the perfect summertime treat! It's light, refreshing, and packed with strawberry flavor. Plus, it's incredibly easy to make and can be served with a variety of dippers. So next time you're looking for a sweet and satisfying snack, give this recipe a try!

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