Best 5 Copycat Ocharleys Honey Mustard Recipes

Craving that delectable honey mustard sauce from O'Charley's but don't have the time or resources to dine out? Look no further! This article presents a curated collection of copycat O'Charley's honey mustard recipes, meticulously crafted to replicate the beloved flavor profile of the original. Whether you're a seasoned cook or a beginner looking to impress your taste buds, these recipes offer a step-by-step guide to recreating the perfect honey mustard sauce, perfect for enhancing any meal or dish. Get ready to tantalize your palate with this savory and tangy condiment, all in the comfort of your own kitchen.

Here are our top 5 tried and tested recipes!

O'CHARLEY'S HONEY MUSTARD

O'charley's Honey Mustard image

Around these parts, O'Charley's Honey Mustard is a favorite. I found this recipe while searching for another recipe, and was excited to find it. Hope you enjoy it!

Provided by Loves2Teach

Categories Kid Friendly

Time 35m

Yield 5 serving(s)

Number Of Ingredients 4

Ingredients

1/2 cup salad dressing (miracle whip)
2 tablespoons Dijon mustard (country)
1 -1 1/2 tablespoon honey
1/8 teaspoon red pepper powder

Steps:

Mix all ingredients together.
Chill and serve.
Can be used as dip for chicken or spread for sandwiches.
Also, you can mix 1/2 honey mustard with 1/2 ranch dressing and spread on chef salad.

Nutrition Facts : Calories 56.9, Fat 2.6, SaturatedFat 0.8, Cholesterol 14.5, Sodium 254.6, Carbohydrate 7.8, Fiber 0.2, Sugar 5.9, Protein 1.3

OCHARLEYS HONEY MUSTARD RECIPE

Ocharleys Honey Mustard Recipe image

Provided by Mustafa Rangoonwala

Time 35m

Number Of Ingredients 4

Ingredients

A half-cup salad dressing (miracle whip)
2 tbsp Dijon mustard (country)
1 - 1 1/2 teaspoon honey
1/8 teaspoon ground red pepper

Steps:

Combine all of the ingredients.
Chill before serving.
It can be used as a chicken dip or a sandwich spread.
You can also combine 1/2 honey mustard and 1/2 ranch dressing and spread it on chef salad.

COPYCAT HONEY-MUSTARD SAUCE

Copycat Honey-Mustard Sauce image

Copycat recipe of Chick-fil-A's® honey-mustard sauce.

Provided by ERIKIM21

Time 5m

Yield 3

Number Of Ingredients 6

Ingredients

¼ cup mayonnaise
1 tablespoon yellow mustard
1 tablespoon honey
1 ½ teaspoons vinegar
¼ teaspoon garlic powder
salt and ground black pepper to taste

Steps:

Mix mayonnaise, mustard, honey, vinegar, garlic powder, salt, and pepper together in a small bowl.

Nutrition Facts : Calories 157.2 calories, Carbohydrate 6.8 g, Cholesterol 7 mg, Fat 14.8 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 2.2 g, Sodium 162.8 mg, Sugar 6 g

COPYCAT OUTBACK HONEY MUSTARD DRESSING

Copycat Outback Honey Mustard Dressing image

This is dead on exactly the honey mustard from outback. Extremly good, perfect for Alice Spring's Chicken. Thanks to http://www.robbiehaf.com for this amazing reproduction!

Provided by youngloopy

Categories Sauces

Time 5m

Yield 12 serving(s)

Number Of Ingredients 3

Ingredients

1 1/2 cups mayonnaise
1/4 cup Grey Poupon mustard (no substitute)
1/2 cup honey

Steps:

-Stir together all ingredients in a small bowl until smooth.
-Cover and refrigerate for 1 hour before serving.

Nutrition Facts : Calories 175.9, Fat 11.9, SaturatedFat 1.7, Cholesterol 7.6, Sodium 209.4, Carbohydrate 18.7, Sugar 13.5, Protein 0.3

COPYCAT HONEY-MUSTARD CHICKEN TENDERS

Copycat Honey-Mustard Chicken Tenders image

This pan-fried honey-mustard chicken tastes like Chick-fil-A®!

Provided by RachelBF90

Time 35m

Yield 2

Number Of Ingredients 13

Ingredients

2 large eggs
3 tablespoons honey mustard
1 pinch ground black pepper
1 cup all-purpose flour
1 tablespoon chicken seasoning blend
2 teaspoons cayenne pepper, or to taste
2 teaspoons crushed red pepper flakes
2 teaspoons seasoning salt
salt to taste
1 cup plain bread crumbs
2 teaspoons garlic salt
8 ounces chicken tenders, patted dry
½ cup peanut oil

Steps:

Mix eggs, honey mustard, and pepper together in a bowl. Mix flour, chicken seasoning, cayenne, red pepper flakes, seasoning salt, and salt together in a second bowl. Mix bread crumbs and garlic salt together in a third bowl.
Dredge chicken tenders in the egg-honey mixture, then in the flour mixture, then back in the egg-honey mixture, and finally in the breading mixture. You want a medium coating on each tender.
Heat oil in a pan over medium-high heat. Fry tenders in the hot oil until breading is dark and crispy and chicken is no longer pink in the center and the juices run clear, about 10 minutes per side.

Nutrition Facts : Calories 790.7 calories, Carbohydrate 105.3 g, Cholesterol 255.9 mg, Fat 20.3 g, Fiber 6.8 g, Protein 47.7 g, SaturatedFat 4.3 g, Sodium 3753.6 mg, Sugar 12.2 g

Tips:

For a thicker sauce, whisk in a cornstarch slurry (equal parts cornstarch and water) until the desired consistency is reached.
You can add a teaspoon of Dijon mustard for a more pronounced mustard flavor.
To make a spicy honey mustard, add a pinch of cayenne pepper or chili powder.
For a sweeter honey mustard, add a tablespoon of brown sugar or maple syrup.
If you don't have honey on hand, you can substitute agave nectar or corn syrup.
For a vegan version, use a plant-based mayonnaise and Dijon mustard.

Conclusion:

This copycat O'Charley's Honey Mustard is a delicious and versatile condiment that can be used on a variety of dishes. It's perfect for dipping chicken tenders, onion rings, or French fries. You can also use it as a spread for sandwiches or wraps, or as a marinade for chicken or fish. No matter how you use it, this honey mustard is sure to be a hit!