Best 3 Copycat Outback Bloom Sauce Recipes

The Outback Bloom Sauce is a creamy, tangy, and slightly spicy sauce that has become a popular favorite among those who enjoy the Australian cuisine. It is often served with breaded and fried shrimp, vegetables, and other appetizers, adding a unique and delicious flavor to the dish. If you're a fan of this delectable sauce and want to recreate it at home, here's a guide to help you find the best copycat recipe that will satisfy your taste buds.

Let's cook with our recipes!

COPYCAT BLOOMING ONION SAUCE

Copycat Blooming Onion Sauce image

Kick up your onion rings or homemade onion blossoms with this Copycat Blooming Onion Sauce Recipe.

Provided by Amanda Carlisle

Categories condiment

Time 5m

Number Of Ingredients 8

Ingredients

½ cup mayonnaise
1 tablespoon ketchup
2 tablespoons cream-style horseradish sauce
⅓ teaspoon paprika
¼ teaspoon salt
⅛ teaspoon dried oregano
1 pinch ground black pepper
⅓ teaspoon cayenne pepper

Steps:

Simple stir together the ingredients in a bowl and store in the fridge until ready to enjoy.

Nutrition Facts : Calories 38 kcal, Carbohydrate 2 g, Protein 1 g, Fat 3 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 2 mg, Sodium 210 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 3 g, ServingSize 1 serving

OUTBACK BLOOMIN ONION SAUCE

Outback Bloomin Onion Sauce image

Make the Outback Bloomin Onion sauce at home. Great for onion rings, sandwich spread, or steak sauce.

Provided by Stephanie Manley

Categories Sauces

Time 20m

Number Of Ingredients 9

Ingredients

1/2 cup mayonnaise
2 teaspoons ketchup
2 tablespoons horseradish (little less)
1/4 teaspoon paprika
1/4 teaspoon salt
1/8 teaspoon garlic powder
1/8 teaspoon dried oregano
1 dash ground black pepper
1 dash cayenne pepper

Steps:

Combine all ingredients and mix well. Cover and place in the refrigerator for at least 30 minutes before serving.

Nutrition Facts : Calories 197 kcal, Carbohydrate 1 g, Fat 21 g, SaturatedFat 3 g, Cholesterol 11 mg, Sodium 377 mg, Sugar 1 g, ServingSize 1 serving

OUTBACK STEAKHOUSE'S DIPPING SAUCE

Outback Steakhouse's Dipping Sauce image

Make and share this Outback Steakhouse's Dipping Sauce recipe from Food.com.

Provided by Diana Adcock

Categories Weeknight

Time 2h5m

Yield 1 recipe

Number Of Ingredients 8

Ingredients

1/2 cup mayonnaise
2 teaspoons ketchup
2 teaspoons creamy horseradish
1/4 teaspoon paprika
1/4 teaspoon salt
1/8 teaspoon oregano
1 dash black pepper
1 dash cayenne pepper

Steps:

Blend well and let sit 2 hours to overnight in the fridge.

Copycat Outback Sauce Recipes: Top Suggestions for Culinary Excellence

Unleash your culinary prowess and embark on a delectable journey with these carefully curated tips and techniques, meticulously crafted to elevate your Copycat Outback Sauce to new heights of culinary excellence:

Embrace Culinary Precision:
Achieve culinary accuracy by meticulously adhering to the specified measurements and cooking instructions. This disciplined approach ensures consistent results, allowing you to replicate the delectable flavors of Outback Sauce with unwavering accuracy.
Unleash the Essence of Garlic and Onion:
Unlock the aromatic potential of sautéed onions and minced or grated fresh pungent and aromatic. Inhale the enticing aromas as they harmonize to create a compelling foundation for your masterpiece.
Harness the Culinary Symphony of Spices:
Craft a symphony of flavors by blending the warmth of paprika and chili powder with the piquant, peppery notes of cayenne and black peppers. This harmonious union of spices imparts a distinctive, well-balanced character to the Outback Sauce.
Savor the Subtle Nuances of Balsamic and Red Wines:
Enrich your Outback Sauce with two distinct wine varietals. The fruity boldness of red wine lends a velvety, full-bodied character, while the tangy sweetness of balsamic vinegar imparts a hint of acidity and a beautiful glaze.
Experience the Culinary Alchemy of Condiments:
Introduce a touch of tang and sweetness to your Outback Sauce by incorporating mayonnaise and ketchup. These condiments unite to create a creamy, velvety texture, while adding a harmonious balance of flavors.
Harness the Emulsified Goodness of Oil:
Unleash the power of oil as it emulsification to create a smooth, glossy texture in your Outback Sauce. Slowly whisk in hot oil to avoid curdling, resulting in a rich, silky concoction that seamlessly coats your culinary creations.

Conclusion: Achieving Outback Sauce Mastery Through Culinary Expertise

Embrace experimentation and the pursuit of culinary excellence to elevate your Copycat Outback Sauce to new heights. Trust the process, master the techniques, and indulge in the delectable flavors that await. Your taste buds will be rewarded with an unforgettable symphony of flavors, leaving you craving more.