Corned beef bagel dip, a savory and flavorful spread, is a delightful appetizer or snack that can be easily prepared at home. This dish combines the richness of corned beef with the chewy texture of bagels, creating a tantalizing combination that is sure to please your taste buds. Whether you're entertaining guests or simply looking for a tasty treat, this corned beef bagel dip is a recipe you'll want to try.
Check out the recipes below so you can choose the best recipe for yourself!
CORNED BEEF BAGEL DIP
I've taken this appetizer to many potlucks over the years, and everybody always enjoys dunking bagel bites into the creamy, kicked-up dip. -Shari Stensrud, Cambridge, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield about 2 cups.
Number Of Ingredients 8
Steps:
- In a bowl, combine mayonnaise and sour cream. Stir in the corned beef, onion, parsley, seasoned salt and horseradish if desired. Serve with bagel pieces.
Nutrition Facts : Calories 140 calories, Fat 11g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 232mg sodium, Carbohydrate 8g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
CORNED BEEF BAGEL DIP
I found this recipe in a school book long ago. I've made this for football parties, snack days at work, and just plain hanging out. Who knew corned beef just isn't for St. Patrick's Day anymore. I do love corned beef. I save some just for this dip.
Provided by Jules211
Categories Beginner Cook
Time 2h5m
Yield 2 cups
Number Of Ingredients 7
Steps:
- In a bowl, combine mayo and sour cream.
- Stir in beef and the rest four ingredients.
- Cover and let chill at least 2 hours.
Nutrition Facts : Calories 535.4, Fat 47.5, SaturatedFat 15.6, Cholesterol 60.9, Sodium 680.7, Carbohydrate 26.4, Fiber 0.3, Sugar 6.6, Protein 3.7
CORNED BEEF BAGEL DIP
Make and share this Corned Beef Bagel Dip recipe from Food.com.
Provided by MK Lady
Categories < 15 Mins
Time 15m
Yield 2 cups
Number Of Ingredients 8
Steps:
- In a bowl, combine Miracle Whip and sour cream.
- Stir in corned beef, onion, parsley, seasoned salt & horseradish.
- Serve cold with bagels.
Nutrition Facts : Calories 841.3, Fat 36.8, SaturatedFat 17, Cholesterol 121.2, Sodium 1860.2, Carbohydrate 90.6, Fiber 4, Sugar 1.2, Protein 35
CORNED BEEF BAGEL DIP
Steps:
- 1. In a bowl, combine mayonnaise and sour cream. Stir in the corned beef, onion, parsley, seasoned salt and horseradish if desired. Serve with bagel pieces. Enjoy!
Tips:
- For the best flavor, use high-quality corned beef. Look for a brand that is well-seasoned and has a good amount of marbling.
- If you don't have time to make your own corned beef, you can use store-bought corned beef. Just be sure to choose a brand that is of good quality.
- To make the dip ahead of time, simply prepare the dip according to the recipe and then store it in the refrigerator for up to 3 days. When you're ready to serve, let the dip come to room temperature for about 30 minutes before serving.
- Serve the dip with your favorite bagel chips, crackers, or vegetables.
Conclusion:
Corned beef bagel dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It's also a great way to use up leftover corned beef. So next time you're looking for a quick and easy snack or appetizer, give this corned beef bagel dip a try!
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