Best 2 Corny Cookies Recipes
Corny cookies, delectable delights with a hint of sweet corn, are a delightful treat that can instantly elevate any occasion. Immerse yourself in the delightful world of corny cookies, where the subtle crunch of cornmeal harmonizes perfectly with the richness of butter, sugar, and flour. Embark on a culinary journey as we explore the perfect recipe to create these irresistible treats, sure to tantalize your taste buds and leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
CORNY COOKIES
Categories Cookies Dessert Thanksgiving Kid-Friendly Phyllo/Puff Pastry Dough
Yield 18 cookies
Number Of Ingredients 10
Steps:
- 1. Using an electric beater, cream the butter and sugar in a large bowl. Add the egg and vanilla extract and mix well. In another bowl, combine the flour, baking powder, and salt. Mix in the flour a little at a time until the ingredients are well combined. Chill the dough for several hours or overnight. 2. Heat the oven to 350 degrees. Divide the dough into 3 parts. Working on a floured surface with one part at a time, roll out the dough to a 1/4-inch thickness. Using a knife, cut out corncob shapes about 4 inches long. Place the cookies on ungreased baking sheets and bake for 9 minutes or just until the edges brown. Let the cookies set on the sheets for about 2 minutes, then transfer them to a wire rack to cool completely. 3. Frost the cooled cookies. Next, use kitchen shears to cut husks from the fruit leather to fit the sides of each cookie. Press the husks in place atop the frosting, with the tips down a bit. Now fill in the middle with candy kernels gently pressed into place.
CORNY COOKIES
familyfun.go.com photo I ran across this recipe while checking out a website recommended by one of my favorite cooks on "Pinch" I know this will be one I try in the very near future.
Provided by CONNIE BOLDA
Categories Cookies
Time 10m
Number Of Ingredients 10
Steps:
- 1. Using an electric beater, cream the butter and sugar in a large bowl. Add the egg and vanilla extract and mix well. In another bowl, combine the flour, baking powder, and salt. Mix in the flour a little at a time until the ingredients are well combined. Chill the dough for several hours or overnight.
- 2. Heat the oven to 350 degrees. Divide the dough into 3 parts. Working on a floured surface with one part at a time, roll out the dough to a 1/4-inch thickness. Using a knife, cut out corncob shapes about 4 inches long. Place the cookies on ungreased baking sheets and bake for 9 minutes or just until the edges brown. Let the cookies set on the sheets for about 2 minutes, then transfer them to a wire rack to cool completely.
- 3. Frost the cooled cookies. Next, use kitchen shears to cut husks from the fruit leather to fit the sides of each cookie. Press the husks in place atop the frosting, with the tips down a bit. Now fill in the middle with candy kernels gently pressed into place. Makes about 1 1/2 dozen cookies.
Tips:
- Use the right ingredients. Make sure you have all the necessary ingredients and that they are fresh and of good quality.
- Follow the recipe carefully. Don't skip any steps or substitute ingredients unless you know what you're doing.
- Cream the butter and sugar together until light and fluffy. This will help the cookies to be chewy and tender.
- Don't overmix the dough. Overmixing will make the cookies tough.
- Chill the dough before baking. This will help the cookies to hold their shape and prevent them from spreading too much.
- Bake the cookies at the right temperature and for the right amount of time. Underbaked cookies will be soft and gooey, while overbaked cookies will be hard and dry.
- Let the cookies cool completely before frosting or decorating them. This will help to prevent the frosting from melting or running.
Conclusion:
Corn cookies are a delicious and easy-to-make treat that can be enjoyed by people of all ages. With a variety of recipes to choose from, there's sure to be a corn cookie recipe that everyone will love. So next time you're looking for a sweet snack, give corn cookies a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love