Best 9 Cow Pies Recipes

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Cow pies are a unique and unexpected dish that is sure to satisfy your taste buds. Although the name may sound unappetizing, cow pies are far from it. They are a combination of flavors and textures that come together to create a dish that is both satisfying and delicious. Whether you are looking for a quick and easy weeknight meal or a special dish to serve at a gathering, cow pies are sure to be a hit.

Here are our top 9 tried and tested recipes!

COW PIES



Cow Pies image

Provided by Ree Drummond : Food Network

Categories     dessert

Time 1h10m

Yield 36 cookies

Number Of Ingredients 12

2 cups sugar
2 1/2 sticks (1 1/4 cups) butter, softened
2 large eggs
1 tablespoon vanilla extract
2 1/4 cups all-purpose flour
3/4 cup unsweetened cocoa powder
1 1/2 teaspoons baking soda
1 teaspoon kosher salt
1 cup good semisweet chocolate chips, plus extra for topping if desired
1 cup milk chocolate chips, plus extra for topping if desired
1/2 cup white chocolate chips, plus extra for topping if desired
16 ounces semisweet chocolate

Steps:

  • Preheat the oven to 350 degrees F.
  • Using a mixer, cream the sugar and butter until fluffy, scraping the sides once. Add the eggs one at a time, mixing after each addition. Mix in the vanilla.
  • Sift together the flour, cocoa, baking soda and salt in a bowl, then add in batches to the mixer, mixing until just combined after each addition. Gently mix in the semisweet, milk and white chocolate chips.
  • Using a cookie scoop, add generous 1-tablespoon portions of dough to a baking sheet (about 12 portions). Repeat with the remaining dough and additional baking sheets. Dot the top of each cookie with 2 to 3 chocolate chips if you'd like them to really show up on top. Bake until the cookies are barely done and are still soft and chewy, 9 to 11 minutes. Don't overbake! Let cool on a baking rack.
  • Melt the semisweet chocolate in a bowl over a pan of simmering water.
  • Dip the cookies one by one into the melted chocolate to coat, then transfer to parchment-lined baking sheets to set.

COW PIES CANDY



Cow Pies Candy image

A barnyard birthday party just wouldn't be complete without cow pies! The kids loved 'em once they got a taste of these yummy treats packed with raisins and almonds and covered in rich milk chocolate. -Karen Kenney, Harvard, Illinois

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 2 dozen.

Number Of Ingredients 4

2 cups (12 ounces) milk chocolate chips
1 tablespoon shortening
1/2 cup raisins
1/2 cup chopped slivered almonds

Steps:

  • In a heavy saucepan or microwave, melt the chocolate chips and shortening over low heat, stirring until smooth. Remove from the heat; stir in raisins and almonds. Drop by tablespoonfuls onto waxed paper. Chill until ready to serve.

Nutrition Facts : Calories 199 calories, Fat 12g fat (6g saturated fat), Cholesterol 6mg cholesterol, Sodium 24mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 2g fiber), Protein 3g protein.

COW PIES



Cow Pies image

This chocolate confection is easily popped in the mouth and will melt away, leaving you with a chocolate memory that will need to be revived ...with another!

Provided by Noel

Categories     Desserts     Candy Recipes     Nut Candy Recipes

Yield 12

Number Of Ingredients 4

2 cups milk chocolate chips
1 tablespoon shortening
½ cup raisins
½ cup chopped almonds

Steps:

  • In the top pot of a double boiler, melt chocolate chips and shortening over simmering water in the bottom pot.. Stir until smooth. Remove from the heat; stir in raisins and almonds.
  • Drop by tablespoonfuls onto waxed paper or parchment. Chill until ready to serve.

Nutrition Facts : Calories 191.9 calories, Carbohydrate 23.8 g, Cholesterol 6.1 mg, Fat 11.2 g, Fiber 0.7 g, Protein 3 g, SaturatedFat 5.5 g, Sodium 0.7 mg, Sugar 19.9 g

NO BAKE COW PIES



No Bake Cow Pies image

These are the easiest cookies and require no baking. Great for gift trays during the holidays.

Provided by Cindy Carnes

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Yield 12

Number Of Ingredients 4

2 cups milk chocolate chips
1 tablespoon shortening
½ cup raisins
½ cup blanched slivered almonds

Steps:

  • Melt the chocolate and shortening together over medium-low heat. Stir until smooth. Remove the mixture from heat and stir in raisins and nuts. Drop cookies by tablespoon onto waxed paper. Chill and serve.

Nutrition Facts : Calories 196.3 calories, Carbohydrate 23.9 g, Cholesterol 6.1 mg, Fat 11.5 g, Fiber 0.6 g, Protein 3.1 g, SaturatedFat 5.5 g, Sodium 1.2 mg, Sugar 19.9 g

COW PIES



Cow Pies image

Make and share this Cow Pies recipe from Food.com.

Provided by mel johnson

Categories     Dessert

Time 1h5m

Yield 24 serving(s)

Number Of Ingredients 5

12 ounces milk chocolate chips
1 tablespoon vegetable shortening
1/2 cup raisins
1/2 cup toasted slivered almonds, chopped
1/2 cup toasted flaked coconut

Steps:

  • In a double boiler over simmering water, melt the chocolate chips and shortening, stirring until smooth. Remove from heat. Stir in raisins, almonds and coconut, mixing well.
  • Drop by tablespoonfuls onto a foil, waxed paper or plastic wrap lined baking sheet. Chill until ready to serve.

CHOCOLATE COW PIES



Chocolate Cow Pies image

This is a sweet and chocolately "cow pie" that will be just great for the chocolate lover!! Source: Burt Wolf's Local Flavors, Wooster, Ohio

Provided by Chef mariajane

Categories     Dessert

Time 10m

Yield 6 serving(s)

Number Of Ingredients 8

10 tablespoons sugar
1/2 cup buttermilk
1/3 cup vegetable oil
1 egg
1/2 teaspoon vanilla
3/4 cup flour
1/4 cup unsweetened cocoa powder
1/2 teaspoon baking soda

Steps:

  • Preheat oven to 350°F.
  • In a large bowl, whisk the sugar, buttermilk, oil, egg, and vanilla together until smooth. In a medium bowl, sift the flour, cocoa and baking soda together and add to the buttermilk mixture, stir until the ingredients are just combined. Be careful not to overework the batter, If there are lumps, they will disappear during baking baking. The less you work the batter, the more tender the pies will be.
  • Fill 6 nonstick muffin top cups with the batter. Bake for 10 minutes in the center of the oven. To prevent the pies from getting soggy after baking, remove the cooked muffins from their cups and cool them on a rack. Serve warm.

Nutrition Facts : Calories 274.4, Fat 13.7, SaturatedFat 2.2, Cholesterol 31.8, Sodium 139.5, Carbohydrate 36.1, Fiber 1.6, Sugar 22.1, Protein 4

FLOURLESS COW PIES



Flourless Cow Pies image

Large flourless cookies. You may use raisins and nuts instead of chocolate.

Provided by Cathie

Categories     Desserts     Cookies     Drop Cookie Recipes

Yield 48

Number Of Ingredients 10

3 eggs
1 cup packed brown sugar
1 cup white sugar
¾ teaspoon vanilla extract
¾ teaspoon light corn syrup
2 teaspoons baking soda
½ cup butter
1 ½ cups peanut butter
4 ½ cups rolled oats
1 cup semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix together the eggs and sugars. Stir in the vanilla, corn syrup and baking soda. Mix in the butter or margarine and the peanut butter. Mix well. Stir in the oatmeal one cup at a time. Stir in the chocolate chips.
  • Use a large spoon to drop onto cookie sheet. Bake for 10 minutes or until done.

Nutrition Facts : Calories 148.4 calories, Carbohydrate 17.7 g, Cholesterol 16.7 mg, Fat 7.8 g, Fiber 1.5 g, Protein 3.6 g, SaturatedFat 2.9 g, Sodium 109.6 mg, Sugar 11.4 g

OREO COW PIES



Oreo Cow Pies image

just found these on pinterest and had to share.

Provided by Lynda England

Categories     Chocolate

Time 30m

Number Of Ingredients 2

1 box box brownie mix
1 pkg oreo, or other chocolate cookie sandwich

Steps:

  • 1. Preheat oven to 350 degrees. Spray muffin pan with pam.(that what I use) Make one box of brownie mix according yo directions. Drop one cookie in each section of muffin tin. Drop a dollop of pre-made brownie batter on top of each cookie, enough to cover each one. Bake according to brownie instructions.

COW PIES



Cow Pies image

So easy a child can make these!..

Provided by Cassie *

Categories     Other Snacks

Time 10m

Number Of Ingredients 4

2 c chocolate chips -milk, dark or semisweet
2 Tbsp butter
1/2 c raisins
1/2 c chopped pecans or almonds

Steps:

  • 1. Microwave the butter and chocolate on low until melted. Stir in remaining ingredients and drop on cookie sheet. Refrigerate until set.

Tips:

  • To make sure your cookie crust is perfectly golden brown, pre-bake it for 10-12 minutes before adding the filling.
  • For a creamier filling, use a combination of cream cheese and sour cream.
  • If you don't have any chocolate chips on hand, you can substitute chopped nuts, dried fruit, or even candy pieces.
  • To save time, you can use a pre-made cookie crust or graham cracker crust.
  • To make your dessert even more decadent, top it with whipped cream, ice cream, or a dollop of chocolate sauce.

Conclusion:

Cow pies are a delicious and easy-to-make dessert that is perfect for any occasion. With just a few simple ingredients, you can create a creamy, chocolatey treat that everyone will love. Whether you're looking for a quick and easy weeknight dessert or a special treat for a party, cow pies are sure to be a hit.

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