Best 4 Crazy Cake Frosting Recipes
Have you ever heard of crazy cake frosting? If not, you're in for a treat! This unique and delicious frosting is perfect for topping cakes, cupcakes, and other desserts, and it's incredibly easy to make. Crazy cake frosting is made with just a few simple ingredients, and it only takes a few minutes to prepare. In this article, we'll provide you with a step-by-step guide on how to make crazy cake frosting, as well as some tips and tricks for getting the perfect results. So whether you're a seasoned baker or a complete beginner, we've got you covered. Get ready to indulge in the delightful flavors of crazy cake frosting!
Here are our top 4 tried and tested recipes!
CRAZY CAKE
This cake was popular during the Depression, and does not have eggs in it.
Provided by Amy Parsons
Categories Desserts Cakes Sheet Cake Recipes
Yield 18
Number Of Ingredients 9
Steps:
- Sift flour, sugar, salt, soda, and cocoa together into a 9 x 13 inch ungreased cake pan. Make three wells. Pour oil into one well, vinegar into second, and vanilla into third well. Pour cold water over all, and stir well with fork.
- Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes, or until tooth pick inserted comes out clean. Frost with your favorite icing.
Nutrition Facts : Calories 249.6 calories, Carbohydrate 39.5 g, Fat 9.7 g, Fiber 1.3 g, Protein 2.6 g, SaturatedFat 1.4 g, Sodium 270.7 mg, Sugar 22.4 g
CRAZY CHOCOLATE CAKE
My sisters and I always requested this cake for our birthdays. Now, my daughters ask for it for their birthdays!
Provided by Judy and Amanda
Categories Desserts Cakes Chocolate Cake Recipes
Yield 18
Number Of Ingredients 9
Steps:
- Mix all ingredients right in a 9 x 13 inch pan.
- Bake at 350 degrees F (175 degrees C) for 35 minutes. Remove from oven and cool. Frost with your favorite frosting.
Nutrition Facts : Calories 242.4 calories, Carbohydrate 39.8 g, Fat 8.9 g, Fiber 1.5 g, Protein 2.7 g, SaturatedFat 0.9 g, Sodium 270 mg, Sugar 22.3 g
CRAZY CAKE FROSTING
Make and share this Crazy Cake Frosting recipe from Food.com.
Provided by KJK 5
Categories Dessert
Time 10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients except vanilla in a sauce pan. Bring to a boil and boil for only 1 minute.
- Remove from heat and cool.
- Add vanilla and beat with fork or beaters until spreading consistency.
- Cooking time does not include time to cool.
CRAZY CHOCOLATE CAKE ICING
Make and share this Crazy Chocolate Cake Icing recipe from Food.com.
Provided by aprilrobertson
Categories Dessert
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Mix together first 3 ingredients.
- Add icing sugar; adding 1 cupful and adding a little more as needed until it's spreadable.
Nutrition Facts : Calories 580.5, Fat 12.2, SaturatedFat 2.4, Sodium 136.2, Carbohydrate 122.6, Fiber 1.8, Sugar 117.6, Protein 1.2
Tips:
- Use high-quality ingredients: This will make a big difference in the final product. Use real butter instead of margarine, and use good-quality chocolate chips or cocoa powder. You might also experiment with different flavorings and spices according to your taste buds.
- Cream the butter and sugar together until light and fluffy: This will help to incorporate air into the frosting, making it smooth and creamy. Creaming the butter and sugar together for at least 2 minutes will give you the best results.
- Add the dry ingredients gradually: This will help to prevent the frosting from becoming lumpy and will also prevent the chocolate cake from being dry.
- Beat the frosting until it is smooth and creamy: This will take a few minutes, but it is worth it to get the perfect consistency.
- Use the frosting immediately or store it in the refrigerator: If you are not going to use the frosting right away, store it in the refrigerator in an airtight container. It will keep for up to 2 weeks. When you are ready to use it, let it come to room temperature for about 30 minutes before stirring.
Conclusion:
Crazy cake frosting is a delicious and versatile frosting that can be used to top a variety of cakes, cupcakes, and other desserts. It is easy to make and can be customized to your own taste preferences. Whether you like it chocolatey, peanut buttery, or minty, there is a crazy cake frosting recipe out there for you. So get creative and have fun!
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