Best 6 Cream Cheese Dill Pickle Bites Recipes
Cream cheese dill pickle bites are a delightful and easy-to-make appetizer that combines the creamy richness of cream cheese with the tangy crunch of dill pickles. Whether you're entertaining guests or simply craving a flavorful snack, these bite-sized morsels are sure to satisfy your cravings. In this article, we'll guide you through the simple steps of creating mouthwatering cream cheese dill pickle bites, offering tips and variations to help you customize them according to your preferences. So, get ready to impress your taste buds with this classic flavor combination that will leave you craving more.
Here are our top 6 tried and tested recipes!
DILL PICKLE CREAM CHEESE
Tired of your average schmear? Dill Pickle Cream Cheese has all the goodness of your favorite deli side now available in spreadable form!
Provided by Amy Kritzer
Categories Breakfast
Time 10m
Number Of Ingredients 6
Steps:
- On a large cutting, place the cream cheese and flatten.
- Place pickle pieces, brine, and dill on the cream cheese.
- With a flat spatula, fold the cream cheese over the pickle stuff and pat down. Repeat five times until ingredients are incorporated.
- Adjust with salt and red chili pepper flakes to taste. Serve on a bagel!
CREAM CHEESE DILL PICKLE BITES
Make and share this Cream Cheese Dill Pickle Bites recipe from Food.com.
Provided by Dreamgoddess
Categories Weeknight
Time 9h
Yield 100 appetizers
Number Of Ingredients 5
Steps:
- Soften cream cheese with a small amount of mayonnaise.
- (There was no measurement given in the book. I used 1/4 c of mayo, but you may use more or less depending on your taste.) Add onion juice to cream cheese/mayonnaise.
- Mix well.
- Spread a layer of this mixture on each slice of bread.
- Put a dill pickle spear on each slice of bread.
- Roll up jelly roll fashion.
- Wrap each roll tightly in wax paper and refrigerate overnight.
- Slice each roll in 5 slices.
CREAM CHEESE WRAPPED DILL PICKLES
Totally addictive appetizer! Dill pickle rounds are the center of attention when wrapped in a blanket of cream cheese spread deli meat. An interesting appetizer I wanted to try after chef EnJenn3 described it in Topic of the Month thread. I searched and was surprised that the recipe wasn't posted here. I found different versions of it on Allrecipes and Cooks.com. I took both versions and spliced them together, based on my previous experience making similar appys, and here you have it. Herb-flavored spreadable cream cheese could also be used instead of regular. I got about 5-6 pickle rounds out of each pickle, but it will depend on how big they are to begin with.
Provided by Tinkerbell
Categories Easy
Time 8h20m
Yield 40 appetizers
Number Of Ingredients 5
Steps:
- Using paper towels, gently pat the pickles and the meat slices dry.
- Combine the cream cheese, sour cream & horseradish (if using), together in a small bowl.
- On a cutting board, or clean surface, lay out 1 slice of deli meat (if the meat is sliced thin enough to have holes, use two slices, one on top of the other) and gently spread with cheese mixture.
- Lay one pickle along the edge of the meat and roll up tightly.
- Repeat with remaining meat, cheese & pickles, then cover and refrigerate overnight.
- Before serving, slice pickles into 1/2-3/4 inch rounds with a sharp knife.
CREAM CHEESE PICKLES
These tasty snacks are whole kosher dill pickles that are covered with cream cheese and wrapped with thin slices of deli beef.
Provided by Linda
Categories Appetizers and Snacks Wraps and Rolls
Time 8h
Yield 8
Number Of Ingredients 3
Steps:
- Spread or pat cream cheese around each pickle. Wrap 2 sheets of meat around each pickle. Refrigerate pickles overnight, and slice before serving.
Nutrition Facts : Calories 230.1 calories, Carbohydrate 7.3 g, Cholesterol 65.9 mg, Fat 20.1 g, Fiber 1.6 g, Protein 6.7 g, SaturatedFat 12.5 g, Sodium 1995.4 mg, Sugar 1.8 g
BACON-WRAPPED PICKLE BITES
Add our Bacon-Wrapped Pickle Bites recipe to your game day menu. These Bacon-Wrapped Pickle Bites are dill pickles wrapped in smoky bacon and then baked to crispy perfection, ideal as an appetizer that is sure to be a real crowd pleaser.
Provided by My Food and Family
Categories Father's Day Recipes
Time 40m
Yield 6 servings, 4 pieces each
Number Of Ingredients 3
Steps:
- Heat oven to 375ºF.
- Drain pickles; pat dry with paper towel. Cut each pickle crosswise into 3 pieces; set aside.
- Cover rimmed baking sheet with foil. Spread 1 Tbsp. cream cheese spread onto each bacon slice. Cut crosswise in half.
- Wrap pickles with bacon, cream cheese sides down; place, seam sides down, on prepared baking sheet.
- Bake 30 min. or until bacon is crisp, turning after 15 min. Cool slightly.
Nutrition Facts : Calories 160, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 870 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 9 g
DILL PICKLE APPETIZERS
This is a very easy, delicious appetizer. A creamy mixture flavored with onion is spread on white bread and rolled with a crisp baby dill pickle. I usually at least triple the recipe for parties, because it disappears quickly.
Provided by Crystal
Categories Appetizers and Snacks
Time 8h20m
Yield 14
Number Of Ingredients 6
Steps:
- In a medium bowl, mix cream cheese, mayonnaise, onion juice and grated onion.
- Spread the mixture thinly on the white bread slices. Roll 1 baby dill pickle in each slice of bread. Place in a medium glass baking dish with the seam side down. Cover and chill in the refrigerator 8 hours, or overnight.
- To serve, slice each bread roll into 1 inch slices.
Nutrition Facts : Calories 164.6 calories, Carbohydrate 18.6 g, Cholesterol 18.3 mg, Fat 8.2 g, Fiber 0.8 g, Protein 3.7 g, SaturatedFat 4 g, Sodium 625.2 mg, Sugar 3.1 g
Tips:
- For a more authentic pickle flavor, use homemade dill pickles or refrigerated dill pickles instead of pickle relish.
- If you don't have any fresh dill on hand, you can use 1/2 teaspoon of dried dill weed instead.
- To make the bites even more flavorful, add a pinch of garlic powder or onion powder to the cream cheese mixture.
- If you're short on time, you can use pre-made pizza dough instead of making your own.
- Be sure to preheat your oven to the correct temperature before baking the bites. This will help them cook evenly.
Conclusion:
Cream cheese dill pickle bites are a delicious and easy-to-make appetizer that is perfect for any occasion. They're also a great way to use up leftover dill pickles. With just a few simple ingredients, you can create a tasty snack that everyone will love. So next time you're looking for a quick and easy appetizer, give these cream cheese dill pickle bites a try.
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