Best 3 Creamy Baked Rice Recipes

Creamy baked rice is a comforting and delicious dish that can be enjoyed by people of all ages. It is typically made with rice, milk, cheese, and butter, and can be flavored with a variety of herbs and spices. Creamy baked rice is a versatile dish that can be served as a main course or a side dish, and it can be made ahead of time and reheated, making it a perfect meal for busy weeknights. This article will provide you with the best recipes for creamy baked rice, so that you can create a delicious and satisfying meal for your family and friends.

Here are our top 3 tried and tested recipes!

CREAMY BAKED RICE

Creamy Baked Rice image

You can also add a small can of mushrooms to this dish. Very easy side dish to cook with an oven meal.

Provided by Marie

Categories Long Grain Rice

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

3/4 cup uncooked rice
1 (14 ounce) can chicken broth
1 (10 ounce) can cream of mushroom soup
minced onion
3 tablespoons butter

Steps:

Mix all ingredients together and place in a greased casserole dish.
Bake at 350° for about an hour.

KITTENCAL'S CREAMY PARMESAN OVEN-BAKED RICE

Kittencal's Creamy Parmesan Oven-Baked Rice image

This is creamy and delicious, you may also add in some frozen thawed peas or canned drained sliced mushrooms or fresh sauteed, if you are not a garlic lover then omit the fresh garlic or you may use 1/2 teaspoon or more of garlic powder --- if you love risotto then you will love this rice!

Provided by Kittencalrecipezazz

Categories Rice

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

3 tablespoons oil (or as needed to cover bottom of the saucepan can use butter or half of each)
1 medium onion, finely chopped
3 garlic cloves, chopped (can use more)
1 (10 3/4 ounce) can cream of mushroom soup, undiluted
1 1/2 cups water
1 cup milk
1/2 cup grated parmesan cheese (more to mix in after cooking if desired)
1 cup uncooked long grain white rice
1/2 teaspoon fresh ground black pepper (or to taste)
salt (optional and to taste)

Steps:

Set oven to 400 degrees F (or 350 degrees F for air-convection oven).
Set oven rack to second-lowest position.
Heat oil in a medium oven-proof saucepan over medium-high heat; add in onion and saute until softened (about 4 minutes).
Add in garlic; cook stirring for about 2-3 minutes.
Add in the next 5 ingredients; stir over medium heat until smooth and bubbly.
Mix in the rice, then season with black pepper and salt.
Cover with a tight-fitting lid.
Bake for 30 minutes.
Remove from oven and stir the mixture ( the saucepan will be hot so handle carefully holding with a tea towel).
Return to oven and continue baking uncovered for another 10-15 minutes or until the rice is soft.
You may mix in more Parmesan cheese if desired.
The rice is best if served immediately.

CREAMY BAKED RICE CUSTARD

Creamy Baked Rice Custard image

Make and share this Creamy Baked Rice Custard recipe from Food.com.

Provided by katew

Categories Dessert

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

2 cups milk
1/2 cup cream
2 tablespoons short-grain rice
2 whole eggs
1 egg yolk
1 pinch salt
1/2 cup sugar
1 teaspoon vanilla essence
nutmeg, grated

Steps:

.Heat milk and cream in pot.
Add washed rice, simmer 20 minutes.
Mix eggs, yolk, sugar, salt and vanilla in a jug.
Remove rice from heat and pour a little into egg mixture.
Stir constantly and add a little more.
Pour this mix back into rice pot.
Stir till sugar dissolved.
Put a 5 cup dish into a roasting pan, pour in custard.
Sprinkle nutmeg over.
Pour hot water into roasting pan to come 1/2 way up sides of dish.
Bake at 160 C for 30 - 40 minutes or till knife inserted comes out clean.

Tips:

Use high-quality ingredients: The better the ingredients, the better the final dish will be. Use fresh, flavorful vegetables, creamy butter, and high-quality cheese.
Cook the rice until it is tender but still has a slight bite to it: Overcooked rice will be mushy and unpleasant.
Don't skimp on the cheese: Cheese is what makes this dish so creamy and delicious. Use a good quality cheese that melts well, such as cheddar, Gruyère, or Parmesan.
Bake the rice until it is golden brown and bubbly: This will give the dish a delicious crispy topping.
Serve immediately: Creamy baked rice is best served hot out of the oven.

Conclusion:

Creamy baked rice is a delicious and versatile dish that can be enjoyed by people of all ages. It is perfect for a weeknight meal, a potluck, or a special occasion. With its creamy texture, cheesy flavor, and crispy topping, creamy baked rice is sure to be a hit. So next time you are looking for a quick and easy meal, give this recipe a try. You won't be disappointed!

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