CHOCOLATE MINT TRUFFLE COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Mint Truffle Cookies image

This recipe is very good. It is great for Christmas. It is fun to make with the kids. My kids like dipping the truffles and putting the sprinkles on them.

Provided by tmhaendel

Categories     Dessert

Time 35m

Yield 32 , 32 serving(s)

Number Of Ingredients 15

1/4 cup butter, cubed
1 cup semi-sweet chocolate chips, divided
1 egg
1/3 cup sugar
1/3 cup brown sugar, packed
1/2 teaspoon vanilla extract
1/8 teaspoon peppermint extract
1 cup all-purpose flour
1/3 cup baking cocoa
1/4 teaspoon baking powder
1/8 teaspoon salt
1 (4 5/8 ounce) package Andes mints candies, chopped, divided
2 teaspoons shortening, divided
1/2 cup white chocolate chips
chopped nuts, sprinkles and crushed candy canes

Steps:

  • In a microwave-safe bowl, melt butter and 1/2 cup chocolate chips; stir until smooth. Cool slightly. Stir in the egg, sugars and extracts. Combine the flour, cocoa, baking powder and salt; gradually add to chocolate mixture and mix well. Fold in 3/4 cup Andes candies.
  • Roll rounded tablespoonfuls of dough into balls. Place 2-in. apart on ungreased baking sheets. Bake at 350° for 8-10 minutes or until tops appear slightly dry. Cool for 1 minute before removing to wire racks to cool completely.
  • In a microwave, melt 1 teaspoon shortening and remaining chocolate chips and Andes candies; stir until smooth. Melt white baking chips and remaining shortening in a microwave at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth.
  • Dip half of the cookies in melted chocolate mixture; allow excess to drip off. Place on waxed paper. Dip remaining cookies in melted baking chip mixture; allow excess to drip off. Place on wax paper. Immediately sprinkle with toppings of your choice. Let stand until set. Yield: about 2-1/2 dozen.

Peter Chindove
[email protected]

I've tried a lot of different chocolate mint cookie recipes, but this one is definitely my favorite. It's the perfect balance of chocolate and mint.


Mwangi Alan
[email protected]

These cookies are so easy to make, I can even get my kids to help me. They love rolling the cookie dough balls.


Corey Kuhn
[email protected]

I love that these cookies are made with real chocolate and mint extract. It gives them such a rich flavor.


Asad Mukhtiar Sheikh
[email protected]

These cookies are perfect for any occasion. I've made them for birthdays, holidays, and even just because.


zafar sahi
[email protected]

I made these cookies for my friends and they loved them. They said they were the best chocolate mint cookies they'd ever had.


Shajamal Hossian
[email protected]

I wasn't sure about the combination of chocolate and mint, but I was pleasantly surprised. These cookies are delicious!


Shaila Siddique
[email protected]

These cookies are dangerous! They're so addictive, I can't stop eating them.


Mutebi Maxi
[email protected]

I love the way these cookies look! They're so festive and perfect for any occasion.


Obaid Khan
[email protected]

These cookies are so easy to make, even for a beginner baker. I love that I can make them ahead of time and freeze them.


Musa Stephen
[email protected]

I've made these cookies several times and they always turn out perfect. They're fudgy, chewy, and have the perfect amount of mint flavor.


MdJi bon
[email protected]

These cookies were a hit at my holiday party! They're so easy to make and they taste delicious. I love the combination of chocolate and mint.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #north-american     #for-large-groups     #desserts     #canadian     #holiday-event     #cookies-and-brownies     #number-of-servings