Best 4 Creamy Beef Bake Recipes
In the realm of culinary delights, few dishes evoke a sense of comfort and warmth quite like the creamy beef bake. A symphony of flavors and textures, this casserole combines succulent beef, a velvety sauce, and a crispy, golden crust, promising an unforgettable dining experience. Whether you are a seasoned home cook or a novice in the kitchen, embarking on a culinary journey to create the ultimate creamy beef bake can be a rewarding adventure. This guide will provide you with step-by-step instructions, tips, and variations to create a dish that will tantalize your taste buds and leave you craving more. So, gather your ingredients, preheat your oven, and prepare to embark on a culinary adventure that will leave you with a creamy beef bake that is both delectable and memorable.
Here are our top 4 tried and tested recipes!
CREAMY CORNED BEEF BAKE
"I remember my grandmother making this comforting casserole when my family visited her," writes Brenda Myers of Overland Park, Kansas. "Now that I'm married, I fix it for my husband and me as an easy evening meal that provides great leftovers for lunch."
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the first six ingredients. Transfer to a greased 2-qt. baking dish. Toss bread cubes with butter; sprinkle over top. , Bake, uncovered, at 350° for 40-45 minutes or until golden brown. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 732 calories, Fat 41g fat (20g saturated fat), Cholesterol 126mg cholesterol, Sodium 1556mg sodium, Carbohydrate 57g carbohydrate (7g sugars, Fiber 4g fiber), Protein 32g protein.
CREAMY BEEF POTATO BAKE
Make and share this Creamy Beef Potato Bake recipe from Food.com.
Provided by bmcnichol
Categories Potato
Time 1h
Yield 2 casseroles
Number Of Ingredients 8
Steps:
- Cook beef until no longer pink and drain.
- Combine the soups, onion and pepper.
- Add the potatoes, 2 cups cheese and mushrooms.
- Stir in beef.
- Transfer to two greased 8-in. square baking dishes.
- Sprinkle each with 1 cup cheese.
- Cover and freeze one casserole for up to 3 months.
- Cover and bake the remaining casserole at 375° for 45-50 minutes or until potatoes are tender.
- Uncover and bake for 5-10 minutes or until cheese is melted.
- When ready to use frozen casserole:
- Thaw in the refrigerator overnight.
- Remove from the refrigerator 30 minutes before baking.
- Bake as directed above.
CREAMY BEEF BAKE
This recipe is SIMPLE and CHEAP! It holds fond memories for me and my husband as, it was the only thing I could cook when we were first married! I was so proud of it and (lucky for him) my husband loved it! It is basically a knock off hamburger helper. Its called a "bake" but I never do. We just eat it as a skillet meal. (What did I know I could barely cook?) This whole meal for 4-6 will cost about $3.00. Use the store brand mac 'n cheese and you can come in close to that amount. My kids love this dinner. I serve it with a steamed green vegetable.
Provided by Darling76
Categories One Dish Meal
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Brown the hamburger and onion (if using).
- Prepare the macaroni and cheese according to package directions.
- Add the cooked hamburger mixture to the prepared macaroni and cheese.
- Add the cream soup to the mixture and stir.
- (Optional) Pour into a casserole dish and place in the oven at 350°F until heated through. If you are pressed for time this step may be skipped and dinner enjoyed as a skillet!
CREAMY BEEF NOODLE BAKE RECIPE - (4.5/5)
Provided by luvmycats
Number Of Ingredients 14
Steps:
- 1. Cook noodles according to package directions. Meanwhile, in a large skillet, cook beefv and onion until meat is no longer pink; drain. Remove from the heat; stir in the tomato sauce, sugar, salt, garlic salt and pepper. 2. In a small bowl, combine the cottage cheese, cream cheese, green onion, green pepper and sour cream. 3. Drain noodles; place half of noodles in a greased 1-qt. baking dish. Spoon half of beef mixture over the top. Layer with cottage cheese mixture and remaining noodles. Top with remaining beef mixture; sprinkle with Parmesan cheese. 4. Cover and bake at 350° for 20-25minutes or until heated through.
Tips:
- Choose the right cut of beef: Chuck roast or rump roast are good options, as they are both relatively inexpensive and have a good amount of flavor. You can also use a more expensive cut of beef, such as ribeye or strip steak, if you prefer.
- Brown the beef before baking: This will help to develop the flavor and create a nice crust on the outside of the beef.
- Use a flavorful sauce: The sauce is what really makes this dish, so be sure to use a sauce that you enjoy. There are many different recipes for creamy beef sauce available online or in cookbooks.
- Don't overcook the beef: The beef should be cooked until it is tender, but not tough. Overcooked beef will be dry and chewy.
- Serve with your favorite sides: Creamy beef bake can be served with a variety of sides, such as mashed potatoes, rice, or vegetables.
Conclusion:
Creamy beef bake is a classic comfort food dish that is easy to make and always a hit with the family. With a few simple ingredients and a little bit of time, you can create a delicious and satisfying meal that everyone will enjoy. So next time you're looking for a hearty and comforting meal, give creamy beef bake a try.
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