Best 2 Creamy Bourbon Apple Cider Float Recipes
Do you crave a sweet and boozy treat that will warm up your soul on a chilly evening? Look no further than the heavenly combination of creamy bourbon apple cider float. This delectable dessert is the perfect blend of sweet and tart flavors, with a hint of bourbon that adds a sophisticated touch. You only need a few simple ingredients and a few minutes to whip up this delightful treat that will impress your friends and family. So, gather your ingredients and let's dive into the recipe for this delightful creamy bourbon apple cider float!
Let's cook with our recipes!
CREAMY APPLE CIDER FLOAT
Had my first hot apple cider float at a fall festival here in western New York. Warm, creamy, and frothy. The mulling spices make it taste like you're drinking a hot cup of apple pie. Once you try it you can't put it down. Vanilla or pumpkin ice cream work best.
Provided by Rebecca Mustard
Categories Drinks Recipes Shakes and Floats Recipes
Time 20m
Yield 12
Number Of Ingredients 3
Steps:
- Heat apple cider and mulling spices in a saucepan over low heat. Bring to a simmer and steep until flavors blend, about 15 minutes. Divide cider between 12 mugs and add a scoop of ice cream to each mug.
Nutrition Facts : Calories 86.3 calories, Carbohydrate 16 g, Cholesterol 9.2 mg, Fat 2.3 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 1.4 g, Sodium 26 mg, Sugar 14 g
CREAMY APPLE CIDER FLOAT
Had my first hot apple cider float at a fall festival here in western New York. Warm, creamy, and frothy. The mulling spices make it taste like you're drinking a hot cup of apple pie. Once you try it you can't put it down. Vanilla or pumpkin ice cream work best.
Provided by Rebecca Mustard
Categories Shakes and Floats
Time 20m
Yield 12
Number Of Ingredients 3
Steps:
- Heat apple cider and mulling spices in a saucepan over low heat. Bring to a simmer and steep until flavors blend, about 15 minutes. Divide cider between 12 mugs and add a scoop of ice cream to each mug.n
Nutrition Facts : Calories 86.3 calories, Carbohydrate 16 g, Cholesterol 9.2 mg, Fat 2.3 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 1.4 g, Sodium 26 mg, Sugar 14 g
Tips:
- For a boozy float, add a shot of bourbon or whiskey to the apple cider.
- If you don't have any apple cider, you can use apple juice or cranberry juice instead.
- To make a vegan float, use a dairy-free ice cream such as coconut milk ice cream or soy ice cream.
- For a fun and festive presentation, rim the glasses with cinnamon sugar or nutmeg.
- Garnish the floats with whipped cream, a sprinkle of cinnamon, or a slice of apple.
Conclusion:
Creamy bourbon apple cider floats are a delicious and easy-to-make treat that is perfect for fall gatherings. With just a few simple ingredients, you can create a boozy or non-alcoholic float that is sure to please everyone. So next time you're looking for a sweet and festive treat, give this recipe a try.
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