SHOOFLY COFFEE CAKE
A sugar crumb topping lends to this moist coffee cake's appeal. The rich molasses flavor really shines through. Slices are good served warm or at room temperature.
Provided by Taste of Home
Time 35m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the pancake mix, cinnamon and ginger. Set aside 1/3 cup for topping. In another bowl, combine milk and molasses. Stir into dry ingredients just until moistened. , Transfer to a greased 9-in. pie plate. In a small bowl, combine sugar and reserved pancake mix mixture. Cut in butter until mixture resembles coarse crumbs. Sprinkle over batter. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Serve warm.
Nutrition Facts : Calories 198 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 411mg sodium, Carbohydrate 37g carbohydrate (20g sugars, Fiber 2g fiber), Protein 4g protein.
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Sija Khatun
[email protected]I'm not a baker, but this coffee cake was easy to make and turned out great. My family loved it!
Juicy The Flame
[email protected]The crumb topping on this coffee cake was amazing! It was the perfect balance of sweet and crunchy.
Alnoor Chinji Alnoor Production
[email protected]This coffee cake was easy to make and turned out delicious. I will definitely be making it again.
Katlego Moikwatlhai
[email protected]I'm not a huge fan of molasses, but I really enjoyed this coffee cake. The flavor was subtle and not overpowering.
havillah fell
[email protected]This is my new favorite coffee cake recipe! It's so moist and flavorful, and the crumb topping is to die for.
Maddison
[email protected]I followed the recipe exactly and the cake turned out dry. I think I will add more liquid next time.
Osafa Wisdom
[email protected]This coffee cake was a bit too sweet for my taste, but my husband loved it.
Cosmic3x._s
[email protected]A great coffee cake recipe! I love the molasses flavor and the crumb topping is delicious.
Nabayego Juliet
[email protected]I've made this coffee cake several times now and it's always a winner. It's so easy to make and always turns out perfectly.
Cammie Wolfenbarger
[email protected]This shoofly coffee cake was a hit at my brunch party! It was moist and flavorful, with just the right amount of sweetness. The crumb topping was the perfect finishing touch.