Best 2 Creamy Frozen Fruit Cups Recipes
In the realm of delectable frozen treats, creamy frozen fruit cups stand out as a symphony of flavors and textures that tantalize the taste buds. These delectable treats combine the refreshing goodness of frozen fruits with the velvety smoothness of a creamy base, creating a delightful indulgence that is perfect for any occasion. Whether you're seeking a guilt-free dessert option, a refreshing snack, or a fun treat to share with friends and family, creamy frozen fruit cups are sure to satisfy your cravings and leave you yearning for more.
Let's cook with our recipes!
CREAMY FROZEN FRUIT CUPS
I love to prepare these cool, fluffy fruit cups to give a refreshing boost to many meals. They've been well received at family gatherings and summer barbecues. There's no last-minute fuss since you make them well in advance. -Karen Hatcher, St. Amant, Louisiana
Provided by Taste of Home
Categories Breakfast Brunch Lunch
Time 15m
Yield 1-1/2 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, beat the cream cheese and sugar until fluffy. Halve 9 cherries; chop the remaining cherries. Set aside halved cherries and 18 orange segments for garnish. Add the pineapple, pecans and chopped cherries to cream cheese mixture. Fold in whipped topping and remaining oranges. , Line muffin cups with paper or foil liners. Spoon fruit mixture into cups; garnish with reserved cherries and oranges. Freeze until firm. Remove from the freezer 10 minutes before serving. Top with mint if desired.
Nutrition Facts : Calories 161 calories, Fat 9g fat (5g saturated fat), Cholesterol 14mg cholesterol, Sodium 39mg sodium, Carbohydrate 20g carbohydrate (17g sugars, Fiber 1g fiber), Protein 1g protein.
CREAMY FROZEN FRUIT CUPS
Make and share this Creamy Frozen Fruit Cups recipe from Food.com.
Provided by Kaykwilts
Categories Frozen Desserts
Time 30m
Yield 18 serving(s)
Number Of Ingredients 8
Steps:
- Beat cream cheese and sugar until fluffy.
- Halve 9 cherries and chop up the rest.
- Set aside the halved cherries and 18 oranges for garnishment.
- Add pineapple, chopped cherries, and pecans to cream cheese mixture.
- Fold in whipped topping and remaining oranges.
- Line muffin cups with paper or foil cups.
- Sppon fruit mixture into cups and garnish with reserved cherries and oranges.
- Freeze until firm.
- This looks pretty if you add a sprig of mint on each cup.
Tips:
- For a smooth and creamy texture, use frozen fruit that has been thawed for about 10 minutes.
- Add a tablespoon of Greek yogurt or cottage cheese to the blender for a boost of protein.
- Use a variety of fruits to create different flavor combinations. Some popular fruits to use include strawberries, blueberries, raspberries, bananas, and mangoes.
- Add a drizzle of honey or maple syrup for a touch of sweetness.
- Garnish the frozen fruit cups with fresh mint or basil for a refreshing touch.
Conclusion:
Creamy frozen fruit cups are a delicious and healthy snack or dessert that can be enjoyed all year round. They are easy to make and can be customized to your liking. With a variety of flavors and toppings to choose from, there is sure to be a creamy frozen fruit cup that everyone will enjoy.
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