This yummy and easy recipe comes from our local Marsh Supermarkets webpage. It has all my favorite ingredients for a quick supper. Recipe: Marsh.net
Provided by Ellen Bales
Categories Rice Sides
Time 35m
Number Of Ingredients 8
Steps:
- 1. Heat the oil in a medium saucepan over medium heat. Add onions; cook and stir 3 minutes, or until tender.
- 2. Stir in the rice, broth and tomatoes. Bring to a boil. Reduce heat to low; simmer 5 minutes.
- 3. Add cheeses and parsley; stir until blended. Remove from heat. Let stand, covered, 5 minutes, before serving.
- 4. Sprinkle with more Parmesan, if you like, and serve with a salad and/or a meat dish of your choice.
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Fahad Akbar
[email protected]I made this dish for my kids and they loved it! They especially liked the crispy cheese on top.
chukwuma oge
[email protected]I'm always looking for new ways to cook rice, and this recipe is a great one. The tomatoes and cheese add a lot of flavor and the rice cooks up perfectly.
Big Zave LFC
[email protected]This is a great recipe for using up leftover rice. I also like to add some cooked chicken or shrimp to make it a more complete meal.
Ovgit Bormon
[email protected]I'm always looking for new vegetarian recipes, and this one is a great one. The rice and tomatoes are packed with flavor and the cheese adds a nice touch of richness.
Harun Tuke
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it travels well.
Shadow James
[email protected]I made this dish for my kids and they loved it! They especially liked the crispy cheese on top.
TONY APODACA
[email protected]This is a delicious and easy recipe that's perfect for a weeknight meal. I especially like that it's a one-pot dish, so cleanup is a breeze.
Egbo Edwin
[email protected]I'm always looking for new ways to cook rice, and this recipe is a great one. The tomatoes and cheese add a lot of flavor and the rice cooks up perfectly.
Kristina Wallace
[email protected]This is a great recipe for using up leftover rice. I also like to add some cooked chicken or shrimp to make it a more complete meal.
Wazir Ali
[email protected]I love this dish! It's so simple to make and it's always delicious. I especially like to make it in the summer when tomatoes are in season.
Aris Negrin
[email protected]This is a great recipe for a vegetarian main course. The rice and tomatoes are packed with flavor and the cheese adds a nice touch of richness.
Sanique Dawkins
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it. I especially liked the way the tomatoes roasted in the oven.
Cdt Sami
[email protected]This dish is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Riyad Ullah
[email protected]I'm not usually a fan of rice dishes, but this one is an exception. The combination of flavors and textures is just perfect. I could eat this every day!
Khald Mahmoud
[email protected]This is one of my favorite recipes. It's so simple to make, but it's always delicious. I love the way the cheese melts and coats the rice and tomatoes.
ABC Acount
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. I especially liked the crispy cheese on top.
Nichole Jensen
[email protected]This is a great recipe for a quick and easy weeknight meal. The rice cooks up in no time and the tomatoes and cheese add a lot of flavor. I also like that this dish is relatively healthy.
yagya Khadka
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The combination of rice, tomatoes, and cheese is just perfect. I highly recommend it!
Rohit Chetri
[email protected]This cheesy rice and tomatoes dish was a hit with my family! The flavors were amazing and the rice was cooked perfectly. I will definitely be making this again soon.