Welcome to the world of creamy ground beef and noodles, a classic comfort food dish that's beloved by people of all ages. This hearty and flavorful meal is perfect for busy weeknights when you need a quick and easy dinner solution. With just a few simple ingredients and minimal prep time, you can create a creamy and comforting dish that's sure to satisfy your taste buds and warm your soul.
Check out the recipes below so you can choose the best recipe for yourself!
CREAMY GROUND BEEF AND NOODLES
A delicious, creamy ground beef dinner with noodles and corn topped with cheese. This is one of those recipes that if you don't try it, you won't know what you are missing.
Provided by SHERI5
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 30m
Yield 8
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Add noodles and cook until tender, about 7 minutes. Drain.
- Meanwhile, place ground beef into a large skillet over medium-high heat. Season with onion powder, garlic powder, salt and pepper; cook and stir until evenly browned, 5 to 7 minutes. Drain off grease.
- Stir the cream cheese and cream of mushroom soup into the ground beef until well blended, about 5 minutes. Mix in the drained noodles and corn. Stir in evaporated milk to reach your desired consistency, about 5 minutes. Top with mozzarella cheese and cook until melted, about 5 minutes more.
Nutrition Facts : Calories 600.6 calories, Carbohydrate 40.1 g, Cholesterol 152.5 mg, Fat 33.1 g, Fiber 2.1 g, Protein 35.9 g, SaturatedFat 16 g, Sodium 701.5 mg, Sugar 4.9 g
CREAMY GROUND BEEF AND NOODLES
If you've had a busy day and need a quick, yet delicious, meal...this is for you! My family likes to call it "Homemade Hamburger Helper" but so much better! Serve with warm rolls and a salad and you have a wonderful, satisfying meal for the whole family.
Provided by Angela (Grammy) Derby
Categories Beef
Number Of Ingredients 11
Steps:
- 1. Sauté onion and mushrooms in olive oil, in nonstick skillet until onions are translucent, approximately 5-7 minutes. Add ground beef; stirring to break up meat until meat is cooked through, about 8 minutes.
- 2. Add soup, milk, salt, pepper, paprika and butter; heat through and stir occasionally, for about 5 minutes.
- 3. Add cooked noodles and stir gently to combine.
Tips:
- Choose the right ground beef: Opt for lean ground beef (80% lean, 20% fat) for a healthier option with less grease.
- Use a large skillet or Dutch oven: This will ensure that the beef and noodles have enough space to cook evenly without overcrowding.
- Brown the beef thoroughly: Browning the beef adds flavor and helps to break it up into smaller pieces.
- Use a flavorful broth: Beef broth or chicken broth are both good choices for adding flavor to the dish. You can also use water, but it will result in a less flavorful dish.
- Add vegetables: Feel free to add vegetables of your choice to the dish, such as diced carrots, celery, or onions.
- Season to taste: Add salt, pepper, and other seasonings to taste. You can also add a bay leaf or two for extra flavor.
- Simmer until the noodles are tender: This will typically take about 15-20 minutes.
- Serve immediately: Creamy ground beef and noodles are best served hot, topped with additional parsley or chives if desired.
Conclusion:
Creamy ground beef and noodles is a quick and easy meal that is perfect for busy weeknights. It is a hearty and flavorful dish that is sure to please the whole family. With just a few simple ingredients, you can have a delicious and satisfying meal on the table in no time. So next time you are looking for a quick and easy dinner idea, give creamy ground beef and noodles a try.
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