Best 2 Creamy Mango Smoothies Recipes

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Indulge in the tropical delight of creamy mango smoothies, a refreshing treat that combines the luscious sweetness of mangoes with a velvety smooth texture. Whether you're seeking a quick and nutritious breakfast option, a revitalizing post-workout snack, or a cool treat on a hot summer day, these creamy mango smoothies are sure to satisfy your taste buds and leave you feeling refreshed and energized. With just a few simple ingredients and a blender, you can easily whip up this delightful beverage in minutes.

Let's cook with our recipes!

CREAMY MANGO SMOOTHIES



Creamy Mango Smoothies image

Betty Crocker Cookbook for Women shares a recipe! You're 10 minutes and four ingredients away from a delicious blender drink.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 6

Number Of Ingredients 4

2 mangoes, seed removed, peeled and chopped (2 cups)
2 cups mango sorbet
2 containers (6 oz each) Yoplait® Original yogurt French vanilla
1 1/2 cups fat-free (skim) milk or soymilk

Steps:

  • In blender, place ingredients. Cover; blend on high speed until smooth.
  • Pour into 6 glasses. Serve immediately.

Nutrition Facts : Calories 200, Carbohydrate 43 g, Cholesterol 0 mg, Fiber 1 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 65 mg, Sugar 34 g, TransFat 0 g

CREAMY MANGO SMOOTHIES



Creamy Mango Smoothies image

Betty Crocker Cookbook for Women shares a recipe! You're 10 minutes and four ingredients away from a delicious blender drink.

Provided by Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 6

Number Of Ingredients 4

2 mangoes, seed removed, peeled and chopped (2 cups)
2 cups mango sorbet
2 containers (6 oz each) Yoplait® Original yogurt French vanilla
1 1/2 cups fat-free (skim) milk or soymilk

Steps:

  • In blender, place ingredients. Cover; blend on high speed until smooth.
  • Pour into 6 glasses. Serve immediately.

Nutrition Facts : Calories 200, Carbohydrate 43 g, Cholesterol 0 mg, Fiber 1 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 65 mg, Sugar 34 g, TransFat 0 g

Tips:

  • Use ripe mangoes. The riper the mangoes, the sweeter and more flavorful your smoothie will be.
  • Choose the right milk. You can use any type of milk you like in your smoothie, but for a creamy texture, use whole milk or a plant-based milk like coconut milk or almond milk.
  • Add yogurt for a thicker smoothie. Yogurt will also add protein and probiotics to your smoothie, making it a more nutritious meal.
  • Use frozen fruit for a thicker, colder smoothie. Frozen fruit will also help to keep your smoothie cold longer.
  • Add a sweetener, if desired. If you like your smoothies sweet, you can add a sweetener like honey, maple syrup, or agave nectar.
  • Garnish your smoothie with fresh fruit, nuts, or seeds. This will make your smoothie more visually appealing and add some extra flavor and texture.

Conclusion:

Mango smoothies are a delicious and refreshing way to start your day or cool off on a hot summer day. They are also a great way to get your daily dose of fruits and vegetables. With so many different recipes to choose from, there is sure to be a mango smoothie that everyone will enjoy. So next time you are looking for a healthy and refreshing snack, give one of these mango smoothie recipes a try.

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