Are you looking for an easy and delicious recipe to make crock pot chicken and noodles? This classic comfort food is a favorite for families and friends alike. Tender chicken, egg noodles, and flavorful vegetables simmer together in a creamy broth for a hearty and satisfying meal. Simply throw all the ingredients into your crock pot in the morning, and dinner will be ready when you come home. With a few variations, you can create a dish tailored to your preferences, such as adding different vegetables, herbs, or cheese. Follow the steps in this article and you'll have a delicious crock pot chicken and noodles dinner in no time.
Check out the recipes below so you can choose the best recipe for yourself!
CROCK POT GOLDEN CHICKEN AND NOODLES
This is a quick and easy crock pot recipe to put together. My children really enjoy this recipe. I adapted this from Quick Cooking.
Provided by bmcnichol
Categories Chicken Breast
Time 6h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place chicken in crock pot.
- Combine the soup, milk, onion, salt, basil and pepper and pour over chicken.
- Cover and cook on high for 1 hour.
- Reduce heat to low and continue to cook 5-6 hours longer or until the meat juices run clear.
- Serve over noodles.
CHICKEN AND NOODLES (CROCK POT)
A very simple recipe that's comforting when the weather is cold and that even the young kids in my family will eat. I found the recipe on the internet but I believe it originally came from Taste of Home. It makes a lot, I'm guessing on the number of servings!
Provided by LonghornMama
Categories Chicken
Time 5h15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Put all ingredients, except noodles, in crock pot.
- Cook on low 8-10 hours or on high 3 1/2-4 1/2 hours.
- (I cook just until the chicken is done, about 5 hours on low).
- Remove chicken from broth.
- I like to run a slotted spoon through the broth to make sure no little bones have escaped.
- Add salt to taste.
- Turn cooker to high and add noodles when broth is hot and bubbly.
- Cook 30-45 minutes, or until noodles are done, stirring occasionally.
- Meanwhile, remove meat from bones.
- Add bite-size pieces to broth and noodles.
CROCK POT CHICKEN AND NOODLES
I started making this a few years ago for my family. It is one of my son's favorite meals. I take it to families with new babies and it's always a much-appreciated, comfort food.
Provided by Chef Doozer
Categories One Dish Meal
Time 8h10m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Place the washed chicken in the crock pot.
- Cover with 1 cup of water, salt, and pepper (add any extra spices you may enjoy).
- Cook on low for 8-10 hours or on high for 6-8 hours.
- Let cool and debone the chicken (save the liquid).
- Separate the chicken into bite-sized pieces.
- Set aside.
- Prepare the egg noodles according to the package.
- Mix the drained noodles and the chicken together.
- Add about 1 cup of the reserved liquid leftover from the crock pot.
- You can add more if you like them extra moist.
- This freezes quite well too.
- It makes a lot at once.
Tips:
- Use boneless, skinless chicken breasts or thighs for a leaner dish.
- If you like your chicken and noodles more flavorful, you can brown the chicken in a pan before adding it to the slow cooker.
- Add some chopped vegetables, such as carrots, celery, and onion, to the slow cooker for a more hearty meal.
- If you want a thicker sauce, you can add a cornstarch slurry (equal parts cornstarch and water) to the slow cooker in the last 30 minutes of cooking.
- Serve your chicken and noodles over mashed potatoes, rice, or egg noodles.
Conclusion:
Crock-Pot chicken and noodles is a classic comfort food. It's easy to make and can be tailored to your own taste preferences. Whether you like your chicken and noodles more flavorful, heartier, or thicker, there's a recipe in this article that's perfect for you.
So next time you're looking for a quick and easy meal, give crock-Pot chicken and noodles a try! You won't be disappointed.
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