Best 2 Crock Pot Cincinnati Chili Recipes
Welcome to the ultimate guide to making the perfect crock pot Cincinnati Chili! This hearty and flavorful dish is a staple in the Queen City and beyond, and now you can easily recreate it in your own kitchen. With just a few simple ingredients and a crock pot, you can have a delicious meal ready to enjoy in no time. So gather your friends and family, put on some music, and get ready to whip up a pot of Cincinnati chili that will have everyone asking for seconds.
Check out the recipes below so you can choose the best recipe for yourself!
CROCK POT CINCINNATI CHILI
Have your chili 3,4, or 5 ways, Cincinnati style. This is also great on hot dogs, smothered with shredded cheese.
Provided by PalatablePastime
Categories One Dish Meal
Time 4h20m
Yield 5-6 serving(s)
Number Of Ingredients 24
Steps:
- Brown ground beef, onions, and celery in a large skillet, drain off all fat.
- Place ingredients for the crock pot into the slow-cooker and stir well.
- Cover crock pot and cook for 7-9 hours on low, or 3 1/2-4 1/2 hours on high, stirring during last part of cooking if using high setting.
- Cook spaghetti 1/2 hour before chili is done.
- To have chili 3-ways, serve it with spaghetti, chili and cheese.
- To have chili 4-ways, serve it with spaghetti, chili, onion, and cheese.
- To have spaghetti 5-ways, serve it with spaghetti, chili, beans, onion, and cheese.
- Douse your chili liberally with hot sauce, if desired.
CROCK POT CINCINNATI CHILI
I've heard this dish was invented by the folks at the Skyline Diner in Cincinnati Ohio. Hence the name. I first encountered this unique dish in a magazine I read about 20 years ago! Serve up a bowl of this beanless chili on a cool November evening or Serve it over a bed of spaghetti noodles (my family's personal favorite!) with a...
Provided by Amy H.
Categories Other Main Dishes
Time 4h10m
Number Of Ingredients 18
Steps:
- 1. In a large frying pan over medium-high heat, brown ground beef, onion, garlic, salt and pepper. Drain thoroughly.
- 2. Put ground beef mixture in slow cooker/crock pot.
- 3. Add remaining ingredients and stir gently until all ingredients are well mixed.
- 4. Turn temperature on crock pot to low and cook for 4-5 hours.
- 5. Cook spaghetti according to package directions and transfer onto individual serving plates.
- 6. Ladle chili over spaghetti. Add a heap of cheddar cheese on top with a sprinkle of green onions. Serve.
Tips:
- Use a crock pot that is at least 4-quarts in size.
- If you don't have a crock pot, you can make this chili in a large pot over low heat.
- Brown the ground beef and sausage in a large skillet over medium heat before adding it to the crock pot.
- Add a bay leaf and a few shakes of chili powder to the chili for extra flavor.
- Let the chili simmer for at least 4 hours, or up to 8 hours.
- Serve the chili with shredded cheese, sour cream, and oyster crackers.
Conclusion:
This Crock Pot Cincinnati Chili is a delicious and easy-to-make meal that is perfect for a cold winter day. The chili is made with ground beef, sausage, tomatoes, beans, and spices. It is then simmered in a crock pot for several hours, which allows the flavors to meld together. The result is a hearty and flavorful chili that is sure to please everyone at the table. So next time you're looking for a quick and easy meal, give this Crock Pot Cincinnati Chili a try.
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