Best 4 Crock Pot Glorified Pork Chops Recipes
Cooking a delectable and hearty meal doesn't have to be a chore. With a crock pot and a few simple ingredients, you can create a mouthwatering dish that will have your family and friends asking for seconds. Crock pot glorified pork chops is one such recipe that combines savory flavors, tender meat, and minimal effort to deliver a culinary masterpiece. In this article, we will guide you through the steps to prepare this delectable dish, offering variations and tips to customize it to your liking. So, gather your ingredients, set your crock pot, and let's embark on a flavor-filled journey!
Check out the recipes below so you can choose the best recipe for yourself!
CROCK POT PORK CHOPS
An easy recipe that produces tender pork chops with a wonderful gravy, I used a 3/4-inch thick center cut pork chops and browned them first, you may increase the amount of pork chops and double the sauce recipe, this can also be made in the oven for a shorter time :)
Provided by Kittencalrecipezazz
Categories Pork
Time 7h10m
Yield 6 pork chops
Number Of Ingredients 10
Steps:
- Place the pork chops in the crock pot.
- Sprinkle with onions and garlic over and around the chops.
- In a bowl mix together all remaining ingredients except the salt; pour over the chops.
- Cook on low setting for about 7 hours or until the pork chops are cooked through and tender (cooking time will vary slightly depending on the size of your pork chops).
- Season with salt to taste if desired.
- Serve over rice.
SLOW COOKER BBQ PORK CHOPS
This is a no fuss slow cooker recipe that produces a very tender and flavorful pork chop.
Provided by Kathryn
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 4h2m
Yield 6
Number Of Ingredients 2
Steps:
- Spread a thin layer of barbeque sauce on the bottom of a slow cooker. Alternately layer pork chops with barbeque sauce, pouring the remainder of the bottle over the top of the final layer of chops.
- Cook on HIGH setting for 3 to 4 hours, or all day on LOW setting.
Nutrition Facts : Calories 544 calories, Carbohydrate 30.4 g, Cholesterol 105.6 mg, Fat 35.6 g, Fiber 0.5 g, Protein 23.2 g, SaturatedFat 12.3 g, Sodium 1019.2 mg, Sugar 21.9 g
SLOW-COOKER PORK CHOPS
Everyone will enjoy these fork-tender, slow cooker pork chops with a creamy, light gravy. Serve with a green vegetable, mashed potatoes and coleslaw or a salad. These are the best slow cooker pork chops. -Sue Bingham, Madisonville, Tennessee
Provided by Taste of Home
Categories Dinner
Time 2h15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a shallow bowl, combine 1/4 cup flour, mustard, garlic pepper and seasoned salt. Add pork chops, one at a time, and dredge to coat. In a large skillet, brown chops in oil on both sides. , Transfer to a 5-qt. slow cooker. Pour broth over chops. Cook, covered, on low for 2-3 hours or until meat is tender. , Remove pork to a serving plate and keep warm. Whisk remaining flour into cooking juices until smooth; cook, covered, on high until gravy is thickened.
Nutrition Facts : Calories 279 calories, Fat 14g fat (3g saturated fat), Cholesterol 57mg cholesterol, Sodium 606mg sodium, Carbohydrate 12g carbohydrate (1g sugars, Fiber 0 fiber), Protein 24g protein. Diabetic Exchanges
PORK CHOPS FOR THE SLOW COOKER
As with most slow cooker recipes this is tender and delicious.
Provided by KOORBRUS
Categories Main Dish Recipes Pork Pork Chop Recipes Boneless
Time 6h5m
Yield 6
Number Of Ingredients 7
Steps:
- Place pork chops in slow cooker. Combine remaining ingredients and pour over pork chops.
- Cook on Low setting for 6 hours, until internal temperature of pork has reached 145 degrees F (63 degrees C).
Nutrition Facts : Calories 146.1 calories, Carbohydrate 10.6 g, Cholesterol 36 mg, Fat 4.3 g, Fiber 0.3 g, Protein 16 g, SaturatedFat 1.6 g, Sodium 1336.6 mg, Sugar 8.5 g
Tips:
- Pork Chops: Select pork chops that are about 1 inch thick and bone-in for more flavor. If using boneless chops, adjust the cooking time accordingly.
- Seasoning: Don't be afraid to experiment with different seasonings and herbs. Some popular choices include garlic powder, onion powder, paprika, chili powder, cumin, and oregano.
- Liquid: The liquid in the slow cooker helps to keep the pork chops moist and flavorful. You can use water, broth, or even apple juice.
- Vegetables: Adding vegetables to the slow cooker is a great way to make a complete meal. Some good options include potatoes, carrots, celery, and onions.
- Cooking Time: The cooking time will vary depending on the thickness of the pork chops and the type of slow cooker you are using. Generally, cook pork chops on low for 6-8 hours or on high for 3-4 hours.
- Serving: Once the pork chops are cooked, remove them from the slow cooker and let them rest for a few minutes before serving. Serve with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.
Conclusion:
Slow cooker pork chops are a delicious and easy way to make a hearty and flavorful meal. With just a few simple ingredients and a little bit of time, you can create a dish that the whole family will love. So next time you're looking for a quick and easy dinner idea, give slow cooker pork chops a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
