Crock pot sour cream chicken deserves its place as a weeknight dinner superstar. The secret lies in its effortless preparation and unbelievably creamy, flavorful sauce that coats tender pieces of chicken. Whether you're a seasoned home cook or a novice in the kitchen, this recipe is designed to guide you through the simple steps of creating a culinary masterpiece that will please even the pickiest eaters. So gather your ingredients, set your crock pot, and get ready to embark on a journey of delectable flavors and culinary satisfaction.
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CHICKEN IN SOUR CREAM (CROCK POT)
Sooooooooo good and soooooo easy!!! This is one you'll make time and time again! Another recipe from my Mom... I usually serve this over cooked white rice. I occasionally find that the seasoning mixture used to rub over the chicken is not enough and so I sometimes wind up mixing up more. Depends on how much chicken you actually use. Just keep the proportions the same and its fine. Enjoy!
Provided by Kristi
Categories One Dish Meal
Time 16m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix salt,pepper, and paprika in small bowl and rub over each piece of chicken and place in crock pot.
- Mix wine and chicken soup together and pour over chicken.
- Cook on low for 6-8 hours or high for 2-3.
- Remove chicken from crock pot and place on plate. Stir sour cream into sauce mixture in crock pot. Return chicken to pot for about 5-10 minutes longer to heat through.
- *Serve over white rice.
CROCK POT SOUR CREAM CHICKEN
So good and easy and the chicken is so tender. I have made this for years but I see they have a similar recipe on the Campbell soup can. I don't know who came first.
Provided by Evalyn Hinz
Categories Chicken Breast
Time 5h10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a crock pot add all ingredients except chicken and potatoes.
- Whisk until smooth (you may need to add a little more water).
- Add chicken.
- Cook all day on low or cook on high for 4 hrs.
- Add potatoes and cook for 1 hour. If you cook all day, warm potatoes in a pan before you put them in soup mixture.
CROCK POT SOUR CREAM & BACON CHICKEN RECIPE - (4.4/5)
Provided by shelliec
Number Of Ingredients 6
Steps:
- Place the bacon in a large skillet and cook over medium-low heat until some of the fat is rendered. Be sure that the bacon is still pliable and not crisp. Drain on paper towels. If you use this method, reduce the flour to 1/4 cup. Or don't cook the bacon and proceed with the recipe. Wrap one slice of bacon around each boneless chicken breast and place in a 4 to 5 quart crockpot. In medium bowl, combine condensed soups, sour cream, and flour and mix with wire whisk to blend. Pour over chicken. Cover crockpot and cook on low for 6 to 8 hours until chicken and bacon are thoroughly cooked. You may want to remove the chicken and beat the sauce with a wire whisk so it is very well blended. Pour sauce over chicken. Serve over rice, couscous, or wide egg noodles.
Tips:
- For a richer flavor, use full-fat sour cream and cream cheese.
- If you don't have any cream of chicken soup, you can make your own by simmering 1 cup of chicken broth with 1/2 cup of flour and 1/2 cup of milk until thickened.
- Add a cup of cooked rice or pasta to the crock pot for a complete meal.
- Serve the chicken over mashed potatoes, rice, or noodles.
- Top the chicken with shredded cheese, chopped green onions, or crumbled bacon before serving.
Conclusion:
Crock Pot Sour Cream Chicken is a delicious and easy-to-make dish that is perfect for a busy weeknight meal. With just a few simple ingredients, you can have a flavorful and creamy chicken dish that the whole family will love. So next time you're looking for a quick and easy crock pot recipe, give this one a try!
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