Best 10 Crock Pot Steak Gravy Recipes
If you're looking for a hearty and flavorful meal that's easy to make, look no further than crock pot steak gravy. This classic dish is a great way to use up leftover steak, and it can also be made with fresh steak if you prefer. With just a few simple ingredients and a few hours in the crock pot, you can have a delicious and comforting meal that the whole family will love.
Here are our top 10 tried and tested recipes!
CUBE STEAK AND GRAVY (CROCK POT)
Make and share this Cube Steak and Gravy (Crock Pot) recipe from Food.com.
Provided by southern chef in lo
Categories Meat
Time 8h15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Salt and pepper the steak to your liking, then dredge in the flour.
- Fry steak until brown and place in crock pot.
- Add water, soup, and gravy mix.
- Cover and cook on low 6 to 8 hours.
- Serve with mashed potatoes or rice.
CROCK POT CUBE STEAK & GRAVY
Now, this easy weeknight meal may not photograph very well, but boy it is tasty. Slathered in creamy gravy, the cube steaks are very tender. This is a mild dish that will appeal to any palate. If you want a bit more seasoning, add some seasoned salt or even a Cajun seasoning. A great Crock Pot dinner option that will hit the spot...
Provided by linda hennessey
Categories Steaks and Chops
Time 8h
Number Of Ingredients 5
Steps:
- 1. Place cube steaks in a Crock Pot.
- 2. Stir all other ingredients together and pour over the meat. Cover and cook on low all day.
- 3. Serve over rice or mashed potatoes.
CROCK POT ROUND STEAK AND GRAVY
This recipe may take less time. It usually takes between 6 to 8 hours. I give the max. time for the cooking time.
Provided by The Range Rover
Categories Steak
Time 8h5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Cut steak into 6 serving pieces.
- Place in slow cooker.
- Add onion soup mix, water and mushroom soup.
- Cover and cook on low for 6 to 8 hours.
CROCK POT ROUND STEAK & GRAVY
Steps:
- 1. Cut steak into 6 serving pieces or more.
- 2. Place in slow cooker.
- 3. Add onion soup mix, water and mushroom soup.
- 4. Cover and cook on low for 6 to 8 hours.
CROCK POT MELT-IN-YOUR MOUTH CUBE STEAK AND GRAVY RECIPE - (3.8/5)
Provided by PineyCook
Number Of Ingredients 9
Steps:
- Place the meat in the bottom of your crockpot. On stovetop, bring water and gravy packet mix to a boil; whisk until smooth and pour over meat in crockpot. If you are adding onions and/or mushrooms, add them also. Cook, on LOW, for 8 hours. *You can also use round steak and add peeled, white potato quarters.
CROCK POT STEAK AND GRAVY
Make and share this Crock Pot Steak and Gravy recipe from Food.com.
Provided by Red_Apple_Guy
Categories Steak
Time 9h10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Season the steak with the salt and pepper and cut into serving sized pieces.
- Mix soup, water, onion with kitchen bouquet in 2 quart crock pot.
- Add the steak by dredging the pieces in the soup mixture and adding to the crock pot.
- Cook on low for 8-10 hours. Adjust time for hotter-cooking newer crock pots by cooking for 6-8 hours.
- At the end of the cook time, mix flour with 1/4 cup water and add half the flour slurry, allowing 15 minutes to thicken. Add the remainder if necessary to thicken further.
- Serve with noodles or rice.
SWISS STEAK AND GRAVY (CROCK POT)
Make and share this Swiss Steak and Gravy (crock Pot) recipe from Food.com.
Provided by Fridays pal
Categories Meat
Time 8h10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Sprinkle beef with salt& pepper.
- Place beef in 3 1/2 to 4 quart slow cooker.
- Sprinkle beef with onion and mushrooms with liquid between layers of beef.
- Pour soup over beef.
- Cover and cook on low 7-8 hours or until beef is tender.
CROCK POT MELT-IN-YOUR MOUTH CUBE STEAK AND GRAVY RECIPE - (3.9/5)
Provided by PineyCook
Number Of Ingredients 9
Steps:
- Place the meat in the bottom of your crockpot. On stovetop, bring water and gravy packet mix to a boil; whisk until smooth and pour over meat in crockpot. If you are adding onions and/or mushrooms, add them also. Cook, on LOW, for 8 hours. *You can also use round steak and add peeled, white potato quarters.
EASY AND INEXPENSIVE CROCK POT "STEAK TIPS" OVER GRAVY
This is one of our favorite meals - it's super easy and incredibly cheap. The "steak tips" area clearanced stew meat slow cooked all day in the crock pot.
Provided by CelebrationFL
Categories Meat
Time 7h
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Place stew meat in slow cooker, cover with beef gravy.
- Cook on low, 7-8 hours or on high 3-4 hours.
- Serve over hot rice.
Nutrition Facts : Calories 464.5, Fat 34.4, SaturatedFat 14.1, Cholesterol 116.1, Sodium 492.2, Carbohydrate 3.4, Fiber 0.3, Sugar 0.1, Protein 33.7
CROCK POT STEAK & GRAVY
This is a really simple steak recipe y'all can throw in the crockpot and forget about. I always add extra onions! You can double the gravy recipe if you like more. Serve with any potato or steam some broccoli. It fills the house with the most delicious smell! Y'all enjoy!
Provided by Catherine Cantrell
Categories Steaks and Chops
Time 3h
Number Of Ingredients 4
Steps:
- 1. Generously coat both sides of steak with steak seasonings. Place in bottom of crock. Slice onion on top of steak. Mix gravy according to directions & pour over steak and onions. You can double the gravy if you like more. I'm a saucer so I understand! Cook on low for three hours. Enjoy y'all!!
Tips:
- Choose the right cut of beef: Chuck roast, bottom round roast, and top sirloin steak are all good choices for crock pot steak gravy.
- Brown the beef before cooking: Browning the beef adds flavor and helps to thicken the gravy.
- Use a good quality beef broth: The beef broth is the base of the gravy, so it's important to use a good quality broth.
- Add vegetables and herbs: Vegetables such as onions, carrots, and celery add flavor and texture to the gravy. Herbs such as thyme, rosemary, and sage also add flavor.
- Cook on low for 8-10 hours: Cooking the steak on low for 8-10 hours allows the meat to become tender and the flavors to meld together.
- Thicken the gravy: If the gravy is too thin, you can thicken it with a cornstarch slurry. To make a cornstarch slurry, mix equal parts cornstarch and water in a small bowl. Add the cornstarch slurry to the gravy and cook over medium heat, stirring constantly, until the gravy has thickened.
- Serve the steak and gravy over mashed potatoes, rice, or noodles.
Conclusion:
Crock pot steak gravy is a delicious and easy to make dish that is perfect for a weeknight meal. The steak is tender and flavorful, and the gravy is rich and creamy. Serve the steak and gravy over mashed potatoes, rice, or noodles for a complete meal that the whole family will enjoy.
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