Best 2 Crock Potslow Cooker Chicken In Mushroom Gravy Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Do you crave for a soul-satisfying, creamy, and flavorful chicken dish? If so, look no further. The crock pot slow cooker chicken in mushroom gravy is the answer. This dish is a symphony of tender chicken bites, succulent mushrooms swimming in a velvety mushroom gravy. Not only is it a flavor explosion, but it's also satisfying and perfect for any occasion.

Here are our top 2 tried and tested recipes!

CROCK POT/SLOW COOKER CHICKEN IN MUSHROOM GRAVY



Crock Pot/Slow Cooker Chicken in Mushroom Gravy image

Make and share this Crock Pot/Slow Cooker Chicken in Mushroom Gravy recipe from Food.com.

Provided by -------

Categories     Chicken Breast

Time 7h15m

Yield 4 serving(s)

Number Of Ingredients 5

3 lbs whole chickens, cut up or 3 large chicken breasts, halved
salt & pepper
1/4 cup dry white wine or 1/4 cup chicken broth
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 (4 ounce) can sliced mushrooms, drained

Steps:

  • Place chicken pieces in slow cooker.
  • Season with salt & pepper.
  • Mix wine/broth & soup, pour over chicken.
  • Add mushrooms.
  • Cover & cook on low 7-9 hours, or on high -4 hours.

CROCK POT/SLOW COOKER CHICKEN IN MUSHROOM GRAVY



Crock Pot/Slow Cooker Chicken in Mushroom Gravy image

Make and share this Crock Pot/Slow Cooker Chicken in Mushroom Gravy recipe from Food.com.

Provided by -------

Categories     Chicken Breast

Time 7h15m

Yield 4 serving(s)

Number Of Ingredients 5

3 lbs chicken, cut up or 3 large chicken breasts, halved
salt & pepper
1/4 cup dry white wine or 1/4 cup chicken broth
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 (4 ounce) can sliced mushrooms, drained

Steps:

  • Place chicken pieces in slow cooker.
  • Season with salt & pepper.
  • Mix wine/broth & soup, pour over chicken.
  • Add mushrooms.
  • Cover & cook on low 7-9 hours, or on high -4 hours.

Nutrition Facts : Calories 814.4, Fat 55.8, SaturatedFat 15.7, Cholesterol 255.2, Sodium 774.5, Carbohydrate 6.4, Fiber 0.3, Sugar 1.8, Protein 65.4

Tips:

  • Use a slow cooker with a capacity of at least 4 quarts to ensure that the chicken and vegetables fit comfortably.
  • Trim any excess fat from the chicken breasts before cooking to reduce the amount of grease in the dish.
  • Season the chicken breasts generously with salt and pepper before browning them in a skillet. This will help to develop flavor and prevent the chicken from becoming bland.
  • Use a variety of mushrooms in the gravy, such as cremini, shiitake, and oyster mushrooms. This will add depth of flavor and texture to the dish.
  • Be sure to cook the gravy until it has thickened. This will help to prevent it from becoming runny and will also allow the flavors to meld together.
  • Serve the chicken and gravy over mashed potatoes, rice, or noodles. You can also add a side of vegetables such as roasted Brussels sprouts or green beans.

Conclusion:

This Crock Pot Slow Cooker Chicken in Mushroom Gravy is a delicious and easy-to-make weeknight meal. The chicken is tender and flavorful, and the gravy is rich and creamy. With a few simple ingredients and a little bit of time, you can have a delicious and satisfying meal that the whole family will enjoy.

Related Topics