Crockpot smokies, also known as little smokies or cocktail sausages, are a popular and versatile appetizer or main course that can be easily prepared in a slow cooker. These bite-sized sausages are fully cooked and can be served hot or cold, making them perfect for potlucks, game day gatherings, or busy weeknights. With a variety of flavors and cooking methods to choose from, there's a crockpot smokies recipe for every taste and occasion. Whether you prefer a sweet and tangy glaze, a savory barbecue sauce, or a spicy kick, you'll find the perfect recipe to satisfy your cravings.
Here are our top 3 tried and tested recipes!
SLOW COOKER COCKTAIL SMOKIES
These addictive little appetizers are so easy to make, and great for potlucks as well. This recipe could easily be changed up to suit your taste.
Provided by Malina Bleeding Heart Morris
Categories Appetizers and Snacks Meat and Poultry Pork
Time 2h5m
Yield 10
Number Of Ingredients 3
Steps:
- Combine grape jelly and barbeque sauce in a slow cooker. Stir in the miniature smoked sausage links. Cook on High, until heated through, 2 to 3 hours.
Nutrition Facts : Calories 377 calories, Carbohydrate 28.3 g, Cholesterol 56.4 mg, Fat 24.6 g, Fiber 0.2 g, Protein 11.1 g, SaturatedFat 8.4 g, Sodium 1278.3 mg, Sugar 23.6 g
SLOW-COOKED SMOKIES
I like to include these little smokies smothered in barbecue sauce on all my appetizer buffets since they're popular with both children and adults. -Sundra Hauck, Bogalusa, Louisiana
Provided by Taste of Home
Categories Appetizers
Time 5h5m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a 3-qt. slow cooker, combine all ingredients. Cover and cook on low for 5-6 hours or until heated through. Serve with a slotted spoon.
Nutrition Facts : Calories 331 calories, Fat 14g fat (5g saturated fat), Cholesterol 32mg cholesterol, Sodium 1694mg sodium, Carbohydrate 44g carbohydrate (35g sugars, Fiber 1g fiber), Protein 7g protein.
CROCK POT LIL SMOKIES
Make and share this Crock Pot Lil Smokies recipe from Food.com.
Provided by Valerie Dalton
Categories Pork
Time 2h10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Place ketchup, bbq sauce and brown sugar in crock-pot and stir.
- Add in lil smokies and stir again.
- Cook in crock-pot on low for 2 hours.
- *I usually double or triple this recipe, depending on how many people are coming over. There are never any left over no matter how many I make.
Nutrition Facts : Calories 598.1, Fat 31.1, SaturatedFat 10.7, Cholesterol 72.6, Sodium 2365.4, Carbohydrate 66.8, Fiber 0.6, Sugar 58.2, Protein 15.2
Tips:
- Use a slow cooker liner for easy cleanup.
- Choose your favorite type of sausage. Beef, pork, or turkey sausage all work well.
- Feel free to add other ingredients to the slow cooker, such as onions, peppers, or mushrooms.
- Serve the smokies with your favorite sides, such as mashed potatoes, coleslaw, or baked beans.
- Smokies can also be used as an appetizer or snack. Simply cook them in the slow cooker on low for 2-3 hours, or until heated through.
Conclusion:
Crockpot smokies are a delicious and easy-to-make dish that is perfect for any occasion. With just a few simple ingredients, you can have a tasty meal that the whole family will enjoy. Plus, the slow cooker makes it a great option for busy weeknights or lazy weekends. So next time you're looking for a simple and satisfying meal, give crockpot smokies a try. You won't be disappointed!
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