Best 2 Cute Pig Cookies Recipes
Indulge your sweet cravings with the irresistibly charming "Cute Pig Cookies"! These delightful treats are not just a culinary delight but also a feast for the eyes. With their adorable pig-shaped design, they will add a touch of whimsy to your tea parties, kids' birthday celebrations, or any special occasion. These cookies are a perfect blend of taste and aesthetics, promising a delightful experience with every bite. Let's embark on a baking adventure and discover the best recipe for these adorable pig cookies, along with some creative decoration ideas to make them even more endearing.
Here are our top 2 tried and tested recipes!
CUTE PIG COOKIES
Every year when National Pig Day rolls around, I make this taste treats to celebrate.-Becky Baldwin, Annville, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 6 dozen.
Number Of Ingredients 17
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in the eggs, sour cream and vanilla. Combine dry ingredients; gradually add to creamed mixture and mix well. , Drop by tablespoonfuls onto ungreased baking sheets. Bake at 375° for 10-12 minutes or until edges are lightly browned. Remove from pans to wire racks to cool completely., For frosting, in a large bowl, combine the confectioners' sugar, butter, milk, vanilla and food coloring. Frost cookies. , Cut sugar wafers into triangles; place two on each cookie for ears. With a toothpick, poke two holes in each marshmallow half for nostrils; press butterscotch chips into holes. Place noses on cookies; add chocolate chip eyes.
Nutrition Facts : Calories 232 calories, Fat 9g fat (6g saturated fat), Cholesterol 37mg cholesterol, Sodium 133mg sodium, Carbohydrate 36g carbohydrate (25g sugars, Fiber 0 fiber), Protein 2g protein.
CUTE PIG COOKIES
I found this recipe years ago in one of my cookbooks and fell in love with it! So on March 1, National Pig Day, I make up a batch of these cute little pig faces!
Provided by Catherine O'Hara
Categories Cookies
Number Of Ingredients 17
Steps:
- 1. In a mixing bowl, cream butter and sugar. Add eggs, sour cream and vanilla. Mix well.
- 2. Combine dry ingredients. Add to creamed mixture. Mix well.
- 3. Drop by tablespoons onto ungreased baking sheets. Bake @ 375 for 10-12 minutes or until edges are lightly browned. Cool on wire racks.
- 4. While cookies cool make your frosting. Add sugar, vanilla, milk and food coloring. Mix until smooth. Frost cookies.
- 5. Cut sugar wafers into triangles;place two on each cookie for ears. Place two pieces of Nestle chocolate pieces in the sticky part of cut marshmallow for nostrils. Place marshmallow on cookie for nose. Add two Nestle chocolate pieces to cookie for eyes.
Tips:
- Choose the right cookie dough. A sugar cookie dough that is firm enough to hold its shape is best for these cookies. If the dough is too soft, the cookies will spread too much and lose their shape.
- Chill the dough before baking. Chilling the dough helps the cookies to hold their shape and prevents them from spreading too much.
- Use a cookie cutter to cut out the pig shapes. A small round cookie cutter works well for the body of the pig, and a smaller heart-shaped cookie cutter works well for the snout.
- Add the candy eyes and nose before baking. This will help the eyes and nose to stay in place.
- Bake the cookies until they are just set. Overbaking will make the cookies dry and crumbly.
- Let the cookies cool completely before decorating. This will help the frosting to set properly.
Conclusion:
These cute pig cookies are a fun and easy treat to make for any occasion. They are perfect for birthday parties, baby showers, or just as a special snack. With a little creativity, you can use different colors of frosting and sprinkles to decorate the cookies to match any theme.
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