Best 6 Dads Daiquiris Recipes

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In today's fast-paced world, finding a refreshing and flavorful cocktail that appeals to everyone can be challenging. Look no further than the "Dad's Daiquiri." This classic cocktail is a perfect balance of sweetness and tartness, making it a popular choice among cocktail enthusiasts. Whether you are seeking a delightful beverage to unwind after a long day or an exciting drink to serve at your next gathering, the "Dad's Daiquiri" will undoubtedly satisfy your craving. Embark on a culinary journey as we explore the secrets behind crafting this timeless cocktail, promising an unforgettable and enjoyable experience.

Here are our top 6 tried and tested recipes!

MY FATHER'S LIME DAIQUIRI



My Father's Lime Daiquiri image

My father used to make this refreshing beverage since I can remember and...let me drink it! It is a favorite of everyone in my family and of every one who has tried it!

Provided by DWGONZALE

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 10m

Yield 4

Number Of Ingredients 5

3 limes, juiced
½ cup white sugar
10 fluid ounces white rum
4 maraschino cherries
6 cups ice cubes

Steps:

  • In a blender combine lime juice, sugar and rum. Blend and add ice one cube at a time until mixture is thick and smooth. Pour into 4 glasses and garnish with maraschino cherries.

Nutrition Facts : Calories 257.3 calories, Carbohydrate 25 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 10.5 mg, Sugar 25 g

CLASSIC DAIQUIRIS



Classic Daiquiris image

Provided by Ina Garten

Categories     beverage

Time 1h10m

Yield 6 cocktails

Number Of Ingredients 4

1 cup sugar
1 1/3 cups freshly squeezed lime juice (9 limes)
1 1/3 cups dark rum
Very thin round slices of lime, for serving

Steps:

  • Combine the sugar with 1 cup water in a small saucepan, and heat until the sugar dissolves completely. Set aside to cool or refrigerate for up to 2 weeks.
  • When ready to make the cocktails, combine the lime juice, 1 cup of the sugar syrup, and the rum in a pitcher. Fill 6 cocktail glasses with ice and pour the mixture over the ice. Garnish each cocktail with a slice of lime and serve ice cold.

DAD'S DAIQUIRIS



Dad's Daiquiris image

Categories     Rum     Alcoholic     Cocktail Party     Backyard BBQ     Lime     Spirit     Summer     Party     Bon Appétit     Drink

Yield Makes 2 Servings

Number Of Ingredients 6

1 cup (generous) ice cubes
1/3 cup frozen limeade concentrate
1/4 cup fresh lime juice
1/4 cup amber Barbados rum
Additional ice cubes
2 lime wedges

Steps:

  • Combine 1 cup ice, limeade concentrate, lime juice, and rum in blender. Blend until ice is crushed and mixture is blended.
  • Place additional ice cubes in 2 glasses. Pour daiquiri mixture ice. Garnish with lime wedges and serve.

GOLDEN DAIQUIRI



Golden Daiquiri image

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 5

6 fresh raspberries
1 packed tablespoon dark brown sugar
Ice cubes
2 ounces golden rum
Juice of 1/2 lime (about 1 tablespoon)

Steps:

  • Muddle raspberries with sugar in a rocks glass. Fill a cocktail shaker with ice. Add the rum and lime juice, shake until chilled. (In general, the drink is ready by the time the shaker mists up.) Pour drink with some ice over the berries in the glass.

DAIQUIRIS



Daiquiris image

This daiquiri blends sweet and tart to perfection. For a party, make it in chilled pitchers, then pour over ice before serving.-Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 6

5 to 5-1/2 cups ice cubes, divided
3/4 cup light rum
2-1/2 ounces lime juice
2 ounces simple syrup
GARNISH:
Lime slices

Steps:

  • Fill a shaker three-fourths full with ice. Divide remaining ice among four hurricane or cocktail glasses; set aside. , Add the rum, lime juice and simple syrup to shaker; cover and shake for 10-15 seconds or until condensation forms on outside of shaker. Strain into prepared glasses. Garnish with lime slices as desired.

Nutrition Facts : Calories 161 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 17g carbohydrate (16g sugars, Fiber 0 fiber), Protein 0 protein.

DAIQUIRI



Daiquiri image

Master the art of the daiquiri with white rum, sugar and lime. We also have three twists on this classic cocktail that will go down a storm at any party

Provided by Alice Lascelles

Categories     Cocktails, Drink

Time 5m

Number Of Ingredients 4

50ml white rum
25ml lime juice
10ml sugar syrup
ice

Steps:

  • Shake all the ingredients in a cocktail shaker and strain into a cocktail glass. 3 TWISTSStrawberry daiquiriThis cocktail should only be attempted with fruit that's really ripe and sweet - if the berries are the big, bland variety from the chiller cabinet, the end result will just taste of mush. Allow one large handful of hulled strawberries for each cocktail. Place them in the empty shaker and give them a gentle crush with a muddler or pestle, then add the other ingredients and shake as normal and strain into your cocktail glass. Out of season, you could also make a version of this drink using Funkin strawberry purée which will be almost as good. Hemingway's 'Papa Doble' daiquiriThe writer Ernest Hemingway drank at El Floridita in Havana so often they ended up creating a daiquiri recipe especially for him called the Papa Doble, made with a quadruple measure of white rum, lime, grapefruit juice and maraschino liqueur. I don't think many of us could handle a drink this size - as delicious as it is - so I've scaled it back a bit: 50ml white rum, 15ml pink grapefruit juice, 15ml lime juice, 15ml Luxardo maraschino liqueur, 5ml sugar syrup, shaken and strained into a cocktail glass or blended with ice, depending on what you prefer. La Terraza's blue daiquiriAnother place Hemingway liked to drink when he went fishing was a little waterside bar about 10 miles outside Havana called La Terraza. La Terraza's signature daiquiri is made with blue curaçao, so it's the colour of a lagoon. You can make one too, simply by substituting 15ml Bols Blue curaçao in a normal daiquiri in place of the sugar syrup. A delicious guilty pleasure on a summer's day, especially with a cocktail umbrella.

Nutrition Facts : Calories 146 calories, Carbohydrate 7 grams carbohydrates, Sugar 7 grams sugar

Tips:

  • Use Fresh Ingredients: The fresher the ingredients, the better your daiquiri will be. This is especially true for the lime juice. If you can, use freshly squeezed lime juice rather than bottled or frozen juice.
  • Choose the Right Rum: Not all rums are created equal. For a daiquiri, you'll want to use a light rum or a white rum. These rums have a clean, crisp flavor that won't overpower the other ingredients in the drink.
  • Use Simple Syrup: Simple syrup is a mixture of equal parts sugar and water. It's used to sweeten the daiquiri without adding any unwanted flavors.
  • Shake Vigorously: Shaking the daiquiri is what incorporates all of the ingredients and creates that signature frothy texture. Be sure to shake the drink for at least 10 seconds, or until it's well chilled.
  • Serve Immediately: Daiquiris are best served immediately after they're made. The ice will start to melt and dilute the drink, so don't let it sit around for too long.

Conclusion:

The daiquiri is a classic cocktail that's perfect for any occasion. It's refreshing, flavorful, and easy to make. With a few simple tips, you can make a daiquiri that will impress your friends and family. So next time you're looking for a delicious and refreshing cocktail, give the daiquiri a try. You won't be disappointed.

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