Best 6 Dalgona Coffee Whipped Coffee Recipes

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Dalgona coffee, also known as whipped coffee, has become a viral sensation in recent months. This creamy, frothy beverage is made with just a few simple ingredients: instant coffee, sugar, and hot water. It can be enjoyed hot or cold, and can be flavored with a variety of spices, extracts, or syrups. Whether you're looking for a quick and easy pick-me-up or a more elaborate dessert drink, dalgona coffee is sure to satisfy your sweet tooth.

Here are our top 6 tried and tested recipes!

DALGONA COFFEE RECIPE



Dalgona Coffee Recipe image

This Dalgona coffee recipe or whipped coffee is made by whipping equal proportions of instant coffee, granulated sugar, and hot water until it becomes creamy.

Provided by Best Coffee Recipes

Categories     Coffee Recipes

Time 10m

Number Of Ingredients 5

2 tablespoons instant coffee
2 tablespoons granulated sugar
2 tablespoons of hot water
2 cups of chilled milk
1/2 glass of ice cubes

Steps:

  • Mix the instant coffee, granulated sugar, and hot water together in a large mixing bowl using a whisk.
  • For at least 3 minutes, keep blending the mixture until it becomes thick, creamy, and tan in color.
  • Prepare the cold milk and ice cubes in a tall glass.
  • Pour the milk over the ice cubes and add the mixture from the bowl.
  • Mix slightly with the milk pushing some of the mixture towards the bottom of the glass.
  • Serve immediately.

Nutrition Facts : Calories 350 calories, ServingSize 12oz

DALGONA COFFEE



Dalgona Coffee image

Make yourself amazing whipped coffee! Great for those summer days when you want to enjoy some ice-cold coffee.

Provided by Jeffrey

Categories     Recipes

Time 5m

Number Of Ingredients 8

This will make 5 servings of Dalgona mousse, you can multiply these numbers to make the serving you need.
Instant coffee: 40 grams
Fine sugar: 120 grams
Boiling water: 100 grams
What you are going to need for 1 serving of Dalgona coffee:
Ice cubes, about: 100 grams (or 7 ice cubes)
Milk (or milk alternative): 100 grams
Dalgona mousse: 45 grams

Steps:

  • You will start by adding sugar, instant coffee, and boiling water to a kitchen machine to make the mousse.
  • Whip the Dalgona mousse until stiff peaks appear; this will take about 3 minutes when the machine is put on full blast.
  • Start by adding your milk to your desired glass.
  • Then add the ice cubes, and let it chill a bit.
  • Next up is adding your Dalgona mousse to the top.

Nutrition Facts : Calories 230 calories, Fat 1,5 grams fat, Protein 1,2 grams protein, ServingSize 1, Sugar 9 grams sugar

DALGONA COFFEE



Dalgona Coffee image

If photos of whipped coffee took over your Instagram feed earlier this year, you're not alone. Dalgona coffee - made from instant coffee, sugar, water and milk - has been one of 2020's biggest food crazes. The trend started in January with actor Jung Il-woo, who tried the drink at a restaurant in Macau while filming an episode of a South Korean food show called Pyunstorang. The actor was blown away by the taste - and the fact that the chef had to stir it 400 times to whip it into shape. He likened the coffee's color to a Korean honeycomb toffee treat called dalgona, coining the name. In March, TikTok creator @imhannahcho posted a tutorial on how to make the drink, racking up millions of views and helping set off an international obsession that is still going strong. Here's how to make your own.

Provided by Food Network Kitchen

Categories     beverage

Time 10m

Yield 1 dalgona coffee drink

Number Of Ingredients 3

2 tablespoons granulated sugar
2 tablespoons instant coffee or espresso powder
1 cup cold milk (or an alternative milk, such as oat milk or almond milk)

Steps:

  • Combine the sugar and instant coffee in a medium bowl. Add 2 tablespoons boiling water and beat with a mixer on medium-high speed until pale brown and fluffy, 3 to 5 minutes.
  • Pour the milk into an ice-filled glass and spoon the whipped coffee mixture over the top just before serving.

DALGONA COFFEE (WHIPPED COFFEE)



Dalgona Coffee (Whipped Coffee) image

Learn how to make creamy whipped dalgona coffee in just 3 minutes with this easy failproof recipe + video tutorial! It's incredibly fluffy, airy, so delicious and just the perfect whipped, frothy iced coffee drink that will definitely make your summer extra special!

Provided by Bianca Zapatka

Categories     Breakfast     Dessert     Drinks

Number Of Ingredients 4

2 tbsp instant coffee (powder or granulated)
2 tbsp sugar (*see suggestions above)
2 tbsp boiling water
1 ½ cups dairy-free milk (of your choice)

Steps:

  • *Note: Please watch the video for visual instruction!
  • Combine the coffee, sugar, and boiling water in a measuring jar or narrow mixing bowl.
  • Beat with an electric hand mixer for around 3 minutes, until a fluffy, foamy, and thick coffee foam forms.
  • To serve, divide the non-dairy milk (cold or hot) into two glasses. (For iced coffee, add in some ice cubes). Then spoon the whipped coffee on top.
  • Stir through the milk to combine and enjoy!

Nutrition Facts : Calories 90 kcal, Carbohydrate 17 g, Protein 2 g, Fat 2 g, Sodium 246 mg, Fiber 1 g, Sugar 12 g, ServingSize 1 Serving

DALGONA COFFEE (WHIPPED COFFEE)



Dalgona Coffee (Whipped Coffee) image

The trending South Korean coffee drink that has gone viral on social media during the Coronavirus epidemic.

Provided by Jane Kim

Categories     Drinks Recipes     Coffee Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4

2 tablespoons boiling water
2 tablespoons instant coffee
2 tablespoons white sugar
1 cup whole milk

Steps:

  • Whisk boiling water, instant coffee, and sugar together until coffee is dissolved. Continue to whisk until mixture becomes thick and forms a peak, 2 to 3 minutes.
  • Pour milk into a glass. Pour the frothy coffee on top of the milk.

Nutrition Facts : Calories 255.3 calories, Carbohydrate 38.1 g, Cholesterol 24.4 mg, Fat 8 g, Protein 8.5 g, SaturatedFat 4.6 g, Sodium 100.4 mg, Sugar 36 g

DALGONA COFFEE RECIPE BY TASTY



Dalgona Coffee Recipe by Tasty image

Here's what you need: instant coffee, sugar, hot water, milk

Provided by Madhumita Kannan

Categories     Drinks

Yield 1 serving

Number Of Ingredients 4

2 tablespoons instant coffee
2 tablespoons sugar
2 tablespoons hot water
milk

Steps:

  • Add coffee, sugar, and water into a bowl or cup, and whip until it reaches a meringue like consistency!
  • Take a cup of milk & spoon whipped coffee on it and enjoy!

Nutrition Facts : Calories 69 calories, Carbohydrate 18 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 18 grams

Tips for Making Dalgona Coffee:

- Use high-quality instant coffee: The better the coffee, the better the Dalgona coffee will be. Look for a dark roast instant coffee that is finely ground. - Whip the coffee and sugar together until it is thick and fluffy: This will take about 5 minutes of whipping by hand or 2 minutes using a milk frother. - Use cold milk: Cold milk will help to keep the Dalgona coffee frothy. - Add ice cubes to your glass before pouring in the coffee: This will help to keep the coffee cold and refreshing. - Experiment with different toppings: You can top your Dalgona coffee with whipped cream, chocolate shavings, cinnamon, or nutmeg. You can also drizzle it with caramel or chocolate sauce.

Conclusion:

Dalgona coffee is a delicious and easy-to-make coffee drink that is perfect for a quick pick-me-up or a special treat. It is made with just a few simple ingredients and can be customized to your liking. So next time you are craving a cup of coffee, give Dalgona coffee a try. You won't be disappointed!

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