Best 4 Dannys Mess Recipes
Danny's Mess is a popular and delectable dish that combines the flavors of pasta, cheese, and meat. Its origins can be traced back to the southern United States, where it is often served as a comforting meal. The dish consists of layers of pasta, ground beef or sausage, vegetables, cheeses, and a flavorful sauce. Danny's Mess is a versatile dish that can be customized to suit different tastes and preferences. Whether you prefer it cheesy, spicy, or meaty, there are countless variations to explore. With its hearty and satisfying flavors, it's no wonder Danny's Mess has become a beloved dish enjoyed by people of all ages.
Here are our top 4 tried and tested recipes!
ETON MESS
Steps:
- Pour 2 packages of the raspberries, 1 cup of the sugar and the lemon juice into a 10-inch saute pan. Crush the berries lightly with a fork and bring the mixture to a full boil over medium-high heat. Lower the heat and simmer for 10 minutes, stirring occasionally, until the mixture is syrupy. Fold the remaining 2 packages of raspberries and the framboise into the hot mixture and refrigerate until very cold.
- In the bowl of an electric mixer fitted with the whisk attachment, beat the cream, the remaining 3 tablespoons of sugar and the vanilla together on medium-high speed until it forms firm peaks.
- In decorative glasses, layer a spoonful of the whipped cream, a spoonful of the raspberry mixture and then a few meringue pieces. Repeat once or twice, depending on the size of the glasses, until the glasses are full, ending with berries and a dollop of cream. Serve immediately or chill for an hour, until ready to serve.
SCHULTZIE'S MESS
From Diners, Drive-ins and Dives cookbook. Courtesy of Denny Lund of Schooner or Later,Long Beach, Ca.
Provided by mightyro_cooking4u
Categories Potato
Time 20m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Heat a greddle orlarge skillet over medium-high heat. Heat the oil and then add the hash browns, season with salt and pepper, and cook, tossing occasionally, until brown and crisp.
- Scatter the ham, bell pepper, and onion over the hash browns. Toss the mixture with spatulas-go "Benihana" with it, spreading the whole mixture out thin so it can cook.
- Break the eggs over the potatoes and toss and scramble them into the mixture. Once the eggs are cooked, scatter the cheese on top of the whole mixture and cover it to speed up the melting process. When the cheese is melted,serve with the sourdough toast, chili, salsa, sliced avocado, and sour cream.
MANDY'S BIG MESS
Make and share this Mandy's Big Mess recipe from Food.com.
Provided by middleton.lisa
Categories < 30 Mins
Time 16m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Place smoked sausage, bell pepper, purple onion, pineapple chunks, sweet and sour sauce, Tabasco sauce, and jalapeno in the slow cooker.
- Cook on HIGH for 1-1 1/2 hours or on LOW for 3 to 4 hours, or until bell pepper and onion are tender.
- Serve on top of a bed of rice, or by itself with a salad.
Nutrition Facts : Calories 130.2, Fat 0.5, SaturatedFat 0.1, Cholesterol 0.6, Sodium 222.2, Carbohydrate 31.3, Fiber 2.1, Sugar 24.4, Protein 2.1
DANNY'S SALAD
A light fruit salad that is the only salad my son will eat.
Provided by Billie
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes
Time 10m
Yield 8
Number Of Ingredients 5
Steps:
- Whisk together the creamy salad dressing and whipped topping until smooth. Pour dressing over the pears, bananas, apples and toss. This salad may also be garnished with your favorite chopped nuts.
Nutrition Facts : Calories 127.3 calories, Carbohydrate 21.2 g, Cholesterol 5 mg, Fat 4.9 g, Fiber 2.4 g, Protein 0.6 g, SaturatedFat 1.3 g, Sodium 127.7 mg, Sugar 14.8 g
Tips:
- Mise en place: Before you start cooking, make sure you have all your ingredients and equipment ready. This will help you stay organized and avoid scrambling.
- Read the recipe carefully: Make sure you understand each step of the recipe before you begin cooking. If you have any questions, consult a more experienced cook or look up the recipe online.
- Use fresh, high-quality ingredients: The quality of your ingredients will make a big difference in the final dish. Whenever possible, use fresh, seasonal ingredients.
- Don't be afraid to experiment: Cooking is all about experimenting and trying new things. If you see a recipe that looks interesting, don't be afraid to give it a try. You might be surprised at how much you enjoy it.
- Have fun! Cooking should be enjoyable, so relax and have fun while you're doing it. The more you enjoy cooking, the better your food will be.
Conclusion:
Cooking is a great way to express yourself creatively and to nourish your body and soul. With a little practice, you can learn to cook delicious, healthy meals that will impress your family and friends. So get in the kitchen and start cooking!
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