Best 2 Dark Chocolate Hot Cocoa Recipes

There are few things more comforting than a rich, warm cup of dark chocolate hot cocoa on a cold winter day. As the cold weather sets in, thoughts turn to warming drinks that can help us stay cozy and content. Luckily, making a delicious cup of dark chocolate hot cocoa from scratch is so simple that even those with no culinary experience can master it quickly. All you need are a few simple ingredients and less than 15 minutes of your time. So, gather your ingredients and let's get started on creating the perfect cup of dark chocolate hot cocoa.

Let's cook with our recipes!

DARK CHOCOLATE HOT COCOA

Dark Chocolate Hot Cocoa image

I was messing around in my kitchen one day and was craving hot cocoa. Since I only had dark chocolate on hand, I used that, and for a festive touch added cinnamon. Pour into a mug and top with whipped cream or marshmallows, if desired. Serve hot.

Provided by Aurora

Categories Drinks Recipes Hot Chocolate Recipes

Time 15m

Yield 1

Number Of Ingredients 5

Ingredients

1 cup whole milk
1 ½ teaspoons brown sugar, or to taste
2 ounces dark chocolate (such as Moser Roth® 85% Dark Chocolate), or to taste
1 tablespoon heavy whipping cream, or more to taste
1 pinch ground cinnamon, or more to taste

Steps:

Heat milk in a saucepan over medium heat until just before boiling, 3 to 4 minutes. Add brown sugar and stir until dissolved, about 1 minute. Stir dark chocolate into milk until melted, 2 to 3 minutes. Remove saucepan from heat and stir cream and cinnamon into milk mixture.

Nutrition Facts : Calories 493 calories, Carbohydrate 57 g, Cholesterol 44.8 mg, Fat 28.2 g, Fiber 1 g, Protein 11 g, SaturatedFat 16.5 g, Sodium 120 mg, Sugar 17.8 g

DARK-CHOCOLATE HOT COCOA

Dark-Chocolate Hot Cocoa image

This classic dark hot chocolate contains just bittersweet chocolate, milk, cream, sugar, and a hint of nutmeg. The combination of milk and cream strikes the perfect balance of creaminess.

Provided by Martha Stewart

Categories Food & Cooking Drink Recipes

Time 10m

Yield Makes 3 1/2 cups

Number Of Ingredients 5

Ingredients

2 cups whole milk
1 cup heavy cream
5 ounces bittersweet chocolate, chopped (about 1 cup)
2 tablespoons light-brown sugar
1/4 teaspoon freshly grated nutmeg

Steps:

Warm milk and cream in a medium saucepan over a medium-low heat. Add chocolate. Whisk until melted and combined. Add sugar, and whisk until dissolved. Continue to warm mixture until thick, about 5 minutes. Whisk in nutmeg.

Tips:

Use high-quality chocolate: The quality of the chocolate you use will greatly affect the taste of your hot cocoa. Look for a chocolate that has a high cocoa content (70% or higher) and is made with quality ingredients.
Don't overheat the milk: When you heat the milk, be careful not to overheat it. Overheated milk can have a scorched flavor and can also cause the chocolate to seize.
Use a whisk to blend the chocolate and milk: A whisk will help to blend the chocolate and milk together smoothly and prevent lumps from forming.
Add your favorite toppings: Once your hot cocoa is prepared, you can add your favorite toppings to taste. Some popular toppings include whipped cream, marshmallows, chocolate shavings, and cinnamon.

Conclusion:

Dark chocolate hot cocoa is a delicious and comforting drink that is perfect for any occasion. With its rich, chocolatey flavor and numerous health benefits, it's a drink that you can feel good about enjoying. So next time you're looking for a warm and satisfying drink, reach for a cup of dark chocolate hot cocoa. You won't be disappointed!

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