Indulge in the classic, comforting flavors of Dave's Famous Baked Beans, a beloved dish that has tantalized taste buds for generations. This hearty and flavorful recipe has become a staple at picnics, potlucks, and family gatherings, captivating hearts with its sweet, tangy, and smoky notes. With just a few pantry staples and some tender loving care, you can easily recreate this iconic dish in your own kitchen. Let's embark on a culinary journey to discover the secrets behind these legendary baked beans, ensuring that every bite is a delightful explosion of flavors.
Here are our top 5 tried and tested recipes!
BAKED BEANS
Steps:
- Preheat the oven to 325 degrees F.
- Put a heavy-bottomed pot (with a lid) over medium-high heat. Add the bacon and cook, stirring often, until the fat renders and bacon begins to crisp, about 6-8 minutes. Add the onion and cook until softened, about 5 minutes more. Stir in the ketchup, tomato puree, brown sugar, vinegar, Worcestershire, salt, pepper, and cayenne and mix well. Bring to a simmer and cook for 5 minutes. Stir in the beans until well coated, cover, and bake in the oven for 1 hour. Remove the lid and continue baking until sauce thickens and the beans begin to brown, about 15 minutes more. Remove from the oven and allow to cool at least 15 minutes before serving.
- Serve warm or at room temperature.
FAMOUS DAVE'S BAKED BEANS RECIPE - (3/5)
Provided by á-2588
Number Of Ingredients 10
Steps:
- Fry bacon in a skillet until crisp, drain, reserving 2 tbsp of the drippings, crumble bacon. Sprinkle steak with seasoning, grill over high heat until medium, cut into 1/2 inch cubes. Grill Sausage untl nicely done. Slice the sausage length wise into halves, then slice into quarters then cut quarters ingo cubes. Saute onions, green pepper, and jalapeno in reserved bacon drippings in a skillet until tender. stir in bacon, steak,sausage, beans and bbq sauce. Simmer over low heat for 30 minutes, stirring occasionally. The flavour is enhanced if store covered in the refrigerator for 8-10 hours and reheated just before servin
BBQ NACHOS A LA "FAMOUS DAVE'S"
We had these at my husband's favorite BBQ restaurant, "Famous Dave's", and we BOTH fell in love with them. It's a meal in and of itself, and SO DELICIOUS (and easy, too!).
Provided by Parrot Head Mama
Categories Vegetable
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- 1.) Heat up BBQ meat and baked beans in separate containers til hot (microwave is fine).
- 2.) Place chips in a single layer on large serving platter or baking sheet.
- 3.) Place on the chips (in this order): beans, meat, lettuce, tomatoes, sour cream, BBQ sauce, jalapenos, cheese (for the sour cream and BBQ sauce, if you want a bit more precision than just plopping it on top, I'd suggest putting each into separate sandwich bags, cutting of one of the corners and piping it on top of the platter).
- 4.) Serve and enjoy!
Nutrition Facts : Calories 884, Fat 42.6, SaturatedFat 18.4, Cholesterol 80.1, Sodium 1895, Carbohydrate 106, Fiber 8.5, Sugar 41.2, Protein 24.3
DAD'S BAKED BEANS
I always use this recipe when I make beans for any occasion; they are the best baked beans I've ever had. -Kim Wallace, Dennison, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 1h15m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In an ungreased 2-qt. baking dish, combine all ingredients. Cover and bake at 350° for 1 to 1-1/2 hours or until heated through.
Nutrition Facts : Calories 344 calories, Fat 9g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 1322mg sodium, Carbohydrate 55g carbohydrate (30g sugars, Fiber 8g fiber), Protein 11g protein.
COPYCAT FAMOUS DAVE'S CORNBREAD MUFFINS RECIPE
Yield 16
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees. Line a muffin pan with 16 liners and set aside.
- In a large bowl mix together cornmeal, flour, baking powder, salt, and baking soda.
- In a separate medium bowl, cream together eggs, sugar, shortening and vanilla using an electric mixer.
- Pour the wet ingredients into the bowl with the dry ingredients and stir.
- Add in milk, vegetable oil, and honey. Mix well until batter is smooth.
- Fill each muffin cup about 3/4 full and bake for 18-20 minutes (watch for the tops to turn or until golden).
- Remove from oven and top each muffin with butter while they are hot so that the butter can melt and sink into the muffin.
Tips:
- Use dried beans for the best flavor and texture. If using canned beans, rinse and drain them well before using.
- Soak the beans overnight in cold water to reduce cooking time. If you don't have time to soak the beans, you can quick-soak them by boiling them for 2 minutes, then removing them from the heat and letting them stand for 1 hour.
- Use a variety of beans for a more complex flavor. Some good choices include navy beans, pinto beans, black beans, and kidney beans.
- Add flavor to the beans with a variety of seasonings. Some good choices include salt, pepper, garlic, onion, and smoked paprika.
- Cook the beans until they are tender but still hold their shape. Overcooked beans will be mushy and bland.
- Serve the beans with a variety of sides, such as cornbread, mashed potatoes, or coleslaw.
Conclusion:
Baked beans are a classic comfort food that can be enjoyed by people of all ages. They are easy to make and can be tailored to your own taste preferences. Whether you like them sweet, savory, or spicy, there is a baked bean recipe out there for you. So next time you are looking for a hearty and delicious meal, give baked beans a try.
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