Best 4 Deans Crockpot Chicken Dressing Recipes
Welcome to the world of flavors and aromas, where culinary artistry meets convenience! In this article, we embark on a journey to discover the best recipe for "Dean's Crockpot Chicken Dressing." Get ready to tantalize your taste buds with a dish that combines the richness of succulent chicken, the heartiness of traditional dressing, and the ease of slow-cooker cooking. Whether you're a seasoned cook or a culinary novice, we'll guide you through the steps to create a masterpiece that will delight your family and friends. So, gather your ingredients, prepare your crockpot, and let's embark on a culinary adventure that will leave you craving for more!
Let's cook with our recipes!
SLOW COOKER CHICKEN AND DRESSING
Holidays are so much easier since I started making this slow cooker chicken and dressing. Making the dressing in the slow cooker frees up the ovens for other dishes on holidays. Sometimes I add the chicken; sometimes I don't. I often assemble it weeks in advance and freeze it; then I let it thaw in the refrigerator before putting it in the slow cooker.
Provided by Paula
Categories Meat and Poultry Recipes Chicken
Time 6h
Yield 12
Number Of Ingredients 13
Steps:
- Mix crumbled cornbread with onion, celery, and butter. Lightly stir in sage, salt, poultry seasoning, black pepper, eggs, cream of chicken soup, and cream of mushroom soup until thoroughly combined. Pour chicken broth over the dressing to moisten.
- Layer half the dressing into a slow cooker, spread half the cooked chicken over dressing, layer remaining dressing over chicken, and top with remaining chicken.
- Set cooker on High and cook for 45 minutes. Reduce cooker setting to Low and cook at least 5 more hours.
Nutrition Facts : Calories 369.9 calories, Carbohydrate 35.4 g, Cholesterol 99.8 mg, Fat 19.4 g, Fiber 3.2 g, Protein 13.5 g, SaturatedFat 8.3 g, Sodium 1297.2 mg, Sugar 6.2 g
SLOW COOKER CHICKEN DRESSING
Slow cooker dressing made with chicken breast, cornbread, chicken broth, cream of chicken soup, eggs and onion -- and flavored with sage.
Provided by Mindy McCoy
Categories Side Dish Stuffing and Dressing Recipes
Time 5h
Yield 16
Number Of Ingredients 11
Steps:
- Place chicken in a pot with water to cover, and bring to a boil over medium heat. Boil 20 minutes, or until cooked through. Cool, and cut into pieces.
- In a slow cooker, stir together chicken, cornbread, bread, eggs, onion, salt, pepper, sage, chicken broth, and chicken soup. Stir until well blended. Dot with margarine.
- Cover, and cook on Low for 3 to 4 hours. Remove lid, and fluff with fork. Let rest 15 minutes before serving.
Nutrition Facts : Calories 246 calories, Carbohydrate 25.8 g, Cholesterol 84.9 mg, Fat 9.5 g, Fiber 1.8 g, Protein 13.7 g, SaturatedFat 2.6 g, Sodium 991.1 mg, Sugar 3.7 g
EASY CROCKPOT CHICKEN AND DRESSING
Nice moist dressing covers chicken breasts and the two cook together into a wonderfully satisfying meal. This is such an easy meal to put together that the good taste will surprise you.
Provided by Lorraine of AZ
Categories Chicken Breast
Time 4h5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Place chicken in a greased 4-1/2 quart slow cooker. In a separate bowl, combine soup and milk; pour over the chicken.
- Combine stuffing mix and water. Spoon over chicken and soup mixture.
- Cover cooker and cook on low heat 3-4 hours. Check to see if chicken is done. Usually it needs just a short time to finish cooking in a crockpot; do NOT overcook.
SLOW COOKER ITALIAN CHICKEN
Found this in a Paula Deen magazine and boy is it ever good! Super easy too. Tastes like you slaved away for hours. The chicken turns out very moist. Enjoy!
Provided by Camsgram
Categories Chicken Breast
Time 4h10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a medium saucepan, melt butter over medium heat. Add dressing mix, stirring to comvine. Stir in soup, cream cheese, and wine; cook, stirring constantly, until cream cheese is melted.
- Place chicken in bottom of a 6-quart slow cooker. Pour butter mixture over chicken. Cook on Low, 4 to 6 hours. Serve over pasta.
Tips From the Article:
- Use a variety of bread: This will give your dressing a more complex flavor and texture. Good options include white bread, cornbread, and sourdough.
- Don't overstuff the crockpot: Leave some room for the dressing to expand as it cooks.
- Cook the dressing on low for 6-8 hours: This will allow the flavors to meld and the dressing to cook through evenly.
- Stir the dressing occasionally: This will help to prevent it from sticking to the bottom of the crockpot.
- Add extra liquid if needed: The dressing should be moist but not soupy. If it becomes too dry, add a little more chicken broth or water.
- Season to taste: Add salt, pepper, and other seasonings to taste. You can also add herbs, such as sage, rosemary, or thyme.
- Serve the dressing hot: This is when it's at its best. You can serve it with roasted chicken, turkey, or ham.
Conclusion:
Dean's Crockpot Chicken Dressing is a delicious and easy-to-make dish that's perfect for a holiday meal or a weeknight dinner. With its moist texture, savory flavor, and versatility, this dressing is sure to please everyone at the table. So next time you're looking for a comforting and flavorful side dish, give Dean's Crockpot Chicken Dressing a try. You won't be disappointed!
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