Best 3 Deep Fried Jalapeno Slices Recipes
If you're craving a crispy, spicy appetizer or snack, look no further than deep fried jalapeno slices. These golden-brown treats provide a delightful balance of heat and flavor that can elevate any party or gathering. Whether you prefer a classic coating of cornmeal or a more unique blend of spices, there's a recipe out there to suit your taste. So, get ready to embark on a culinary journey filled with fire and zest as we explore the world of deep fried jalapeno slices.
Let's cook with our recipes!
DEEP FRIED JALAPENO SLICES
These are addictively delicious. Spicy and sinful. Best if served with melted nacho cheese sauce.
Provided by Micah Smith
Categories Appetizers and Snacks Spicy
Time 15m
Yield 8
Number Of Ingredients 9
Steps:
- Mix flour, salt, pepper, red chili powder, garlic powder, eggs, and beer together in a bowl.
- In a deep fryer, or large pot heat oil to 365 degrees F (180 degrees C).
- Dip the sliced jalapenos in the batter. Place battered jalapenos in deep fryer. The jalapenos are fully cooked when they float to the surface of the oil. They should be golden brown and crispy. Enjoy!
Nutrition Facts : Calories 146.8 calories, Carbohydrate 15 g, Cholesterol 46.5 mg, Fat 7.2 g, Fiber 1.3 g, Protein 3.7 g, SaturatedFat 1.1 g, Sodium 747.8 mg, Sugar 0.8 g
DEEP FRIED JALAPENO SLICES
These are really good. The heat depends on the pepper, I have had them very mild and taste bud burnin hot. They are best eaten fresh but are good reheated.
Provided by riffraff
Categories Peppers
Time 15m
Yield 4-8 serving(s)
Number Of Ingredients 9
Steps:
- Mix flour, salt, black pepper, red chili powder, garlic powder, eggs and beer together in a bowl.
- In a deep fryer or large pot heat oil to 365 degrees F (180 degrees C).
- Dip each jalapeno slice in the batter.
- Place battered jalapenos in the deep fryer.
- The jalapenos are fully cooked when they float to the surface of the oil.
- They should be golden brown and crispy.
- Serve with Ranch dressing as an appetizer or on nachos or hamburgers.
DEEP-FRIED JALAPENO SLICES
Make and share this Deep-Fried Jalapeno Slices recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Lunch/Snacks
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a bowl mix together flour, salt, pepper, chili powder, garlic powder, eggs and beer together until well combined.
- Heat vegetable oil in a deep fryer or a large heavy pot to 365 degrees.
- Dip/coat the jalapeno slices into the batter, then carefully drop into the hot oil.
- Fry until browned (the slices will float to the surface when fully cooked, they should be browned and crispy).
Tips and Conclusion
Here are some helpful tips for making the most of this deep-fried jalapeño slices recipe:
- Choose fresh, firm jalapeños. Avoid any that are bruised or have soft spots.
- Slice the jalapeños evenly so that they cook evenly.
- If you want your jalapeños to be extra spicy, leave the seeds in. If you prefer them to be milder, remove the seeds before slicing.
- Be careful when working with jalapeños. Wear gloves to protect your hands from the capsaicin, which is the compound that gives jalapeños their heat.
- Fry the jalapeños in hot oil until they are golden brown and crispy. Do not overcrowd the pan, or the jalapeños will not cook evenly.
- Drain the jalapeños on paper towels to remove excess oil.
- Serve the jalapeños immediately, or store them in a airtight container in the refrigerator for up to 2 days.
Deep-fried jalapeño slices are a delicious and versatile appetizer or snack. They can be served with a variety of dipping sauces, such as ranch dressing, blue cheese dressing, or sour cream. They can also be added to tacos, nachos, or salads. So next time you're looking for a fun and easy appetizer, give this deep-fried jalapeño slices recipe a try.
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