Best 3 Dilly Cheese Ball Recipes
If you are looking for a quick and easy appetizer that will satisfy your taste buds, look no further than the dilly cheese ball. This classic recipe is a staple at parties and gatherings, and it is sure to be a hit with your friends and family. Made with just a few simple ingredients, the dilly cheese ball is a creamy, flavorful spread that can be served with crackers, vegetables, or bread. Whether you are hosting a casual get-together or a special occasion, the dilly cheese ball is a delicious and versatile appetizer that will be sure to please everyone.
Let's cook with our recipes!
DILLY CHEESE BALL
The whole family devours this herby cheese spread-even my son, the chef. Serve it with your favorite crackers. -Jane Vince, London, Ontario
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2-1/2 cups
Number Of Ingredients 8
Steps:
- Beat first six ingredients until smooth. Shape into a ball; wrap in plastic. Refrigerate several hours. Sprinkle with parsley; serve with crackers.
Nutrition Facts : Calories 100 calories, Fat 8g fat (4g saturated fat), Cholesterol 22mg cholesterol, Sodium 244mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
DILLY CHEESE BALL
A beautiful cheese ball with pickles, perfect for Christmas or any potluck!
Provided by Priscilla
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 1h15m
Yield 8
Number Of Ingredients 10
Steps:
- Mix Cheddar cheese, cream cheese, dill pickles, green onions, mayonnaise, and Dijon mustard together in a large bowl. Season with salt and pepper. Refrigerate until firm, about 1 hour.
- Mix pecans and parsley together in a shallow bowl. Shape cream cheese mixture into a ball and roll in pecans and parsley. Arrange parsley sprigs around the cheese ball.
Nutrition Facts : Calories 306 calories, Carbohydrate 4.1 g, Cholesterol 67.7 mg, Fat 27.6 g, Fiber 1.4 g, Protein 12 g, SaturatedFat 14.1 g, Sodium 467 mg, Sugar 0.9 g
DILLY CHEESE BALL
I got this recipe years ago from a grocery store that was featuring Kraft products. A "make ahead" crowd pleaser. I always have lots of requests for this recipe--and easy to make. For a Hawaiian taste use macadamia nuts instead of walnuts.
Provided by gail 5051
Categories Spreads
Time 20m
Yield 1 cheese ball
Number Of Ingredients 8
Steps:
- Combine first 6 ingredients, beating until smooth.
- Cover and chill until firm or over night.
- Shape into a ball and roll in mixture of nuts and parsley.
- Serve with assorted crackers.
Tips:
- Use a food processor to quickly and easily mix the ingredients together.
- If the mixture is too dry, add a little more cream cheese or mayonnaise.
- If the mixture is too wet, add a little more shredded cheese.
- Chill the mixture for at least 30 minutes before shaping it into balls.
- Roll the balls in chopped nuts, herbs, or spices for a flavorful coating.
- Serve the cheese balls with crackers, vegetables, or fruit.
Conclusion:
Dilly Cheese Balls: A Delightful Appetizer for Any Occasion Dilly cheese balls are a classic party appetizer that is always a crowd-pleaser. They are easy to make, delicious, and can be customized to your liking. The combination of cream cheese, cheddar cheese, dill, and other herbs and spices creates a flavorful and satisfying snack that is perfect for any occasion. Whether you are hosting a party or just looking for a quick and easy snack, dilly cheese balls are a great option.
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