Best 3 Dolly Partons Cowboy Beans Recipes
Are you in search of a hearty and flavorful dish that's perfect for a cozy dinner or a potluck gathering? Look no further than Dolly Parton's Cowboy Beans! This iconic recipe, created by the legendary country music star herself, combines the goodness of beans, vegetables, and tender pieces of beef in a rich and savory sauce. Whether you enjoy it as a main course or a delectable side dish, Dolly Parton's Cowboy Beans are sure to satisfy your cravings and leave you feeling satisfied. So, get ready to embark on a culinary journey with this beloved recipe, and let the flavors transport you to the heart of the Wild West.
Let's cook with our recipes!
DOLLY PARTON'S COWBOY BEANS RECIPE - (4.3/5)
Provided by eaglezfan6
Number Of Ingredients 10
Steps:
- Pre heat oven to 350. Brown ground beef, onions and pepper in skillet. Add remaining ingredients. pour into baking dish and bake for 15 to 20 minutes or until mixture is bubbly.
DOLLY PARTON'S COWBOY PORK AND BEANS
Another celebrity recipe from my collection. I have never heard of October beans, but the University of Tennessee has this to say: "Horticultural beans, known as shelly or October beans, are grown on a limited acreage in Tennessee."
Provided by Lennie
Categories Beans
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Brown ground beef, onions and pepper in a 10" skillet.
- Add remaining ingredients.
- Pour into baking dish and bake for about 15-20 minutes or until mixture is bubbly.
DOLLYWOOD COWBOY BEANS.
This is a great recipe for Cowboy Beans fixed in the slow cooker; and it is so EASY. It is from the "Fix-It and Forget-it Recipes for Entertaining". I have listed the ingredients for a single recipe, but I always double it because it is so popular where ever I take it. Also, I have used ground turkey instead of the beef with excellent results. It wasn't posted here yet so I will do it to be sure I won't lose this great recipe! Enjoy!
Provided by BarbieinTN
Categories Beans
Time 1h30m
Yield 4-8 serving(s)
Number Of Ingredients 10
Steps:
- Brown ground beef and drain.
- Add onion and bell pepper and sauté until tender.
- Add beef/onion/pepper and all other ingredients to a slow cooker.
- Mix well.
- Cook on low for 1 - 2 hours.
Tips:
- Use quality ingredients: Fresh vegetables, flavorful spices, and tender cuts of meat will make all the difference in the taste of your cowboy beans.
- Don't skimp on the bacon: Bacon adds a delicious smoky flavor to the beans. If you can, use thick-cut bacon for extra flavor.
- Sauté the vegetables before adding them to the beans: This will help to caramelize the vegetables and develop their flavor.
- Use a variety of beans: This will give your cowboy beans a more complex flavor and texture. Some good options include pinto beans, black beans, and kidney beans.
- Add some spice: Cowboy beans are typically spicy, so don't be afraid to add some chili powder, cumin, or cayenne pepper to the pot.
- Simmer the beans for at least an hour: This will give the beans time to absorb all of the flavors and become tender.
- Serve the beans with your favorite toppings: Some good options include sour cream, shredded cheese, diced onions, and chopped cilantro.
Conclusion:
Cowboy beans are a delicious and hearty dish that is perfect for a casual meal. They are easy to make and can be tailored to your own taste preferences. So next time you're looking for a new recipe, give cowboy beans a try!
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