Best 2 Dolly Partons Dump Cake Recipes

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Dolly Partons Dump Cake is a classic Southern dessert that is incredibly easy to make and always a crowd-pleaser. With just a few simple ingredients and a little bit of time, you can have a delicious and decadent treat that is perfect for any occasion. This cake is made by layering a variety of ingredients, including cake mix, fruit, and a sweet sauce, in a baking dish and then baking it until the cake is cooked through and the sauce is bubbling. The result is a moist and flavorful cake that is sure to satisfy your sweet tooth.

Let's cook with our recipes!

DOLLY PARTON'S DUMP CAKE



Dolly Parton's Dump Cake image

Found this in a magazine. Easy, delicious, kind of a cross between a cobbler and cake, and only 5 ingredients. Original directions dId not specify size cans and boxes, and use butter, but Recipezaar requires you add sizes of each boxes and cans, which I did, but we use margarine, up to you if you prefer butter or margarine.

Provided by Teresa M

Categories     Dessert

Time 55m

Yield 1 cake, 12-24 serving(s)

Number Of Ingredients 5

18 1/4 ounces betty crocker box yellow cake mix
1 (20 ounce) can can crushed pineapple, with juice
1 (21 ounce) can can cherry pie filling
1 (21 ounce) can can blueberry pie filling
1/2 cup butter

Steps:

  • Grease and flour a 9 by 13" cake pan.
  • Put the dry yellow cake mix at the bottom.
  • Pour the can of crushed pineapple with juice over the cake mix.
  • Next, spoon the can of cherry pie filling over that, followed by the can of blueberry pie filling.
  • Thinly slice 1 stick of butter and put the slices over the top of the other ingredients (I melted mine and poured it over the top).
  • Bake the cake at 325 for 45 minutes, or until done.
  • Let rest for 20 minutes before serving.
  • This is best served warm.

ANOTHER DUMP CAKE



Another Dump Cake image

Make and share this Another Dump Cake recipe from Food.com.

Provided by Dragonfly AZ

Categories     Dessert

Time 40m

Yield 12-15 serving(s)

Number Of Ingredients 7

1 (18 ounce) package cake mix (any flavor)
1/2 cup cooking oil
3 eggs
1 (21 ounce) can pie filling, flavor to complement cake mix
1/2 cup chopped nuts (optional)
2 cups powdered sugar
1 -2 tablespoon milk

Steps:

  • Preheat oven to 350.
  • Pour oil into 13 x 9 cake pan.
  • Dump cake mix and eggs on top.
  • Mix with a fork until most lumps are gone--batter will be very thick.
  • Spread batter out in pan.
  • Dump pie filling on top a lightly swirl into batter.
  • Sprinkle nuts over top, if using.
  • Bake for 25-30 minutes, or until top is golden brown.
  • Remove from oven and drizzle glaze over the top while still warm.
  • Suggested flavor combinations:.
  • chocolate cake, cherry pie filling.
  • spice cake, apple pie filling.
  • white cake, blueberry pie filling.

Tips:

  • Choose the right ingredients: Use fresh, high-quality ingredients for the best results. Overripe or old fruit will not yield the same flavor or texture.
  • Don't overmix the batter: Overmixing the batter can result in a tough, dense cake. Mix just until the ingredients are combined.
  • Use a 9x13 inch baking dish: This is the standard size for dump cakes, and it will ensure that the cake is cooked evenly.
  • Bake the cake until the top is golden brown and a toothpick inserted into the center comes out clean: This usually takes about 30-35 minutes, but it may vary depending on your oven.
  • Let the cake cool slightly before serving: This will help the cake to set and make it easier to slice.

Conclusion:

Dump cakes are an easy and delicious dessert that can be enjoyed by people of all ages. They are perfect for potlucks, picnics, and other gatherings. With a variety of recipes to choose from, there is sure to be a dump cake that everyone will love. So next time you are looking for a quick and easy dessert, give dump cake a try.

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